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How Many Calories Are in 5g of Matcha Powder?

4 min read

According to various nutritional databases, a 5g serving of pure matcha green tea powder contains approximately 13 to 20 calories, with many sources citing an average of 15-16 calories. This very low calorie count makes plain matcha an excellent, health-conscious beverage choice for those monitoring their intake.

Quick Summary

A standard 5g serving of pure matcha powder is low in calories, ranging from 13 to 20 depending on the brand. Its calorie count increases significantly with added milk or sweeteners. The powder also provides antioxidants and beneficial nutrients.

Key Points

  • Low Calorie Base: A 5g serving of pure matcha powder is very low in calories, with an average around 15-16, although it can range from 13 to 20 depending on the brand.

  • Minimal Macronutrients: The calories in pure matcha come from trace amounts of protein and carbohydrates, not fat, making it an ideal base for a low-calorie beverage.

  • Additives are the Culprit: The high calorie counts associated with some matcha drinks are due to added milks (especially dairy), syrups, and sugar, not the matcha itself.

  • Supports Weight Management: The catechins (like EGCG) and caffeine in matcha can help boost metabolism and promote fat oxidation, contributing to weight management efforts.

  • Enjoy it Pure: To keep your matcha drink low in calories, prepare it traditionally with just water or use unsweetened, low-calorie milk alternatives.

In This Article

The Core Calorie Count: Breaking Down 5g of Matcha

While the exact calorie content can vary slightly between brands due to different leaf varieties and processing, a 5g serving of pure matcha powder typically falls in the range of 13 to 20 calories. This small number highlights that the green tea powder itself contributes a negligible amount to your daily caloric intake. For example, some brands like Nature's Way and Bulk Powders list 16 calories for a 5g serving, while others such as Maeda-en report just 13 calories. This minor difference often depends on the specific macronutrient composition of the leaves harvested. The calories primarily come from the small amount of protein and carbohydrates, including dietary fiber, naturally present in the ground tea leaf.

Nutritional Breakdown of 5g Matcha

To understand where these calories originate, it's helpful to look at the macronutrient profile of a 5g serving. A typical breakdown reveals:

  • Carbohydrates: Approximately 1 to 3 grams, which includes dietary fiber. The fiber content is a notable benefit, aiding digestive health.
  • Protein: Around 1 to 1.5 grams.
  • Fat: Generally minimal to zero grams.

Matcha is also rich in micronutrients and antioxidants. As you are consuming the entire leaf, you get a higher concentration of beneficial compounds like catechins (including EGCG), chlorophyll, and L-theanine compared to steeped green tea.

Pure Matcha vs. Calorie-Laden Lattes

Many people are surprised to learn how low in calories pure matcha is, primarily because the popular drinks served at coffee shops are loaded with additives. The significant difference in calorie count between a simple bowl of matcha and a creamy, sweetened latte is a crucial distinction for anyone watching their intake.

Beverage Type Preparation Typical Calorie Count (approx.) Primary Calorie Sources
Pure Matcha Tea 5g matcha powder + hot water 15-20 Matcha powder (minimal carbs, protein)
Matcha Latte 5g matcha + milk (dairy) + syrup 120-300+ Milk (fat, carbs) & Added sugar/syrup
Matcha Latte (almond milk) 5g matcha + unsweetened almond milk 50-70 Matcha + almond milk
Sweetened Instant Mix Powder mix + water 20-30+ Added sugar, milk powder

This comparison table clearly demonstrates that the calorie culprit in most modern matcha beverages is not the tea itself, but rather the additions like milk and syrups. Choosing unsweetened plant-based milk alternatives or simply sticking to the traditional preparation with water can keep your drink very low in calories.

How Matcha Fits into a Healthy Diet

Beyond its low-calorie nature, matcha offers several benefits that make it a valuable addition to a balanced diet, particularly for those focused on weight management. Studies have suggested that the catechins and caffeine in matcha can help boost metabolism and increase thermogenesis, the process by which your body burns calories.

Health Benefits of Matcha

  • Boosts Metabolism: The powerful antioxidant EGCG found in matcha has been shown to increase the body's rate of burning calories.
  • Enhances Focus and Calm: The amino acid L-theanine promotes a state of calm alertness, balancing the stimulating effects of caffeine for steady energy without the jitters.
  • Rich in Antioxidants: Matcha is packed with antioxidants that help protect the body from free radical damage and reduce the risk of chronic disease.
  • Natural Detoxification: The high chlorophyll content, a result of the shade-growing process, aids in the body's natural detoxification processes.

Tips for Enjoying Low-Calorie Matcha

If your goal is to consume matcha with minimal calories, preparation is key. Here are some simple tips:

  1. Go Traditional: Prepare matcha by whisking the powder with hot water. This purist approach is the lowest-calorie method and allows you to appreciate the tea's unique flavor.
  2. Use Unsweetened Milk Alternatives: If you prefer a latte, opt for unsweetened almond, coconut, or soy milk. These options are significantly lower in calories and sugar than whole dairy milk or sweetened milk alternatives.
  3. Skip the Syrups: Avoid adding sugary syrups, honey, or other sweeteners. Try to train your palate to enjoy the natural flavor of matcha. If you need some sweetness, consider a no-calorie alternative like stevia.
  4. Make it at Home: Control every ingredient by making your matcha drinks at home. This prevents the added sugars and excessive milk often found in commercially prepared versions.
  5. Check the Label: If purchasing instant matcha mixes, always read the nutritional information. Many of these products contain high amounts of sugar and fillers that can inflate the calorie count dramatically.

The Importance of High-Quality Matcha

For the best flavor and nutritional benefits, choose a high-quality, pure matcha powder. Ceremonial grade matcha is often produced from younger, shade-grown leaves, which can result in a more vibrant flavor and higher amino acid content. A high-quality product ensures you receive the full range of health benefits without unnecessary additives. You can find out more about matcha quality and its benefits by consulting reliable sources on green tea and nutrition, such as articles from the National Institutes of Health.

Conclusion: The Final Word on Matcha Calories

In summary, 5g of pure matcha powder is a remarkably low-calorie food, typically containing between 13 and 20 calories. It is not the matcha itself that contributes significantly to calorie intake, but rather the milks, sugars, and syrups that are often added to create popular lattes and other drinks. By opting for traditional preparation with hot water or using unsweetened milk alternatives, you can enjoy all the metabolism-boosting and antioxidant-rich benefits of matcha while keeping the calorie count to a minimum. Incorporating pure matcha into a healthy, balanced lifestyle is an effective strategy for those mindful of their caloric intake.

Frequently Asked Questions

A 5g serving of pure matcha green tea powder typically contains between 13 and 20 calories, with the exact amount varying slightly by brand.

Yes, adding milk, especially dairy milk and flavored syrups, can drastically increase the calorie count. An 8-ounce latte can jump to 120-300+ calories, while using unsweetened almond milk keeps it much lower.

The minimal calories in pure matcha powder come from small amounts of protein and carbohydrates, which include dietary fiber.

The calorie difference between different grades of pure matcha is negligible. The variation is more dependent on the specific nutrient composition of the leaf, which changes slightly based on growing conditions.

While not a magic solution, the catechins and caffeine in matcha have been shown to slightly boost metabolism and enhance the body's calorie-burning process, supporting weight loss when combined with diet and exercise.

To make a low-calorie matcha latte, use pure matcha powder, hot water, and an unsweetened milk alternative like almond or coconut milk. Avoid adding any syrups or sugars.

Matcha is rich in antioxidants (like EGCG), contains the calming amino acid L-theanine, and has chlorophyll, which all contribute to boosted metabolism, enhanced focus, and detoxification.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.