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Is tube feeding considered enteral? A comprehensive look at the world of enteral nutrition

4 min read

Over 250,000 hospitalized patients in the United States receive enteral nutrition each year. A common question is, 'Is tube feeding considered enteral?', and the answer lies in understanding that tube feeding is a direct method of providing nutrition via the GI tract.

Quick Summary

Tube feeding is a form of enteral nutrition that delivers liquid nutrition directly to the gastrointestinal (GI) tract via a feeding tube. This method is used when a patient's GI tract is functional, but they cannot meet nutritional needs through oral intake alone. This article explores the details of enteral feeding, its distinction from intravenous (parenteral) nutrition, and the associated benefits, risks, and feeding methods involved.

Key Points

  • Categorization of Feeding: Tube feeding is a specific method of delivering enteral nutrition, which uses the gastrointestinal (GI) tract to supply nutrients when oral intake is inadequate.

  • Enteral vs. Parenteral: The key difference lies in the delivery route; enteral uses the digestive system, while parenteral nutrition bypasses it entirely by delivering nutrients intravenously.

  • Variety of Tubes: Feeding tubes come in many types, including short-term nasogastric (NG) and nasojejunal (NJ) tubes, and long-term abdominal gastrostomy (G-tube) and jejunostomy (J-tube) devices.

  • Method of Administration: Nutrition can be administered via tube feeding in different ways, such as continuous feeding with a pump or intermittent bolus feeds, depending on the patient’s condition and tube placement.

  • Key Benefits: Enteral feeding is generally preferred over parenteral due to lower risks of infection, reduced cost, and the preservation of gut function and immune health.

  • Potential Complications: Risks include gastrointestinal issues like diarrhea and nausea, mechanical problems like tube clogging or dislodgement, and metabolic concerns such as refeeding syndrome.

  • Multidisciplinary Approach: A team of healthcare professionals, including dietitians, doctors, and nurses, works together to manage and monitor enteral nutrition plans for safe and effective patient care.

In This Article

Understanding the Enteral Pathway

Enteral nutrition (EN) is broadly defined as any method of feeding that delivers nutrients directly into the gastrointestinal (GI) tract. This includes oral intake, but in a medical context, it is most commonly understood to mean tube feeding. The fundamental principle of enteral feeding is that the digestive system is used, even if the mouth and esophagus are bypassed. This offers significant advantages over intravenous or parenteral nutrition, which bypasses the GI tract entirely. By utilizing the gut, enteral feeding is more natural, helps maintain gut integrity, supports immune function, and is generally associated with fewer complications than parenteral feeding.

The decision to start enteral nutrition is made by a medical team, often including a doctor, nurse, and registered dietitian. Indications for enteral feeding include conditions that impair swallowing (dysphagia), critical illness, certain cancers, neurological disorders, and severe trauma. Before initiating feeds, the patient's nutritional needs and digestive abilities are carefully assessed to determine the most appropriate feeding tube and formula.

Enteral vs. Parenteral Nutrition: A Key Distinction

While both enteral and parenteral nutrition are forms of nutritional support, their method of delivery is fundamentally different. The primary distinction is whether the GI tract is used for digestion and absorption.

Feature Enteral Nutrition Parenteral Nutrition (PN)
Delivery Route Directly into the GI tract via tube, or orally. Directly into the bloodstream via a central or peripheral vein.
GI Tract Function Requires a functional GI system. Used when the GI tract is non-functional or requires rest.
Associated Risks Aspiration, GI intolerance (diarrhea, nausea), tube blockage, infection. Higher risk of infection, metabolic complications, and liver disease.
Gut Health Helps preserve the gut's natural barrier and function. Bypassing the gut can lead to mucosal atrophy.
Cost Generally more cost-effective. Significantly more expensive due to specialized formulas and delivery.

For critically ill patients, enteral nutrition is the preferred route whenever possible due to its superior safety profile and ability to preserve normal physiological functions.

Types of Enteral Feeding Tubes

The choice of feeding tube depends on factors like the expected duration of feeding, the patient's medical condition, and the required site of delivery. Tubes can be broadly categorized as short-term (nasal) or long-term (abdominal).

Short-term tubes

  • Nasogastric (NG) Tube: A flexible tube inserted through the nose, down the esophagus, and into the stomach. Used for short-term feeding, typically less than four to six weeks.
  • Nasojejunal (NJ) Tube: A tube inserted through the nose that extends past the stomach into the jejunum (small intestine). Often used for patients with gastric motility issues or a high risk of aspiration.

Long-term tubes

  • Gastrostomy (G-tube / PEG tube): A tube inserted directly through the abdominal wall into the stomach, often using a percutaneous endoscopic gastrostomy (PEG) procedure. Ideal for long-term feeding needs.
  • Jejunostomy (J-tube): A tube placed directly into the small intestine through the abdominal wall. Used when the stomach cannot be used for feeding.

Benefits and Risks of Enteral Nutrition

Benefits

  • Physiological Advantage: Using the GI tract is more natural and helps maintain gut health and immune function.
  • Safety and Effectiveness: When managed properly, EN is generally safer and more effective than parenteral nutrition, with a lower risk of systemic infections.
  • Cost-Effective: Enteral feeding formulas and supplies are less costly than those for parenteral nutrition.
  • Reduced Complications: Compared to bypassing the gut, EN is associated with fewer metabolic abnormalities, such as refeeding syndrome.

Risks and potential complications

  • Aspiration: Accidental inhalation of formula into the lungs is a serious risk, especially with gastric tubes and in patients with impaired consciousness or reflux.
  • Gastrointestinal Intolerance: Nausea, vomiting, diarrhea, or constipation are common as the body adjusts to liquid formulas.
  • Tube-Related Issues: Tubes can become clogged, dislodged, or cause infection at the insertion site.
  • Refeeding Syndrome: A potentially life-threatening electrolyte shift that can occur when severely malnourished patients are fed too quickly.

Administration Methods

Feeds can be delivered in several ways, and the method is determined by the healthcare team based on the patient's condition and tube type.

  • Bolus Feeding: Delivers a specific volume of formula over a short period, mimicking mealtime feeding. Typically used with stomach tubes.
  • Continuous Feeding: Administers formula continuously over many hours, often via a pump. Recommended for intestinal tubes or in patients with feeding intolerance.
  • Intermittent Feeding: A variation of bolus feeding where formula is given in scheduled intervals, often overnight, to allow for more mobility during the day.

Nutrition Formula Considerations

Working closely with a registered dietitian is crucial to select the proper formula. Formulas can be standard, disease-specific, or even home-blended. Commercial, ready-to-hang liquid formulas are often preferred in hospital settings due to their consistent composition and lower risk of contamination. However, blenderized feeds are gaining interest, especially for long-term home use.

Conclusion

Yes, tube feeding is unequivocally considered enteral nutrition, as it relies on a functional gastrointestinal tract for the delivery and absorption of nutrients. This method serves as a vital form of nutritional support for millions of people who cannot consume adequate nutrition orally. While offering significant benefits over parenteral alternatives, it requires careful management to mitigate potential risks and ensure optimal patient outcomes. The collaborative effort of a dedicated healthcare team, including dietitians and nurses, is essential for identifying the right approach and providing safe, effective care for individuals receiving this life-sustaining intervention. A trusted resource for additional medical information is the National Institutes of Health (NIH).

Frequently Asked Questions

The main difference is the delivery route. Enteral nutrition uses the gastrointestinal (GI) tract, while parenteral nutrition bypasses the GI tract entirely, delivering nutrients directly into the bloodstream through a vein.

Enteral nutrition is often preferred because it is safer, more cost-effective, helps maintain the gut's natural function and integrity, and is associated with a lower risk of infection compared to parenteral feeding.

Common reasons include neurological conditions that impair swallowing (dysphagia) like stroke or Parkinson's disease, head and neck cancers, critical illness or injury affecting the ability to eat, and prolonged inability to consume food orally.

Yes, enteral feeding can be administered in several ways, including continuous feeding via a pump, or intermittent bolus feeds delivered at scheduled intervals.

Side effects can include gastrointestinal issues like nausea, vomiting, diarrhea, or constipation, as well as mechanical complications like tube clogging or accidental dislodgement.

Refeeding syndrome is a potentially fatal electrolyte and fluid shift that can occur in malnourished patients when they are refed too quickly. It is a risk associated with starting or advancing enteral feeds in vulnerable patients and requires careful management.

Enteral nutrition formulas are specially prepared liquid mixtures containing balanced macronutrients and micronutrients required to meet a patient's dietary needs. They can be standard, disease-specific, or even home-blended, though sterile commercial options are common in clinical settings.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.