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How many calories are in great value seasoned fries?

4 min read

Great Value seasoned fries typically contain between 140 and 170 calories per serving, but the exact amount varies depending on the product type and portion size. This variability means checking the specific package nutrition label is key to accurately understanding how many calories are in Great Value seasoned fries.

Quick Summary

The calorie count for Great Value seasoned fries differs based on the specific product and serving size. Nutritional information reveals these fries are high in fat and carbohydrates but can be prepared in healthier ways, such as air frying or baking, to manage calorie and fat intake effectively.

Key Points

  • Variable Calories: The calorie count for Great Value seasoned fries ranges from 140 to 170 per serving, depending on the specific product (e.g., standard, crinkle cut, lattice cut) and size.

  • High in Carbs and Fat: A typical serving of Great Value seasoned fries is high in carbohydrates and fat, with a standard batter-mix variety consisting of roughly 49% carbs and 46% fat.

  • Healthier Cooking Methods: Air frying or baking in the oven are healthier alternatives to deep-frying, significantly reducing added oil and the overall fat and calorie content.

  • Sodium Content: The fries contain moderate to high sodium levels (e.g., 330mg per 84g serving), which should be considered for those on low-sodium diets.

  • Importance of Portion Control: Serving sizes are often small (e.g., 13 pieces or 6 pieces), and consuming more than the recommended portion will significantly increase calorie and fat intake.

In This Article

The exact number of calories in Great Value seasoned fries is not a single, fixed figure. This is because Walmart's store brand, Great Value, offers several variations of seasoned potato products, each with a different nutritional profile. From the standard seasoned french fries to crinkle cut and lattice cut options, the serving sizes and calorie counts vary. Below is a breakdown of the nutritional information based on specific products.

Calorie Breakdown by Product Type

To understand the caloric content of your fries, you must consider the specific type you're purchasing. Here are some examples based on available nutrition data:

  • Great Value Seasoned French Fried Potatoes (32 oz bag): Contains approximately 140 calories per serving, according to Walmart's product details. This particular product often features a batter mix for extra crispiness.
  • Great Value Seasoned French Fries (13 pieces / 84g): Another version, listed on FatSecret and Open Food Facts, contains 160 calories per 13 pieces or 84g serving. This is slightly more calorie-dense on a piece-for-piece basis than the 32 oz bag variety.
  • Great Value Seasoned Lattice Cut Fries (6 pieces): The lattice cut version has a higher calorie count per piece due to its shape and surface area. Nutrition information lists this type at 170 calories per 6 pieces.
  • Great Value Seasoned French Fried Potatoes (64 oz bag): A larger bag with a batter mix is listed at 150 calories per serving.

It's important to remember that these are serving-size estimates, and consuming a larger portion will result in a higher calorie intake. The discrepancies highlight the importance of reading the nutrition label for the specific product in your freezer.

Nutritional Breakdown: Beyond Just Calories

Beyond the total calorie count, it's worth examining the macronutrient composition of Great Value seasoned fries. For example, for the product with 160 calories per 84g serving, the breakdown is approximately 49% carbohydrates, 46% fat, and 5% protein. This shows that the fries are a high-carb, high-fat food. Other nutritional components to consider include:

  • Fat: Fat content can range from 7g to 8g per serving, with some saturated fat. Cooking method significantly impacts the final fat content.
  • Sodium: Sodium levels can be a concern, with some seasoned varieties containing up to 330mg per serving. For those monitoring their salt intake, this should be considered.
  • Fiber: Frozen seasoned fries are not a significant source of dietary fiber, typically offering around 2g per serving.
  • Ingredients: The ingredients list includes potatoes, vegetable oil, and various spices and additives. Some versions contain bleached enriched wheat flour, which means they are not gluten-free.

Comparison: Great Value Fries vs. Other Options

When evaluating your snack options, comparing Great Value fries to other popular choices like McDonald's can provide context. Here is a comparison based on medium serving sizes and standard preparation:

Feature Great Value Seasoned Fries (Approx. 84g) McDonald's Medium Fries (Approx. 114g)
Calories ~160 calories ~320 calories
Fat ~8g ~15g
Carbohydrates ~19g ~43g
Sodium ~330mg ~260mg
Saturated Fat ~1.5g ~2g

Note: The nutritional values for both products can vary depending on the specific recipe, preparation, and portion size. This table clearly shows that while a standard-sized serving of Great Value fries has fewer calories and fat than a medium order from McDonald's, the portions are also smaller.

Healthier Cooking and Serving Methods

For those looking to enjoy Great Value seasoned fries while being mindful of their health, the cooking method is key. Here are some options:

  • Air Frying: This is often cited as the healthiest way to cook frozen fries. Air frying uses superheated, circulating air to crisp the fries with little to no added oil, significantly reducing the final fat and calorie content. Chefs recommend preheating the air fryer to 400°F and cooking for 12-15 minutes, shaking the basket halfway through.
  • Baking in the Oven: Another healthier alternative to deep-frying is baking. Preheat your oven to 425°F and arrange the fries in a single layer on a baking sheet. Cooking time is typically 20-25 minutes, flipping once for even crisping. This method avoids the heavy oils of a deep fryer.
  • Mindful Seasoning: While the fries are pre-seasoned, adding more can pile on the sodium. Consider using alternative flavor enhancers like garlic powder, paprika, or other herbs after cooking to cut down on salt content.
  • Portion Control: Given the small serving sizes, it's easy to overconsume. Use a measuring cup to ensure you stick to the recommended portion size and stay on track with your nutritional goals.

Managing Portion Size and Overall Nutrition

Ultimately, Great Value seasoned fries are a processed food, and as with any such product, moderation is important. While they are a convenient and tasty side dish, they should not be a dietary staple. Pair them with a balanced meal that includes lean protein and vegetables to create a more nutritious plate.

Conclusion

So, how many calories are in Great Value seasoned fries? The answer isn't simple, as it depends on the specific product. A standard serving can range from 140 to 170 calories, with fat and carbohydrate content varying accordingly. To get the most accurate information, check the specific nutrition label on the product packaging. For a healthier take, opt for air frying or oven-baking over deep-frying and control your portion sizes. When prepared and consumed mindfully, these fries can be an occasional treat rather than a significant dietary concern.

Frequently Asked Questions

No, some variations of Great Value seasoned fries, such as the batter mix seasoned french fries, contain bleached enriched wheat flour in their ingredients and are therefore not gluten-free.

The healthiest cooking methods are air frying or baking, as they use little to no additional oil compared to deep-frying. Air frying is particularly effective at achieving a crispy texture with less oil.

A medium serving of McDonald's fries (around 320-380 calories) has significantly more calories than a typical serving of Great Value seasoned fries (around 140-170 calories). However, the serving sizes differ, with McDonald's providing a larger portion.

No, different products like the standard, crinkle cut, and lattice cut seasoned fries from Great Value have varying calorie counts and serving sizes. Always check the specific nutrition label on the package for the most accurate information.

Yes, you can add extra seasoning. For a healthier option, consider using herbs and spices like paprika, garlic powder, or onion powder instead of relying solely on additional salt to manage sodium intake.

The main ingredients are potatoes, vegetable oil (such as canola, soybean, or palm), and a variety of seasonings. Some variations also include bleached enriched wheat flour and other additives for texture and flavor.

To get crispy fries without deep frying, use an air fryer or an oven. Preheat your appliance, cook the fries in a single layer to prevent steaming, and shake or flip them halfway through the cooking process.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.