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Is ambrosia high in calories?

6 min read

A traditional, 1-cup serving of classic ambrosia salad can contain over 240 calories, primarily from the creamy dressings, marshmallows, and sweetened coconut. The answer to "Is ambrosia high in calories?" is therefore dependent on the specific recipe and ingredients used, with many variations ranging from calorie-dense to relatively light.

Quick Summary

Ambrosia salad's calorie count depends heavily on its ingredients; traditional versions are often high in calories due to fatty dairy, added sugars, and marshmallows. Caloric intake can be controlled by substituting Greek yogurt for richer dressings, using unsweetened coconut, and opting for fresh fruit instead of syrup-packed varieties.

Key Points

  • Calorie Count Varies: A traditional ambrosia salad, featuring high-fat and sugary ingredients, is typically high in calories.

  • Key Calorie Contributors: The main sources of calories are rich dressings like whipped cream or sour cream, along with mini marshmallows and sweetened coconut.

  • Healthier Alternatives Exist: Swapping ingredients like Greek yogurt for sour cream and unsweetened coconut for sweetened flakes can drastically lower the calorie count.

  • Fresh vs. Canned Fruit: Opting for fresh fruit over canned varieties packed in heavy syrup is a key step to reduce added sugar and calories.

  • Ingredient Customization is Key: The final nutritional profile is entirely customizable based on your ingredient choices, allowing for both indulgent and health-conscious versions.

  • Beyond Calories: By choosing fresh ingredients, healthier ambrosia provides beneficial vitamins, fiber, and protein that are lacking in its traditional, sugary counterpart.

In This Article

What Determines Ambrosia's Calorie Count?

The caloric density of an ambrosia salad comes down to the sum of its parts. While the fruit base offers natural sweetness and nutrients, the classic add-ins are what typically drive up the calorie count. The traditional recipe, which has Southern U.S. origins dating back to the 19th century, was considered a luxurious dessert, often made with ingredients that were exotic and decadent at the time.

The Calorie-Contributing Ingredients

  • Creamy Dressings: The most significant calorie contributors are the dressings, which traditionally include whipped cream, sour cream, or a combination of both. Some vintage recipes even called for mayonnaise. These ingredients are high in saturated fat and contribute a rich, creamy texture but also add hundreds of calories to a single serving. Frozen whipped topping, though lower in calories and fat than heavy whipping cream, is still a source of added sugars and calories.
  • Mini Marshmallows: A staple in many ambrosia recipes, marshmallows are essentially pure sugar. The typical 1.5 cups used in many recipes add a considerable amount of carbohydrates and calories with minimal nutritional value.
  • Sweetened Coconut Flakes: While coconut has beneficial fats, the pre-shredded variety used in most recipes is heavily sweetened, adding more unnecessary sugar and calories.
  • Canned Fruit in Heavy Syrup: To save time and money, many recipes use canned pineapple, mandarin oranges, or fruit cocktail. Unfortunately, these are often packed in heavy syrup, which is a concentrated source of sugar and calories that drains into the finished salad.

A Calorie Comparison: Traditional vs. Healthy Ambrosia

Understanding the impact of different ingredients is key to controlling the calorie count. The table below illustrates how ingredient choices affect the nutritional profile of a typical ambrosia serving.

Ingredient Category Traditional Recipe Healthy Swap Calorie Impact Difference (per serving)
Creamy Base Full-fat sour cream and whipped cream Plain or vanilla Greek yogurt Substantial reduction due to lower fat and sugar
Sweetener Canned fruit in heavy syrup and marshmallows Fresh fruit in its natural juice Significant reduction in added sugars
Coconut Sweetened shredded coconut Unsweetened coconut flakes Reduces added sugar and lowers calories
Nuts N/A (often omitted) Toasted pecans or walnuts Adds healthy fats and protein, increasing satiety

How to Make a Healthier, Lower-Calorie Ambrosia

Creating a lighter, more nutritious version of ambrosia is simple with a few key swaps. These changes not only reduce the calorie count but also enhance the nutritional benefits from the fruit base.

  • Use a Lighter Creamy Base: Swap the high-fat sour cream or whipped cream for Greek yogurt. Plain Greek yogurt adds a tangy flavor and a boost of protein, making the salad more satisfying. If you prefer a sweeter base, use vanilla Greek yogurt or sweeten plain yogurt with a touch of honey or maple syrup.
  • Choose Fresh or Unsweetened Fruit: Ditch the canned fruit in heavy syrup. Use fresh pineapple, mandarin oranges (or other citrus segments), grapes, and berries. This reduces added sugars and provides more vitamins and fiber. If using canned fruit, opt for varieties packed in 100% juice and be sure to drain them thoroughly.
  • Control the Coconut: Always choose unsweetened shredded coconut flakes. The toasted, unsweetened flakes offer all the flavor and texture of the traditional ingredient without the extra sugar.
  • Reduce Marshmallows: The mini marshmallows contribute a lot of sugar and have no nutritional upside. For a lower-calorie ambrosia, reduce the amount significantly or omit them entirely. If you want to keep some for tradition, consider using healthier, paleo-friendly marshmallows, though they still contain sugar.
  • Add Nuts for Texture and Nutrients: Incorporate toasted pecans or walnuts for a delightful crunch and a dose of healthy omega-3 fatty acids and protein. Nuts make the dish more satisfying and help stabilize blood sugar levels.

The Nutritional Value Beyond Calories

By customizing the ingredients, you can turn a sugar-laden dessert into a healthy, nutrient-rich dish. The base of any ambrosia is fruit, which provides a wealth of health benefits. Fruits like pineapple and oranges are excellent sources of Vitamin C, a powerful antioxidant and immune booster. Pineapple also contains bromelain, an enzyme with anti-inflammatory properties. Using nuts adds healthy monounsaturated and polyunsaturated fats, which are important for heart health. Greek yogurt provides probiotics for gut health and protein for satiety, turning the salad from a simple dessert into a more balanced snack or side dish. By focusing on fresh, whole ingredients, you can elevate the dish's nutritional profile far beyond what the traditional recipe offers.

Conclusion: The Final Verdict on Ambrosia's Calories

So, is ambrosia high in calories? The truth is that it depends entirely on the recipe. A traditional ambrosia salad, laden with full-fat sour cream, whipped topping, sweetened coconut, and sugary marshmallows, can be surprisingly calorie-dense, often matching the calorie count of a decadent dessert. However, ambrosia is a highly adaptable dish. By making strategic swaps—such as using Greek yogurt and fresh, unsweetened ingredients—you can create a version that is both delicious and significantly lower in calories. The next time you prepare this nostalgic dish, remember that you have full control over its nutritional destiny, allowing you to enjoy a modern, healthier twist on a classic.

For more insight into the history of this traditional dish, you can read about How Ambrosia Became a Southern Christmas Tradition on Serious Eats.

Frequently Asked Questions

What is the calorie difference between traditional and healthy ambrosia?

Traditional ambrosia can easily exceed 250 calories per serving, whereas healthier versions made with Greek yogurt, fresh fruit, and unsweetened coconut can be under 150 calories.

Can I use low-fat sour cream in ambrosia?

Yes, using low-fat or reduced-fat sour cream is a common modification to lower the calorie and fat content of the creamy dressing while maintaining a traditional flavor profile.

Is unsweetened coconut better for ambrosia?

Using unsweetened shredded coconut instead of the sweetened variety is an excellent way to reduce added sugar and calories without sacrificing the signature coconut flavor and texture.

What is a good low-calorie substitute for marshmallows?

For those looking to significantly reduce sugar and calories, the best substitute is to simply omit the marshmallows. They offer no nutritional benefits and are a primary source of added sugars in the dish.

How does ambrosia compare to a standard fruit salad?

A standard fruit salad with no creamy dressing or a very light, low-sugar dressing is substantially lower in calories than ambrosia, due to the high-fat and high-sugar content of ambrosia's traditional ingredients.

Can I make ambrosia with fresh fruit only?

Absolutely. Using a variety of fresh fruits like pineapple, oranges, and grapes is a healthier, lower-sugar option than using canned fruit. This maximizes the vitamin content as well.

What is the easiest way to lower the calories in ambrosia?

The simplest and most effective way to lower the calories is to substitute the high-fat, high-sugar creamy base (like whipped cream or sour cream) with plain or vanilla Greek yogurt.

Key Takeaways

  • Calorie Count Varies: A traditional ambrosia salad, featuring high-fat and sugary ingredients, is typically high in calories.
  • Key Calorie Contributors: The main sources of calories are rich dressings like whipped cream or sour cream, along with mini marshmallows and sweetened coconut.
  • Healthier Alternatives Exist: Swapping ingredients like Greek yogurt for sour cream and unsweetened coconut for sweetened flakes can drastically lower the calorie count.
  • Fresh vs. Canned Fruit: Opting for fresh fruit over canned varieties packed in heavy syrup is a key step to reduce added sugar and calories.
  • Ingredient Customization is Key: The final nutritional profile is entirely customizable based on your ingredient choices, allowing for both indulgent and health-conscious versions.
  • Beyond Calories: By choosing fresh ingredients, healthier ambrosia provides beneficial vitamins, fiber, and protein that are lacking in its traditional, sugary counterpart.

Frequently Asked Questions

Traditional ambrosia can easily exceed 250 calories per serving, whereas healthier versions made with Greek yogurt, fresh fruit, and unsweetened coconut can be under 150 calories.

Yes, using low-fat or reduced-fat sour cream is a common modification to lower the calorie and fat content of the creamy dressing while maintaining a traditional flavor profile.

Using unsweetened shredded coconut instead of the sweetened variety is an excellent way to reduce added sugar and calories without sacrificing the signature coconut flavor and texture.

For those looking to significantly reduce sugar and calories, the best substitute is to simply omit the marshmallows. They offer no nutritional benefits and are a primary source of added sugars in the dish.

A standard fruit salad with no creamy dressing or a very light, low-sugar dressing is substantially lower in calories than ambrosia, due to the high-fat and high-sugar content of ambrosia's traditional ingredients.

Absolutely. Using a variety of fresh fruits like pineapple, oranges, and grapes is a healthier, lower-sugar option than using canned fruit. This maximizes the vitamin content as well.

The simplest and most effective way to lower the calories is to substitute the high-fat, high-sugar creamy base (like whipped cream or sour cream) with plain or vanilla Greek yogurt.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.