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How Much Sugar Is in One Dunkin' Caramel Swirl?

4 min read

According to nutritional data from CalorieKing, a small Dunkin' Iced Caramel Swirl with cream contains 26 grams of sugar. The amount of sugar in one Dunkin' caramel swirl can vary dramatically depending on the drink size and type, from coffee to lattes and frozen beverages.

Quick Summary

The sugar content in a Dunkin' caramel swirl depends on the drink size and customization. A medium iced coffee with caramel swirl and cream can contain around 40 grams of sugar, while a small is slightly less. Drink type, such as frozen coffee or latte, also impacts sugar levels significantly.

Key Points

  • High Sugar Content: The Caramel Swirl is a sweetened syrup, and most drinks featuring it contain a high amount of sugar, especially frozen varieties.

  • Medium Iced Coffee: A medium iced coffee with a caramel swirl and cream typically has approximately 40 grams of sugar.

  • Frozen Drinks are Highest: Small Caramel Swirl Frozen Coffees can contain over 90 grams of sugar, making them one of the highest sugar items on the menu.

  • Customize Your Order: To reduce sugar, request fewer pumps of the swirl or substitute with unsweetened flavor shots.

  • Flavor Swirl vs. Flavor Shot: Flavor swirls are sweetened and creamy, whereas flavor shots are unsweetened and sugar-free.

  • Consider Non-Dairy Options: Using non-dairy alternatives like unsweetened almond milk can help decrease the total sugar content, especially in lattes.

In This Article

The amount of sugar in one Dunkin' caramel swirl is not a single, fixed number but varies significantly based on the beverage size, type, and any added ingredients like cream or milk. This is because the caramel swirl flavor itself is a sweetened, creamy syrup, unlike Dunkin's unsweetened flavor shots. When ordering, understanding these variations is key to managing your sugar intake.

Dunkin' Caramel Swirl Sugar Content by Drink Type

To provide clarity, here are the approximate sugar totals for various Dunkin' beverages featuring the caramel swirl, based on available nutrition information. Keep in mind that these figures can fluctuate slightly, so checking the official Dunkin' nutrition PDF is always the most accurate approach.

Iced Coffee with Caramel Swirl

For a standard iced coffee with a caramel swirl, the sugar content can be substantial. For example, a medium iced coffee with caramel swirl and cream can contain up to 40 grams of sugar. Opting for a small size with cream brings the sugar down to approximately 26 grams. Removing cream and sugar entirely still results in a drink with significant sugar from the swirl itself, with a medium coming in at 38 grams. This illustrates that the swirl is the primary source of sweetness.

Frozen Coffee with Caramel Swirl

This category sees the highest sugar levels. A small Caramel Swirl Frozen Coffee with cream can have an astounding 92 grams of sugar. Larger sizes or additional ingredients can push this number even higher. These drinks are more akin to a dessert than a simple coffee and should be considered an occasional treat.

Hot Coffee with Caramel Swirl

A hot coffee with caramel swirl is a bit less sugar-laden than its frozen counterpart, though still very sweet. A small or medium hot coffee with caramel swirl and cream typically contains around 25 grams of sugar. The hot version uses less ice and a different preparation method, which accounts for the lower overall volume and sugar.

Caramel Swirl Latte

Lattes introduce a larger milk component, which adds natural sugar (lactose). A small Caramel Swirl Latte with whole milk can have 35 grams of sugar. The combination of the sweet swirl and milk sugar makes this another high-sugar option.

Customizing Your Dunkin' Order to Reduce Sugar

For those who love the caramel flavor but are looking to cut back on sugar, there are several ways to customize your Dunkin' drink. The most effective strategy is to avoid the sweetened flavor swirls entirely and opt for unsweetened flavor shots instead.

  • Switch to Flavor Shots: Dunkin' offers unsweetened flavor shots like Vanilla, Hazelnut, and Toasted Almond. These provide flavor without the added sugar found in the swirls. For a caramel-like taste, you can get a regular iced coffee with a vanilla or toasted almond shot.
  • Request Fewer Pumps: If you must have a caramel swirl, you can ask for fewer pumps than the standard amount. A standard medium iced coffee receives three pumps of both cream and sugar, while a large gets four. By requesting fewer pumps, you can significantly reduce the total sugar.
  • Use Sugar-Free Sweeteners: Ask the barista to use a sugar-free sweetener like Stevia or Splenda instead of the standard liquid cane sugar. Many Dunkin' locations offer these alternatives for a sweet taste without the sugar.
  • Opt for Non-Dairy Milk: Some non-dairy milks, like unsweetened almond milk, can be lower in sugar than dairy milk, though it is important to check if a specific non-dairy option is sweetened. This can help reduce the overall sugar content, particularly in lattes and other milk-based drinks.

Comparing Sugar in Dunkin' Caramel Drinks

Drink (Medium) Estimated Sugar (grams) Notes
Iced Coffee with Caramel Swirl and Cream 40g A high-sugar choice, even without extra pumps.
Hot Coffee with Caramel Swirl and Cream 25g Less than the iced version due to volume.
Frozen Coffee with Caramel Swirl and Cream (Small) 92g Contains the highest sugar content.
Caramel Swirl Latte (Small) 35g Combination of swirl and milk sugar.
Iced Coffee with Caramel Flavor Shot (Unsweetened) <5g A much lower-sugar alternative to the swirl.

Conclusion

The amount of sugar in one Dunkin' caramel swirl is not a simple answer. The sugar content depends on your drink choice and size. For a standard medium iced coffee with a caramel swirl and cream, expect around 40 grams of sugar, a number that jumps dramatically for frozen beverages. To reduce your sugar intake while still enjoying a caramel flavor, consider opting for unsweetened flavor shots or requesting fewer pumps of the swirl. Making small adjustments can have a big impact on the overall sugar load of your daily coffee routine.

Frequently Asked Questions

A flavor swirl is a sweetened and creamy addition, while a flavor shot is an unsweetened and sugar-free flavoring option. The flavor swirl is the source of the high sugar content in caramel swirl drinks.

Dunkin' does not offer a sugar-free caramel swirl. The caramel swirl is a sweetened syrup. For a caramel-like flavor with less sugar, you can opt for an unsweetened flavor shot like vanilla or hazelnut and add a sugar-free sweetener.

A large Iced Coffee with a caramel swirl and no cream contains approximately 51 grams of sugar. Adding cream will increase this amount.

Yes, you can significantly reduce the sugar by asking for fewer pumps of the caramel swirl. However, since the swirl is the primary sweetener, even with fewer pumps, it will still contain a high amount of sugar compared to other menu items.

For a low-sugar alternative, order an unsweetened iced coffee or cold brew with an unsweetened flavor shot (like vanilla or toasted almond) and a sugar-free sweetener like Stevia or Splenda.

Some non-dairy milks, like oat milk, contain natural sugars, but unsweetened almond milk is a lower-sugar option. It is important to ask for unsweetened flavor shots to further control the sugar content.

All Dunkin' flavor swirls are sweetened and contain similar amounts of sugar per pump. Seasonal swirls can be particularly high in sugar. All swirls are much higher in sugar than the unsweetened flavor shots.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.