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A Step-by-Step Guide: How to make your own rehydrate solution at home?

4 min read

According to the World Health Organization and UNICEF, oral rehydration therapy has prevented millions of deaths related to diarrheal dehydration, highlighting its efficacy. Learning how to make your own rehydrate solution at home is a valuable skill for managing mild dehydration safely and effectively.

Quick Summary

This content provides comprehensive instructions for preparing a homemade oral rehydration solution. The correct ratio of simple ingredients like sugar, salt, and water is crucial for replacing lost fluids and electrolytes during mild dehydration.

Key Points

  • Standard Recipe: Combine specific volumes of clean water, sugar, and salt to create an effective oral rehydration solution.

  • Accurate Measurement is Crucial: Use standard measuring tools, not silverware, to ensure the correct proportions and avoid adverse effects like salt toxicity.

  • Mild Cases Only: Homemade ORS is suitable for mild dehydration in healthy adults; consult a doctor for children, the elderly, or severe cases.

  • Consider Flavor Variations: Add a splash of 100% fruit juice, use coconut water as a base, or opt for a broth-based version for different tastes and added nutrients.

  • Practice Good Hygiene: Always use clean, boiled, and cooled water, and ensure all utensils and containers are sanitized before preparing the solution.

  • Know When to Seek Help: If symptoms persist or worsen after consuming the homemade ORS, or if you experience signs of severe dehydration, seek professional medical attention.

In This Article

Understanding Oral Rehydration

Oral rehydration solution (ORS) is a specific mixture of water, salts, and sugar designed to help the body absorb fluids more efficiently than plain water alone. When a person experiences significant fluid loss due to vomiting, diarrhea, or excessive sweating, their body also loses vital electrolytes like sodium and potassium. An imbalance of these electrolytes can disrupt normal bodily functions and worsen dehydration. The glucose (sugar) in an ORS is essential, as it helps the small intestine absorb water and sodium through a specific transport mechanism. Creating your own solution is a straightforward process, but it requires careful measurement to be safe and effective.

The Classic WHO-Based ORS Recipe

This recipe is widely recognized and is the foundation for most oral rehydration therapy. Following the proportions accurately is critical to avoid complications.

Ingredients and Supplies

To prepare a specific volume of this fundamental solution, you will need:

  • Clean drinking water (boiled and cooled is ideal, especially in areas with questionable water quality)
  • Specific amounts of sugar
  • Specific amounts of salt
  • A clean container appropriate for the volume you intend to make
  • A stirring utensil
  • Standard measuring tools for precision

Step-by-Step Instructions

  1. Prepare Water: Start with safe, clean water. If your tap water quality is uncertain, boil it for a few minutes and allow it to cool completely before use.
  2. Add Ingredients: Pour the water into your clean container. Carefully measure and add the recommended amounts of sugar and salt.
  3. Mix Thoroughly: Stir the mixture until both the sugar and salt are completely dissolved. The final solution should be clear.
  4. Taste Test: The solution should taste only slightly salty, not overwhelmingly so. An incorrect ratio should be discarded.
  5. Storage: Store the solution in the refrigerator. Any unused portion should be discarded after a specific time period, typically 24 hours.

Alternative Homemade Rehydrate Recipes

For flavor or additional minerals, other variations can be used, but the core sugar-to-salt ratio remains important.

Flavored Variations

  • Juice-Based ORS: Add a splash of 100% fruit juice, like orange juice, to the classic ORS recipe for extra potassium and flavor.
  • Coconut Water ORS: Use coconut water as a base instead of plain water. Coconut water is naturally rich in potassium and electrolytes. A small addition of salt might be beneficial depending on the base.
  • Broth ORS: For those who prefer a savory option, mix a dry broth cube with water, a small amount of sugar, and a pinch of salt. This is particularly comforting during illness.

Homemade vs. Commercial Rehydration Products

It's important to understand the differences between homemade solutions and their commercially prepared counterparts.

Feature Homemade Oral Rehydration Solution Commercial Products (e.g., Pedialyte) Plain Water
Cost Very low Moderate to high Very low
Ingredients Common kitchen staples (water, sugar, salt) Specially formulated powders or liquids with precise electrolyte balances Just water
Electrolyte Balance Effective for mild dehydration when measured accurately Precise and medically optimized for specific needs Replaces fluid but not lost electrolytes
Convenience Requires preparation and accurate measuring Ready-to-use or simple mixing of packets Ready-to-drink
Best For Mild to moderate dehydration when commercial options are unavailable Moderate to severe dehydration, or for children/elderly Mild dehydration or general hydration

Important Safety Precautions

  • Consult a Doctor: Homemade ORS is best for mild dehydration in otherwise healthy adults. Consult a healthcare professional immediately for severe dehydration, for children, the elderly, or if you have underlying health conditions like kidney disease or diabetes.
  • Measure Accurately: Inaccurate measurements, especially too much salt, can be dangerous and cause complications like salt toxicity.
  • Discard After Recommended Time: For safety, any homemade solution should be discarded after a specific time frame, often 24 hours, even if refrigerated.
  • Avoid High-Sugar Drinks: Do not use sugary sodas or undiluted juice for rehydration, as the high sugar content can worsen diarrhea.
  • Monitor Symptoms: Keep a close eye on dehydration symptoms. If they persist or worsen after consuming the solution, seek medical attention.

Conclusion: Empowering Self-Care

Knowing how to make your own rehydrate solution can be a valuable self-care tool. By combining readily available kitchen ingredients in the correct proportions, you can create a practical and effective way to manage mild dehydration. However, it is paramount to prioritize safety by measuring accurately and understanding the limitations of a homemade mixture. For optimal results and when in doubt, always refer to medically validated advice. For additional guidance, consider resources like the CDC's Oral Rehydration Therapy information.

Sources

  • Epidemics Control Toolkit. (2023). 09. Preparing oral rehydration solution (ORS).
  • Travel.gc.ca. (2024). Oral rehydration solutions.
  • Healthline. (2022). Oral Rehydration Solution Uses, Benefits, Precautions, Recipe.
  • USU Extension. (2024). Sip Smart: Homemade Electrolyte Drink Recipe.
  • Recoverie - Wellness Club. (2025). Dehydration Treatment at Home: Safe and Effective Options.

Frequently Asked Questions

The standard recipe involves mixing clean, boiled and cooled water with specific amounts of sugar and salt. This mixture is based on the World Health Organization's formula for oral rehydration solution.

Homemade solutions are not generally recommended for children due to the risk of inaccurate measurements. It is safer to use commercially available, pre-measured ORS packets designed for children and to consult a pediatrician for guidance.

For safety, any homemade oral rehydration solution should be stored in the refrigerator and discarded after a specific time period, typically 24 hours. Prolonged storage can lead to bacterial growth.

Plain water replaces fluid but does not effectively replace the crucial electrolytes like sodium and potassium that are lost during dehydration. An oral rehydration solution contains the specific balance of sugar and salts needed for the body to absorb fluids and electrolytes effectively.

While some recipes might suggest alternatives, it's generally safest to stick to the standard table sugar ratio for the WHO-based formula. The specific type of sugar (glucose) is key for the transport mechanism that helps the body reabsorb fluids.

Using standard measuring tools is crucial for accuracy when preparing a homemade ORS. Do not use random kitchen silverware, as this can lead to incorrect, potentially unsafe, ratios of salt and sugar.

You should seek medical attention if symptoms of dehydration are severe (persistent vomiting, fast heart rate, low blood pressure), for infants or the elderly, or if you have an underlying medical condition. Always consult a healthcare professional for guidance on rehydration therapy.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.