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Is it better to eat natto in the morning or at night for maximum benefits?

4 min read

In Japan, a significant number of people traditionally eat natto for breakfast, but increasingly, people are curious about whether there are different advantages to consuming it at other times. The answer to whether it is better to eat natto in the morning or at night ultimately depends on your specific health goals.

Quick Summary

The optimal time to eat natto depends on your health objectives, with morning consumption supporting energy and metabolism, and evening intake aiding heart health and recovery. Both times offer distinct advantages due to natto's diverse nutrient profile, including nattokinase and probiotics.

Key Points

  • Morning for Energy: Eating natto in the morning provides a protein boost that enhances thermogenesis and metabolism, helping to increase daily energy expenditure.

  • Night for Heart Health: Nattokinase activity from natto peaks 4-8 hours after consumption, making nighttime intake optimal for its blood-thinning and cardiovascular benefits.

  • Night for Better Sleep: The tryptophan in natto supports serotonin and melatonin production, while anti-inflammatory effects can lead to deeper, more restful sleep.

  • Consistency is Key: The long-term benefits of natto, such as bone and cardiovascular health, are derived from consistent, regular consumption, regardless of the time of day.

  • Timing for Absorption: For maximum Vitamin K2 absorption, eating natto with a source of fat is beneficial.

  • Listen to Your Gut: Some individuals may experience digestive discomfort like gas or bloating from fermented foods, especially when eaten in larger quantities at night.

  • Supports Skin and Recovery: Nighttime consumption can support the body's natural tissue and skin repair processes during sleep, thanks to natto's B vitamins.

In This Article

Timing Natto for Your Health Goals: Morning vs. Night

Natto, the traditional Japanese dish of fermented soybeans, is a nutritional powerhouse known for its potent probiotics, high-quality protein, and unique compounds like nattokinase and vitamin K2. While its distinctive flavor and sticky texture are famously polarizing, its health benefits are widely recognized. The question of whether morning or night is the superior time to eat natto is a common one, and the answer lies in leveraging its specific compounds to align with your body's natural rhythms. The truth is, both times offer distinct advantages based on your wellness priorities, making it a versatile superfood for any meal.

Why Eat Natto in the Morning?

Eating natto in the morning is a tradition for good reason, especially if you want to kickstart your day with energy and metabolic support. Here are some key benefits:

  • Boosts Metabolism and Energy: Natto is rich in high-quality plant-based protein. Consuming protein in the morning can increase thermogenesis, the body's heat production, which raises your energy expenditure throughout the day. This can lead to a more energetic start and better calorie burning.
  • Improves Circulation and Mental Focus: The nattokinase enzyme present in natto can support healthy blood flow, which may help improve circulation. For those who experience sluggishness or poor circulation in the morning, a dose of natto could provide a helpful boost. This enhanced circulation can also support better mental clarity and focus for the day ahead.
  • Supports Physical Performance: For individuals with physically demanding mornings, the amino acid profile in natto helps support muscle function. Combined with a source of complex carbohydrates, natto can provide a sustained energy release to fuel your activities.
  • Easy and Nutritious Breakfast: In Japan, natto is often served over steamed rice for a quick and nutritious breakfast. This simple combination provides protein, fiber, and probiotics to set you up for a productive day.

Why Eat Natto at Night?

Conversely, eating natto in the evening offers benefits that capitalize on the body's nighttime rest and recovery processes. These advantages are centered around improved sleep quality and cardiovascular maintenance while you sleep.

  • Maximizes Nattokinase's Effect: Nattokinase, known for its ability to dissolve blood clots and improve blood flow, is most effective approximately 4 to 8 hours after consumption. By eating natto in the evening, the fibrinolytic activity of nattokinase can work most efficiently overnight, when blood viscosity naturally increases. This makes nighttime consumption ideal for cardiovascular health.
  • Aids Better Sleep: Natto contains tryptophan, an amino acid that helps produce serotonin, which is later converted into melatonin, the hormone regulating sleep. Eating natto at night can therefore support your body's natural sleep-wake cycle. Additionally, the probiotics can help reduce inflammation and improve brain circulation, leading to deeper, better sleep.
  • Supports Skin and Tissue Repair: The body activates growth hormones during sleep to repair tissues and cells. Natto provides B vitamins that aid this process, which can lead to healthier skin and enhanced overnight recovery.
  • Provides Probiotic Support: While probiotics are beneficial at any time, consuming them at night allows them to work on your gut microbiome while your body is at rest. Some find that consuming fermented foods at night can cause discomfort, so moderation is key.

Morning vs. Night: A Comparative Look

To help you decide the best time for your personal goals, here's a comparison of the primary benefits of eating natto in the morning versus at night.

Feature Morning Consumption Night Consumption
Primary Goal Energy Boost, Metabolism, Physical Performance Cardiovascular Health, Better Sleep, Recovery
Key Benefit Boosts thermogenesis for increased daily energy expenditure. Nattokinase works during rest when blood flow is slower.
Digestive Impact Probiotics help kickstart morning digestion. Some find it best on an empty stomach. Supports tissue repair and gut flora balance during sleep.
Nutrient Highlight Energy-providing protein, fiber, and B vitamins. Sleep-regulating tryptophan and heart-supporting nattokinase.
Best Paired With Rice, toast, omelets, miso soup. Smaller portions with vegetables or soups to avoid weight gain.

How to Incorporate Natto into Your Diet

Integrating natto into your daily meals can be simple and delicious, despite its reputation. Here are some ideas for both morning and night:

Morning Meal Ideas:

  • Classic Natto Bowl: Serve over a bed of warm steamed rice with chopped green onions and a drizzle of soy sauce.
  • Natto Omelet: Mix natto into a savory omelet for a protein-packed breakfast.
  • Natto Toast: For a more Western-style breakfast, spread natto on toast, perhaps with some avocado or a sprinkle of cheese.

Night Meal Ideas:

  • Natto in Miso Soup: Stir natto into a bowl of warm miso soup for a comforting and nutritious evening meal.
  • Natto Side Dish: Have a small portion of natto mixed with soy sauce and mustard alongside a vegetable-based dinner.
  • Natto Pasta: Some recipes suggest adding natto to pasta dishes for a unique flavor profile.

Conclusion: Your Health Goals Dictate the Time

There is no single “best” time to eat natto, as the optimal timing is highly dependent on your individual health objectives. Eating natto in the morning can provide an energetic and metabolic boost for the day ahead, while consuming it at night can maximize its heart-protective and sleep-enhancing properties. Consistency is arguably more important than timing, as daily intake of natto and its compounds like nattokinase can provide long-term benefits. Whether you choose morning, noon, or night, integrating this powerful superfood into your regular routine is a wise choice for overall wellness. For more details on the health benefits of natto, including its probiotic and vitamin K2 content, visit the extensive review on the NIH website, “Nutritional Health Perspective of Natto: A Critical Review”.

Remember to listen to your body and adjust portions, especially if eating at night, to prevent any digestive discomfort. By understanding the unique benefits each mealtime offers, you can strategically use natto to best support your health and lifestyle.

Frequently Asked Questions

Eating natto in the morning provides a boost of protein that helps increase your metabolism through thermogenesis, leading to more energy throughout the day. Its nattokinase can also improve circulation and mental focus.

No, eating natto at night is actually beneficial for sleep. It contains tryptophan, which is a precursor to serotonin and melatonin, the hormones that regulate your sleep cycle. The probiotics also help reduce inflammation, promoting deeper sleep.

For some individuals, eating larger portions of fermented foods at night may cause mild digestive discomfort like bloating or gas. It is best to start with a moderate portion and see how your body reacts.

Some nutritionists suggest eating fermented foods on an empty stomach to maximize probiotic delivery. However, pairing natto with a meal can help buffer stomach acid, potentially allowing more beneficial bacteria to survive.

Studies show that nattokinase begins its blood-thinning effect within 2 hours of ingestion, peaks around 4 hours, and starts to subside after about 8 hours.

You can add mix-ins like karashi mustard, soy sauce, or chopped green onions to the natto. Serving it over rice can also temper its strong taste. Other options include adding it to soups, toast, or pasta dishes.

For many of natto's long-term health benefits, such as cardiovascular and bone health, consistent daily consumption is more crucial than the specific time of day you eat it. Choosing a time that fits your routine ensures you stick with it.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.