A Guide to Soy-Free Mayonnaise
For many, mayonnaise is a kitchen staple, but with increasing awareness of food sensitivities and a preference for cleaner ingredients, many consumers are seeking alternatives to conventional products made with soybean oil. Fortunately, the market has expanded significantly, offering excellent soy-free options. The two most common alternatives are those made with avocado oil and those made with olive oil, though homemade recipes provide even more control over ingredients.
Leading Brands with Soy-Free Mayonnaise Options
Several health-conscious brands have carved out a niche by producing high-quality mayonnaise without soybean oil. These products are often found in the health food aisle, at specialty stores, or online.
Avocado Oil Mayonnaise Brands
Avocado oil is a popular choice for soy-free mayo due to its mild flavor and health profile. Brands like Primal Kitchen and Chosen Foods are well-known for their commitment to using pure avocado oil as the base for their products.
- Primal Kitchen: A leader in the market, Primal Kitchen's original mayonnaise is made with avocado oil, organic eggs, and organic vinegar. It is Whole30-approved and free of sugar, gluten, soy, and canola oil.
- Chosen Foods: Offering a 100% pure avocado oil mayonnaise, Chosen Foods provides a clean and delicious option for those avoiding soy and other seed oils. It is widely available at Costco, Whole Foods, and online.
- Sir Kensington's: While not all of their products are soy-free, their Avocado Oil Mayo is made exclusively with avocado oil and Certified Humane free-range egg yolks.
Olive Oil Mayonnaise Brands
Using olive oil in mayonnaise can create a richer flavor profile. However, many mainstream "olive oil" mayos still contain soybean or canola oil, so it is crucial to read the ingredients list carefully. Some dedicated brands, or specific product lines, avoid seed oils entirely.
- Wildly Organic: This company offers a certified organic, soy-free mayonnaise that uses a blend of MCT oil from coconuts and extra virgin olive oil for a unique and healthy combination.
- Emile Noël: This European brand offers a natural mayonnaise with organic olive oil. It is a good choice for those who prefer the distinctive taste of olive oil.
Vegan Options
For those who also avoid eggs, some vegan mayos are formulated without soybean oil. Brands like Follow Your Heart offer a 'Soy-Free Vegenaise' which uses expeller-pressed, high-oleic safflower oil instead of soy. This is a valuable option for both soy-averse and vegan consumers.
The DIY Alternative: Making Your Own Mayo
For ultimate control over ingredients, making homemade mayonnaise is a simple and rewarding process. The basic recipe requires only a few ingredients and an immersion blender.
Ingredients:
- 1 large, room-temperature egg
- 1 cup of a soy-free oil (avocado, light olive, or high-oleic sunflower)
- 1 tsp Dijon mustard
- 1 tbsp lemon juice or apple cider vinegar
- Salt to taste
Instructions:
- Combine the egg, mustard, lemon juice or vinegar, and a pinch of salt in a wide-mouth jar that fits your immersion blender.
- Pour the full cup of oil on top of the other ingredients.
- Place the head of the immersion blender all the way down to the bottom of the jar, covering the egg yolk.
- Turn the blender on high and hold it in place for about 15-20 seconds until a thick, creamy mixture forms at the bottom.
- Slowly lift the blender head up through the oil to incorporate the rest of the mixture.
- Continue to blend for a few more seconds until the mayonnaise is uniformly thick and emulsified. Adjust seasoning as needed.
Homemade mayo is free of preservatives and is a great way to ensure a completely soy-free product. It should be stored in the refrigerator and will keep for about one to two weeks.
Comparative Table of Soy-Free Mayo Options
| Brand/Type | Primary Oil | Key Features | Pros | Cons | Availability |
|---|---|---|---|---|---|
| Primal Kitchen | Avocado Oil | Organic eggs, no added sugar, Paleo/Keto certified, Whole30 approved | Very clean ingredients, rich flavor | Can be expensive | Health food stores, online |
| Chosen Foods | Avocado Oil | 100% pure avocado oil, cage-free eggs, gluten-free | Good value for the quality, widely available | Some may find the flavor more neutral than traditional mayo | Costco, Whole Foods, grocery stores, online |
| Wildly Organic | MCT/Olive Oil Blend | Organic, soy-free, seasonal product | Unique healthy oil blend, high-quality ingredients | Can separate in extreme temperatures, limited availability | Online via their website |
| Follow Your Heart | High-Oleic Safflower Oil | Vegan, egg-free, soy-free Vegenaise | Great for vegan and egg-free diets, mimics traditional mayo taste | May contain pea protein, which imparts a subtle flavor | Health food stores, grocery stores |
| Homemade Mayo | Your choice (Avocado, Olive) | Custom ingredients, ultimate control, fresh | Freshest taste, complete ingredient control, cost-effective | Shorter shelf life, requires prep time | Your kitchen |
The Motivation Behind Avoiding Soybean Oil
For many, the push to find a mayonnaise without soybean oil is driven by legitimate health and dietary considerations.
- Allergies and Sensitivities: Soybean is a common allergen, and its presence in most commercial mayos makes them unsuitable for affected individuals. Even refined soybean oil is an issue for some with severe soy allergies.
- Omega-6 Fatty Acids: Conventional soybean oil is very high in omega-6 fatty acids. While omega-6s are essential, the standard Western diet often has an imbalanced ratio of omega-6 to omega-3, which some health experts link to inflammation. Opting for mayonnaise with avocado or olive oil can help improve this balance.
- Processing Methods: Many commercial soybean oils are heavily processed using chemical solvents like hexane and are often partially or fully hydrogenated. Concerns about these refining processes and their potential health impacts lead many to seek out cleaner alternatives.
- GMO Concerns: The vast majority of soybeans grown in the US are genetically modified. For consumers who prefer to avoid GMOs, choosing mayonnaise with organic or non-GMO-certified oils is a priority.
Conclusion
Yes, finding a mayonnaise that doesn't use soybean oil is entirely possible and increasingly easy. The rise of health-conscious brands has created a variety of store-bought options using alternative fats like avocado and olive oil. Brands such as Primal Kitchen and Chosen Foods offer readily available, high-quality choices. For those who want maximum control over their diet, the simple process of making homemade mayonnaise provides the freshest, most customizable solution. Whether you have an allergy, are reducing your omega-6 intake, or simply prefer cleaner ingredients, a delicious soy-free mayonnaise is well within reach.
Sources
- Follow Your Heart. (n.d.). Soy-Free Vegenaise® Vegan Mayo. Retrieved from https://followyourheart.com/vegan-foods/dairy-free-mayo/soy-free-vegenaise/
- The Kitchn. (2021, August 23). The Best Mayonnaise Brands. Retrieved from https://www.thekitchn.com/best-mayonnaise-brands-23124019
- The Harvest Market. (n.d.). Primal Kitchen Mayo Avocado Oil Real Mayonnaise. Retrieved from https://www.theharvestfl.com/product/primal-kitchen-mayo-avocado-oil-real-mayonnaise/1288
- Planet-Bake. (2023, August 10). Why to avoid Soybean Oil. Retrieved from https://planet-bake.com/blogs/blog/why-to-avoid-soybean-oil
More Information
For more detailed information on specific brands or additional recipes, consider exploring dedicated health food blogs or manufacturers' websites.
Outbound Link
For further reading on the effects of different types of oils, a reliable resource is the Center for Science in the Public Interest: Is mayo healthy? You might be surprised.