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How much protein is in an 8 oz sirloin at Texas Roadhouse?

3 min read

According to nutritional data, an 8-ounce USDA Choice Sirloin from Texas Roadhouse contains 61 grams of protein. This makes the popular steak a robust source of protein for those aiming to meet their daily intake goals.

Quick Summary

An 8-ounce sirloin at Texas Roadhouse provides 61 grams of high-quality protein. This article breaks down its full nutritional profile, compares it to other restaurant cuts, and offers tips for a balanced meal.

Key Points

  • 61 Grams of Protein: An 8 oz sirloin at Texas Roadhouse contains 61 grams of protein.

  • Leaner Steak Option: Compared to fattier cuts like the ribeye, the sirloin is a leaner, lower-fat choice.

  • Moderate Calories: The 8 oz sirloin contains approximately 340 calories, making it a powerful and relatively light protein source.

  • High-Quality Protein: Beef provides a complete protein with all essential amino acids for muscle and tissue health.

  • Control Your Meal: To keep the meal healthy, pair the sirloin with healthier sides like green beans or a side salad.

  • Avoid High-Calorie Sides: Watch out for buttered sides and loaded potatoes, which significantly increase the meal's calorie and fat content.

  • Consider Portion Sizes: Texas Roadhouse portions are large, so you can split the meal or save half for later.

In This Article

Breakdown of the 8 oz Texas Roadhouse Sirloin

The 8-ounce sirloin steak is a popular menu item at Texas Roadhouse, particularly for those looking for a flavorful yet leaner cut of beef. Beyond its protein content, it's beneficial to understand the full nutritional picture. The sirloin cut itself is known for being less fatty than a ribeye, providing a good balance of flavor and macro-nutrients.

Comprehensive Nutrition Facts

Here is a detailed look at the nutritional information for an 8 oz USDA Choice Sirloin from Texas Roadhouse, based on data available from nutrition tracking sites.

  • Protein: 61g
  • Total Fat: 8g
  • Saturated Fat: 3g
  • Cholesterol: 170mg
  • Sodium: 740mg
  • Carbohydrates: 5g
  • Fiber: 2g
  • Sugars: 2g
  • Calories: 340

It is important to note that these values can vary slightly based on the specific preparation and cooking method used in the restaurant. This is especially true for added fats or seasonings. However, the listed nutritional facts provide an accurate baseline for comparison. The high protein and relatively low-fat content make this a strong option for those on high-protein or low-carb diets.

Sirloin vs. Other Texas Roadhouse Steaks

When considering protein intake, it's helpful to see how the 8 oz sirloin compares to other steak options on the Texas Roadhouse menu. This table provides a side-by-side comparison of protein, fat, and calories for different steak cuts and sizes.

Steak Cut & Size Protein (g) Total Fat (g) Calories
8 oz Sirloin 61g 8g 340
6 oz Sirloin 46g 6g 250
11 oz Sirloin 84g 10g 460
16 oz Sirloin 122g 16g 670
8 oz Dallas Filet 60g 13g 360
12 oz New York Strip ~75g* ~40g* ~800*

*Note: Nutritional information for the New York Strip may vary based on exact preparation and trimming. Use this for general comparison. Values approximated from general sources and similar restaurant items.

As the table demonstrates, the sirloin is consistently one of the leaner cuts available at Texas Roadhouse, with the 8 oz portion providing a significant amount of protein for a moderate calorie count. The 16 oz sirloin offers almost double the protein but also substantially more calories and fat. The 8 oz Dallas Filet, while slightly higher in fat than the 8 oz sirloin, offers a comparable amount of protein.

Making It a Balanced Meal

To maximize the health benefits of your 8 oz sirloin, consider how you build the rest of your meal. Instead of loading up on high-calorie, high-fat sides like a loaded baked potato or fried items, opt for healthier alternatives. Texas Roadhouse offers several options that can complement your protein-rich steak without excessive calories.

  • Healthier Side Options: Choose steamed green beans, sautéed mushrooms, or a fresh side salad with a light dressing.
  • Watch the Bread: The complimentary yeast rolls are delicious but also add significant calories and carbs. Consider skipping them or having just one.
  • Hydration: Stick to water or unsweetened tea instead of sugary sodas.
  • Portion Control: Given the generous portions, you can also share an entree or plan to take half home for another meal.

What Makes Sirloin a Great Source of Protein?

Beef is known as a high-quality, "complete" protein source, meaning it contains all nine essential amino acids required by the human body. These amino acids are critical for numerous bodily functions, including muscle repair, tissue growth, and enzyme production. Sirloin, in particular, is a great option because it provides a concentrated dose of this complete protein in a relatively lean form. The bioavailability of beef protein is also high, meaning your body can efficiently absorb and utilize it compared to some other sources.

Conclusion

For those wondering how much protein is in an 8 oz sirloin at Texas Roadhouse, the answer is a significant 61 grams. This robust protein count, combined with a moderate calorie and fat profile, makes it an excellent choice for fitness enthusiasts and anyone aiming for a high-protein meal. By pairing it with healthy sides and being mindful of your total intake, you can enjoy a delicious and nutritionally sound meal at the popular steakhouse.

Visit the official Texas Roadhouse website for their current menu and nutritional information.

Frequently Asked Questions

An 8 oz sirloin from Texas Roadhouse contains 340 calories.

Yes, the sirloin is considered a lean cut of beef, making it a good choice for those monitoring their fat intake.

The 8 oz sirloin contains 61 grams of protein, while the smaller 6 oz sirloin has 46 grams of protein.

An 8 oz sirloin at Texas Roadhouse has a total fat content of 8 grams.

Yes, selecting a sirloin steak and opting for steamed vegetables or a side salad as accompaniments is an excellent way to get a high-protein meal.

Yes, beef, including sirloin, is a complete protein, meaning it provides all nine essential amino acids needed by the body.

The 8 oz sirloin has 740mg of sodium. The % Daily Value depends on a 2,000-calorie diet, but it is a considerable amount and should be factored into your daily sodium intake.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.