Skip to content

Is Taco Bell Seasoned Rice Vegan? The Definitive Guide for Plant-Based Eaters

3 min read

According to the American Vegetarian Association (AVA), Taco Bell's seasoned rice was officially certified vegan in U.S. stores as of 2017. This means that for plant-based diners, the tasty, fluffy rice is a safe and reliable choice, making it a key component for building satisfying vegan meals.

Quick Summary

Taco Bell's seasoned rice is vegan-friendly and certified by the AVA. It is a fundamental ingredient in many customizable vegan meals and can be ordered as a side or as part of larger menu items. This article explains the ingredients and provides tips for safely navigating the menu to create delicious plant-based options.

Key Points

  • Seasoned Rice is Vegan: Taco Bell's seasoned rice has been certified as vegan by the American Vegetarian Association (AVA) since 2017 in U.S. stores.

  • Check Ingredients, Not Just Labels: While certified, it's always good to be aware that the ingredients are plant-based, but cross-contact with animal products may occur during preparation.

  • Customize Your Order: The rice is a key component for customizing many menu items to be vegan by swapping meat for beans and removing dairy.

  • Use "Fresco Style": Ordering "Fresco Style" is the most important tip for vegans, as it replaces dairy products with pico de gallo.

  • Plenty of Vegan Combos: The seasoned rice can be combined with other vegan ingredients like black beans, potatoes, and guacamole to create filling meals.

In This Article

Confirmed: Taco Bell's Seasoned Rice is Vegan

For many years, the vegetarian status of Taco Bell's menu has been a source of confusion for customers. With the introduction of American Vegetarian Association (AVA) certification, the brand has provided clarity for its plant-based offerings. In June 2017, Taco Bell announced that its seasoned rice would be certified vegan in all U.S. locations, replacing the previous version that was only certified vegetarian. This means the rice is made without any animal-derived ingredients, from its seasonings to its preparation. This certification is a major win for vegans who frequent the fast-food chain.

The Ingredients that Make the Rice Vegan

To understand why Taco Bell's seasoned rice is vegan, it's helpful to look at its ingredient list, which is available on the official company website and has been confirmed by various vegan news outlets. The rice itself is enriched long-grain rice, which is naturally vegan. The seasonings and other components are also free of animal products, consisting of a flavorful blend of spices and dehydrated vegetables.

  • Enriched long-grain rice: The base of the dish is simply rice.
  • Water: For cooking.
  • Seasoning blend: A proprietary mix including maltodextrin, salt, tomato powder, sugar, garlic powder, spices, dehydrated onion, and dehydrated bell peppers.
  • Additional flavorings: Items like citric acid, natural flavors, and torula yeast are used to create its signature taste profile.

Customizing Vegan Meals at Taco Bell

The vegan status of the seasoned rice is a cornerstone of Taco Bell's surprisingly robust vegan menu. By combining it with other plant-based items, customers can build a wide variety of delicious and affordable meals. This customizability is a key part of the Taco Bell experience for those following a plant-based diet.

  • Order "Fresco Style": The most important hack for ordering vegan is to request any menu item "fresco style". This removes dairy products like cheese and sour cream and replaces them with fresh pico de gallo.
  • Swap Meat for Beans: Many items come with a meat protein, but you can swap it for either black beans or refried beans at no extra cost. Both beans are certified vegan by the AVA.
  • Add Vegan Ingredients: Use the seasoned rice as a base and pile on other vegan-friendly ingredients like guacamole, potatoes, lettuce, onions, and various hot sauces.

Important Considerations: Cross-Contact

While the ingredients in Taco Bell's seasoned rice are vegan, customers should be aware of the potential for cross-contact during preparation. The company explicitly states that vegetarian and animal ingredients are handled in common areas and equipment may be shared, such as frying oil. For those with strict dietary requirements or allergies, this is a critical detail. However, for many vegans who are not concerned with trace amounts of cross-contact, this is not a significant issue. When ordering, you can always ask staff to take extra precautions, such as changing gloves, though this is not a guarantee.

Comparison: Vegan vs. Non-Vegan Taco Bell Ingredients

Understanding the distinction between vegan and non-vegan ingredients is key to successful ordering. Below is a comparison of common menu items.

Ingredient Category Vegan (No Modifications) Non-Vegan (Requires Modification)
Grains Seasoned rice, Black Beans, Refried Beans None
Tortillas Flour Tortilla, Crunchy Taco Shells, Chalupa Shell Doritos Locos Tacos Shells
Vegetables Diced Tomatoes, Lettuce, Onions, Jalapeño Peppers None
Sauces Red Sauce, Mild Sauce, Hot Sauce, Fire Sauce, Diablo Sauce, Breakfast Salsa Nacho Cheese Sauce, Chipotle Sauce, Avocado Ranch Sauce
Toppings Premium Guacamole, Black Beans, Refried Beans Reduced-Fat Sour Cream, Cheddar Cheese
Snacks Cinnamon Twists, Hash Browns, Nacho Chips None

Conclusion: A Reliable Vegan Option

Yes, Taco Bell's seasoned rice is confirmed to be vegan, and has been since 2017 following its certification from the AVA. This single ingredient is a cornerstone for building many delicious, customizable, and affordable vegan meals at the fast-food restaurant. By combining the seasoned rice with other plant-based staples like black beans, potatoes, and guacamole, and using the "Fresco Style" modification, vegans can enjoy a wide array of options. While the possibility of cross-contact exists, the ingredient list itself is free of any animal products, making it a reliable and flavorful choice for plant-based diners.

Frequently Asked Questions

While the seasoned rice is certified vegan in the U.S. and is confirmed to be vegan in other locations like Australia and the Netherlands, it is best to check the specific country's Taco Bell website for local ingredient information.

Yes, Taco Bell's refried beans are also certified vegan by the American Vegetarian Association. The company reformulated its refried beans years ago to be lard-free.

Yes, Taco Bell's premium guacamole is vegan and made without any dairy or animal products. It is a safe and delicious addition to any vegan order.

While it's impossible to completely eliminate the risk in a busy kitchen, you can request that employees change gloves and use fresh utensils. Some restaurants are more accommodating than others, so this is not a guarantee.

Taco Bell's AVA-certified vegetarian items are lacto-ovo, meaning they can contain dairy and eggs. For a vegetarian item to be made vegan, dairy and egg-based ingredients must be removed.

Besides seasoned rice, other vegan ingredients include black beans, refried beans, potatoes, tortillas, taco shells, lettuce, tomatoes, onions, guacamole, and all hot sauces.

Ordering "Fresco Style" removes all dairy products and mayo-based sauces from your item and replaces them with fresh pico de gallo, making many vegetarian items vegan.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.