The Importance of Shrimp Size
Shrimp size is indicated by a number range (e.g., 31/40) on packaging, representing the count per pound. A smaller number range signifies larger shrimp. Since 84 grams is about 1/5th of a pound, you can estimate the number of shrimp in 84g by dividing the count per pound by five. For example, 31/40 count large shrimp would yield roughly 6 to 8 shrimp in an 84g serving, while 41/50 count medium shrimp would provide about 8 to 10 pieces.
Factors Affecting Shrimp Count
Several factors besides the market size influence the number of shrimp in 84g:
- Raw vs. Cooked: Cooked shrimp lose water and shrink, meaning 84g of cooked shrimp will be more pieces than 84g of raw shrimp.
- Peeled vs. Shell-on: Shells, tails, and heads add weight, so 84g of shell-on shrimp contains fewer pieces than 84g of peeled shrimp.
- Frozen vs. Thawed: Frozen shrimp can contain added water that is lost upon thawing, affecting the final weight and count. Weighing after thawing provides the most accuracy.
Comparison Table: How Many Shrimp in 84g?
This table estimates the number of peeled, uncooked shrimp in an 84g (3oz) serving based on common market sizes:
| Shrimp Size (Label) | Count Per Pound (approx.) | Approximate # of Shrimp in 84g (3 oz) |
|---|---|---|
| Colossal (U/15) | 13-15 per lb | 2-3 shrimp |
| Extra Jumbo (16/20) | 16-20 per lb | 3-4 shrimp |
| Jumbo (21/25) | 21-25 per lb | 4-5 shrimp |
| Large (31/35) | 31-35 per lb | 6-8 shrimp |
| Medium (41/50) | 41-50 per lb | 8-10 shrimp |
| Small (51/60) | 51-60 per lb | 10-12 shrimp |
| Extra Small (61/70) | 61-70 per lb | 12-14 shrimp |
Practical Measurement for Your Recipes
A kitchen scale is the most accurate tool for measuring an exact 84g of shrimp. Using the tare function ensures only the shrimp's weight is measured.
Here are some tips for using 84g of shrimp:
For a main course: Choose shrimp size based on the dish; large for grilling, smaller for pasta or stir-fries.
For an appetizer: Larger shrimp (jumbo or colossal) are ideal for presentation like shrimp cocktail. Adjust quantity based on other appetizers and guests.
When budgeting: Smaller shrimp offer more pieces per pound and can be more economical for dishes where size is less crucial.
Conclusion
The number of shrimp in 84g varies widely based on size and preparation, typically ranging from a few colossal shrimp to over a dozen extra-small ones. Understanding the count-per-pound system and considering factors like raw vs. cooked and peeled vs. shell-on shrimp helps in estimating the count. For precise measurements in cooking and meal planning, using a kitchen scale for the exact 84-gram portion is recommended to ensure consistent and delicious results.
Authoritative Link For more detailed information on shrimp sizes and their culinary uses, the Fulton Fish Market blog offers a comprehensive guide.