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How many calories does a footlong chicken sub have?

4 min read

According to nutrition data, a basic footlong oven-roasted chicken sub from a popular fast-food chain can have as few as 630 calories before adding cheese or sauces. The final calorie count, however, can easily increase to over 900 depending on your choices of bread, cheese, and condiments.

Quick Summary

A footlong chicken sub's calorie count depends heavily on toppings. Base options range from 630 to 700 calories, with sauces, cheese, and condiments significantly increasing the total. Customizing with vegetables and low-fat options can reduce the overall calorie impact.

Key Points

  • Variable Calories: The calorie count for a footlong chicken sub is not fixed and changes significantly with additions like cheese, sauces, and specific chicken preparation methods.

  • Base Sub Calories: A basic footlong chicken sub, such as an oven-roasted or chicken strip option with standard bread and vegetables, starts in the 600-700 calorie range.

  • Toppings Matter: Adding creamy sauces, high-fat cheese, and extra items like bacon can easily push the total calorie count above 900.

  • Customization is Key: You can create a healthier, lower-calorie version by choosing simple bread, sticking to lean chicken preparations, and opting for low-calorie vegetables and light condiments.

  • Use Nutritional Information: Always consult the official nutritional guide or calculator from the restaurant for the most accurate calorie information for your specific combination of ingredients.

In This Article

A footlong chicken sub might seem like a straightforward, relatively healthy fast-food option. However, the calorie count can vary dramatically depending on the specific ingredients chosen. The base sandwich, which includes the bread and meat, is just the starting point; additions like cheese, sauces, and extra condiments can turn a moderately low-calorie meal into a high-calorie one. For example, adding Italian herbs and cheese bread can increase the calorie count, as can slathering on creamy, high-fat dressings. This guide breaks down the typical calorie content and provides insights into how to build a footlong chicken sub that aligns with your dietary goals.

Understanding the Base: Chicken and Bread Calories

The fundamental components of any chicken sub are the chicken and the bread. The type of chicken and bread selected are two of the most significant factors influencing the total calorie count. Different fast-food chains offer various chicken preparations, such as oven-roasted, rotisserie-style, or grilled chicken strips, each with a different nutritional profile. Similarly, the bread serves as a major source of carbohydrates and calories, with choices ranging from a simple Italian artisan bread to more caloric options like Italian herbs and cheese.

  • Oven Roasted Chicken: A basic footlong with oven-roasted chicken and standard vegetables can be a relatively lean choice, often coming in around 630-640 calories before extras.
  • Rotisserie-Style Chicken: This option, while also a great source of protein, may have a slightly higher calorie count due to its preparation. A footlong version can contain around 700 calories before additions.
  • Chicken Strips: Some chains offer chicken strips, which can sometimes have a lower calorie count than other preparations. A footlong chicken strip sub might start at around 620 calories.

The Impact of Add-ons

While the chicken and bread provide the foundation, the real difference in calories comes from what you add next. Cheese, sauces, and extra fillings can quickly escalate the total. A simple cheese slice or two can add 50-130 calories, while creamy sauces like mayonnaise or chipotle southwest can add another 100 calories or more per serving.

  • Cheeses: Varieties like American, Provolone, or Pepper Jack have different calorie counts. For instance, provolone can add around 100 calories to a footlong, while American cheese can be slightly lower.
  • Sauces and Dressings: This is often where hidden calories reside. Creamy dressings and certain barbecue sauces can be high in fat and sugar. A single serving of chipotle southwest, for example, can add 100 calories. Lighter options like spicy mustard or vinegar are virtually calorie-free.
  • Toppings: Fresh vegetables like lettuce, tomatoes, cucumbers, onions, and bell peppers add minimal calories and are an excellent way to add volume and nutrients without increasing the calorie density. However, fattier items like bacon can add another 50+ calories per portion.

Customizing for a Healthier Option

If you're calorie-conscious, customizing your footlong chicken sub is the key. By making smart choices, you can create a filling and satisfying meal without excessive calories. Here are some strategies:

  • Choose the right bread: Opt for a simple white or wheat bread over cheese-infused or sweetened varieties.
  • Load up on vegetables: Maximize your vegetable intake. Lettuce, spinach, tomatoes, cucumbers, onions, and peppers are low-calorie and add fiber, vitamins, and minerals.
  • Be mindful of cheese: Consider skipping the cheese or choosing a minimal portion. The calories can add up quickly.
  • Select lighter sauces: Instead of creamy or sugary sauces, opt for mustard, vinegar, or a light touch of a spicier sauce. The taste can be just as satisfying with fewer calories.
  • Go for grilled chicken: When possible, choose grilled or oven-roasted chicken, which typically has a lower fat content than fried versions.

Calorie Comparison: Sample Footlong Chicken Subs

Sub Type (Base) Bread Type Cheese Added Sauce/Dressing Estimated Calories
Oven-Roasted Chicken Italian Artisan No Cheese No Sauce 630-640
Rotisserie-Style Chicken Italian Artisan No Cheese No Sauce 700
Chicken Strips Italian Artisan No Cheese No Sauce 620
Oven-Roasted Chicken Italian Herbs & Cheese Provolone Chipotle Southwest ~900+

Note: These are estimates. Exact calories may vary by location and ingredient portion size. The table illustrates how additions can significantly impact the final number. For the most accurate nutritional details, it is always best to consult the official information provided by the restaurant or a reputable nutrition database.

Conclusion

Determining exactly how many calories a footlong chicken sub has depends entirely on how it is prepared and the ingredients you choose. While a basic chicken sub can be a relatively low-calorie meal, adding cheese and creamy sauces can significantly increase its caloric density. By making strategic choices, such as opting for lighter bread, loading up on vegetables, and choosing low-calorie condiments, you can maintain control over your meal's nutritional impact. When in doubt, consult the nutrition information provided by the restaurant to make an informed decision.

Making Smarter Footlong Choices

  • Embrace the veggies: Use fresh vegetables to bulk up your sub and increase nutrient intake without adding excess calories.
  • Mind the sauce: Be aware of the calorie and sugar content in your chosen sauces. A little goes a long way, and lighter options are available.
  • Skip the extras: Consider if you really need the cheese or bacon. These small choices can make a big difference to your overall calorie consumption.
  • Ask for half: If a full footlong is too much, order a six-inch sub to control your portion size and calorie intake more effectively.
  • Utilize online tools: Many fast-food chains offer online nutritional calculators, which can help you build and track your custom sub's calorie count.

Frequently Asked Questions

The lowest calorie footlong chicken sub is typically a simple oven-roasted or grilled chicken sub on plain bread with only vegetables and a low-calorie dressing like mustard or vinegar.

A footlong chicken teriyaki sub can have a high calorie count, particularly when served on cheese bread and with extra sauce. It could be upwards of 900 calories depending on the customizations.

Yes, cheese is a major contributor to the overall calorie count. A serving of cheese on a footlong can add 100 calories or more, depending on the type and amount.

For a low-calorie sub, a simple Italian or plain wheat bread is the best option, as they have fewer calories than richer breads like Italian herbs and cheese.

To reduce calories, choose a lighter bread, load up on low-calorie vegetables, and opt for sauces like mustard or vinegar instead of creamy or sweet dressings. You can also skip the cheese.

No, calorie counts vary significantly between restaurants and even different preparations of chicken. Grilled or oven-roasted chicken tends to be lower in calories than fried options.

Not necessarily. While chicken subs can be healthier than some alternatives, they are not always low in calories. The final nutritional value depends heavily on ingredient choices, especially bread, cheese, and sauces.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.