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How Many Calories in a Handful of Microgreens?

4 min read

According to the USDA, 100 grams of fresh kale microgreens contain only 29 calories. A typical handful of microgreens, which weighs significantly less, contains a negligible number of calories, making them an excellent choice for a nutrient-dense, low-calorie diet.

Quick Summary

Microgreens are low in calories, with a standard handful providing minimal energy, often just a few calories, depending on the variety and size of the handful. Their caloric value is insignificant compared to their nutrient density, making them a superfood for health-conscious diets.

Key Points

  • Minimal Caloric Impact: A handful of microgreens contains a very low number of calories, typically in the single digits, making them ideal for low-calorie diets.

  • Nutrient-Dense Powerhouse: Despite being low in calories, microgreens are packed with concentrated vitamins, minerals, and antioxidants, often in higher amounts than their mature vegetable counterparts.

  • Variety Affects Nutrition: The exact calorie and nutrient content can vary slightly depending on the microgreen variety, such as kale versus sunflower or radish.

  • Weight Management Ally: Their low-calorie and high-nutrient profile makes microgreens a valuable tool for weight management and healthy eating.

  • Versatile Ingredient: Microgreens can be easily added to a wide range of dishes, including salads, sandwiches, and smoothies, to boost nutrition without adding substantial calories.

  • Better than Mature Greens: Per unit of weight, microgreens offer a more concentrated nutritional punch than their fully grown versions.

In This Article

A Closer Look at Microgreen Calories

When considering how many calories in a handful of microgreens, it is essential to understand that microgreens are exceptionally low in caloric density. Their primary value lies in their concentrated nutritional content rather than energy provision. The term "handful" is subjective, but in terms of weight, a standard serving is very light, contributing only a few calories to your daily intake. This is because microgreens, as young seedlings, are over 90% water by weight and contain very little fat or carbohydrates.

For example, studies by the United States Department of Agriculture (USDA) found that 100 grams of kale microgreens contain approximately 29 calories, while a mix of sunflower and basil microgreens contains around 28 calories per 100 grams. Considering a typical handful is likely to be 15-30 grams, the caloric contribution is minimal. This makes them a prime ingredient for anyone looking to increase nutrient intake without adding significant calories.

Factors Influencing Microgreen Calorie Count

While microgreens are consistently low-calorie, a few variables can slightly alter the exact number of calories per handful. Understanding these factors provides a more nuanced picture of their nutritional profile.

1. Variety of Microgreen: Different seeds produce microgreens with slightly different nutrient compositions. For example, legume-based microgreens, such as lentils, may have a slightly higher protein and calorie content than brassicas like broccoli. 2. Harvest Time: The stage at which microgreens are harvested can also affect their nutrient and water content, which in turn slightly influences calorie levels. Microgreens are typically harvested at the cotyledon stage, before the first true leaves fully develop. 3. Preparation Method: How you consume the microgreens can impact the final calorie count. Adding them to a salad with high-calorie dressing or cooking them with oil will, of course, increase the overall caloric intake.

The Nutritional Power of Microgreens

Despite their low-calorie nature, microgreens are nutritional powerhouses. Research has shown that they can contain up to 40 times more nutrients than their mature vegetable counterparts, especially regarding antioxidants.

Here is a list of some common microgreens and their notable nutrients:

  • Broccoli Microgreens: High in sulforaphane, an antioxidant known for its potential anti-inflammatory properties.
  • Sunflower Microgreens: Provide a good source of protein, vitamin E, and essential amino acids, along with a nutty flavor.
  • Radish Microgreens: Contain high levels of vitamins C, E, and K, and offer a peppery taste.
  • Kale Microgreens: Rich in vitamins A, C, and K, as well as minerals like potassium and calcium.
  • Pea Microgreens: Excellent source of vitamin C and beta-carotene, often used in smoothies.

Comparison Table: Microgreens vs. Mature Vegetables

To illustrate the calorie difference, let's compare a 100g serving of common microgreens with their mature plant equivalents. Note that a typical handful is much lighter, so these values are for comparison only.

Item (100g Fresh Weight) Calories Protein (g) Carbohydrates (g) Vitamin C (mg)
Kale Microgreens 29 2.3 ~7 High
Mature Kale 49 3.3 8.8 High
Broccoli Microgreens 31 2.3 7 High
Mature Broccoli 34 2.8 6.6 High
Sunflower Microgreens 27 2 4 High
Sunflower Seeds 584 21 20 Low

This table highlights the significant nutrient density per calorie in microgreens compared to their mature forms or seeds.

Why Calorie Counting is Less Important with Microgreens

For most people, obsessing over the minimal calories in a handful of microgreens is unnecessary. Their inclusion in your diet offers substantial health benefits that far outweigh the minor caloric input. For instance, the high antioxidant content helps combat oxidative stress and inflammation, while vitamins and minerals boost immune function. Given their low carbohydrate and fat content, microgreens are also an excellent food for weight management.

Conclusion

In conclusion, the calorie count in a handful of microgreens is remarkably low, typically numbering in the single digits. These tiny, flavourful greens should be viewed not as a source of energy, but as a potent and delicious delivery system for vitamins, minerals, and antioxidants. Incorporating a variety of microgreens into your meals is an easy and effective strategy to elevate your diet's nutritional profile without adding excess calories. Whether sprinkled on salads, blended into smoothies, or used as a garnish, microgreens are a calorie-conscious and health-forward dietary addition.

Frequently Asked Questions

What is a typical serving size for microgreens?

A typical serving size can range, but a common portion is about a cup, or 15 to 30 grams. A large handful generally falls within this range.

Can microgreens be eaten on a keto diet?

Yes, microgreens are an excellent addition to a ketogenic diet. They are very low in carbohydrates and high in nutrients, making them a great way to add flavor and nutrition without impacting ketosis.

How do microgreens compare to sprouts in terms of calories?

Microgreens and sprouts are both low in calories. Microgreens are harvested later than sprouts and have developed small leaves, sometimes offering a more concentrated nutrient profile and distinct flavor.

Do cooking microgreens change their calorie count?

Cooking can slightly alter the nutritional content, but it does not significantly change the inherent calorie count. However, cooking with added oils or fats will increase the overall caloric value of the dish.

Are all types of microgreens the same in terms of calories?

No, while all microgreens are low-calorie, there are slight variations depending on the seed type. For example, nutrient-dense legume varieties may have slightly more calories per gram than leafy brassica microgreens.

How can I add microgreens to my diet to benefit from their low-calorie profile?

Sprinkle microgreens on top of salads, sandwiches, soups, and eggs. You can also blend them into smoothies or use them as a simple, nutritious garnish.

Are microgreens suitable for weight loss?

Yes, due to their very low-calorie content and high nutrient density, microgreens are highly suitable for a weight loss diet. They add flavour, volume, and nutrients to meals without adding many calories.

Frequently Asked Questions

A typical serving size for microgreens is roughly one cup, which is approximately 15-30 grams. A large handful generally falls within this weight range, providing minimal calories.

Yes, microgreens are an excellent addition to a ketogenic diet because they are very low in carbohydrates. Their high nutrient density and minimal carbs help you add flavor and vitamins without impacting ketosis.

Both microgreens and sprouts are low in calories. Microgreens are harvested later than sprouts, developing small leaves, and often have a more concentrated nutrient profile and distinct flavor, though their calorie counts remain minimal.

Cooking does not significantly change the inherent calorie count of microgreens. However, adding high-calorie ingredients like oils or butter during cooking will increase the overall caloric value of the finished dish.

No, there are slight variations in calorie content depending on the variety. Legume-based microgreens may have slightly higher calories per gram due to more protein, but all microgreens remain very low in calories.

Microgreens are very versatile. Sprinkle them on salads, sandwiches, soups, and eggs, or blend them into smoothies. They can also be used as a simple, nutritious garnish to enhance any meal.

Yes, microgreens are highly suitable for weight loss. Their very low-calorie content and high nutrient density allow you to add volume, flavor, and essential vitamins to your meals without adding excess calories.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.