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How Many CFUs Are in COCOYO? Unpacking Probiotic Counts

3 min read

According to GT's Living Foods, COCOYO contains an impressive 100 billion CFUs per half-cup serving at the time of bottling, showcasing its powerful probiotic potential. This high concentration of live cultures makes COCOYO a significant source of beneficial bacteria for supporting digestive wellness and the overall microbiome.

Quick Summary

GT's Living Foods states that COCOYO provides 100 billion CFUs per half-cup serving when bottled. This high-potency probiotic count is part of a proprietary blend fermented from raw, young coconuts, offering robust support for gut health.

Key Points

  • High CFU Count: COCOYO contains 100 billion CFUs per half-cup serving at the time of bottling, according to GT's Living Foods.

  • Raw and Unpasteurized: As a raw product, COCOYO's live probiotic cultures are not diminished by heat treatment, maximizing their potency.

  • Diverse Probiotic Strains: The yogurt features a proprietary blend of Lactobacillus, Lactococcus, and Leuconostoc strains for broad-spectrum gut support.

  • Freshness is Key: The stated CFU count is 'at time of bottling,' so proper refrigeration and timely consumption (within 7 days of opening) are crucial to preserve its potency.

  • Fermentation Process: COCOYO's natural fermentation creates a unique, tangy, and effervescent texture, and means it's full of live cultures.

In This Article

What is COCOYO and its Probiotic Power?

COCOYO is a raw, unpasteurized, and dairy-free coconut yogurt created by GT's Living Foods. Unlike many other yogurts, which are heat-treated, COCOYO undergoes natural fermentation, preserving a vast number of live and active probiotic cultures. The base is made from raw young coconut meat and coconut water, and it is enriched with a proprietary blend of potent probiotic strains.

The Specific CFU Count in COCOYO

The most important aspect for probiotic enthusiasts is the CFU, or colony-forming unit, count. For COCOYO, GT's Living Foods specifies that each half-cup (4 fl oz) serving contains 100 billion CFUs of live and active probiotics at the time of bottling. This number is remarkably high and positions COCOYO as a powerhouse in the world of fermented foods.

Proprietary Blend and Probiotic Strains

COCOYO's effectiveness stems from its carefully crafted proprietary probiotic blend. According to the company, the dominant strains include Lactobacillus, Lactococcus, and Leuconostoc strains. The variety of strains contributes to a diverse and robust microbial population, which is crucial for a healthy and balanced gut microbiome.

The Importance of the 'Time of Bottling' Label

It's important to understand the significance of the phrase "at the time of bottling." Since probiotics are living organisms, their count can naturally decrease over time. The 100 billion CFU figure represents the maximum potency. The 'living food' nature of COCOYO means that fermentation continues even after packaging, which can contribute to its unique, effervescent texture. A key factor in maintaining the CFU count is proper refrigeration, as the product is highly perishable.

How COCOYO Compares to Other Brands

To put COCOYO's potency in perspective, it's useful to compare its CFU count with other popular probiotic products, both dairy-based and dairy-free. This comparison can highlight the significant number of live cultures offered by GT's Living Foods.

Feature COCOYO (GT's Living Foods) Cocojune Harmless Harvest (Yogurt Drink)
Base Ingredients Raw young coconut, coconut water Coconut, fruit purees Coconut milk, tapioca flour
CFUs per Serving 100 Billion (4 fl oz) 30 Billion (16 oz container) 10 Billion (8 fl oz)
CFU Count Standard Time of bottling Not specified, includes researched strains Time of manufacture
Pasteurized? No (Raw, Unpasteurized) No (USDA Organic) Not specified
Key Strains Lactobacillus, Lactococcus, Leuconostoc BB-12, LA-5, CRL 431 Not specified
Sweeteners Stevia Not specified Not specified

Maximizing the Benefits of Probiotics

To ensure you get the most from COCOYO's high CFU count, consider these tips:

  • Refrigerate Properly: Always store COCOYO in the refrigerator to maintain the viability of the live cultures.
  • Start Slowly: If you are new to high-potency probiotics, introduce COCOYO into your diet gradually, starting with a tablespoon to allow your system to adjust.
  • Consume Within a Week: For best quality and probiotic strength, consume the yogurt within seven days of opening.
  • Pair with Fiber: Probiotics thrive on prebiotics, which are found in foods like bananas, oats, and legumes. Combining COCOYO with these foods can help the beneficial bacteria flourish.
  • Shake Gently: For optimal texture and probiotic distribution, gently shake the bottle before opening.

Conclusion: A Potent Source for Your Microbiome

GT's COCOYO stands out in the crowded probiotic market due to its exceptionally high CFU count of 100 billion per half-cup serving at the time of bottling. This makes it a powerful and effective option for those seeking to support their gut health through diet. The raw, unpasteurized nature of the product, combined with a diverse and proprietary blend of strains, ensures you are consuming a live and vibrant food. By understanding the specifics of its probiotic content and how to best use it, you can maximize the potential benefits for your digestive system and overall wellness.

What are CFUs and why do they matter for COCOYO?

CFU stands for Colony-Forming Unit, a measure used to estimate the number of viable microorganisms in a sample, such as yogurt. In COCOYO, the CFU count signifies the potency of its probiotic cultures, directly indicating how much beneficial bacteria is available to support your gut health.

Authoritative Source: The International Scientific Association for Probiotics and Prebiotics offers comprehensive resources on probiotics and their benefits.

Frequently Asked Questions

According to GT's Living Foods, one half-cup (4 fl oz) serving of COCOYO contains 100 billion CFUs of live and active probiotic cultures at the time of bottling.

This phrase indicates that the 100 billion CFU count is the maximum potency when the yogurt is sealed. The number of live probiotics can naturally decrease over time, emphasizing the need to consume the product by its best-by date.

No, COCOYO is a raw and unpasteurized product. This process is what allows it to retain a very high number of live and active probiotic cultures.

The product contains a proprietary blend of probiotic strains, with the dominant types being Lactobacillus, Lactococcus, and Leuconostoc.

It is essential to keep COCOYO consistently refrigerated at a temperature of 33-37 degrees Fahrenheit. Since it is highly perishable, it should be consumed within seven days of opening for best quality.

Yes, COCOYO is a vegan product made with raw young coconut meat and coconut water. It is completely dairy-free.

As a 'living food' that continues to ferment after being bottled, COCOYO naturally develops a tangy flavor and a fluffy, effervescent texture. This is a sign of its high probiotic activity.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.