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Nutrition Diet: What is the purpose of the MUST tool?

4 min read

According to the British Association for Parenteral and Enteral Nutrition (BAPEN), millions of people in the UK are affected by malnutrition, making tools like the Malnutrition Universal Screening Tool (MUST) essential for healthcare. So, what is the purpose of the MUST tool in a healthcare setting, and how does it help identify and manage nutritional risk in adults?

Quick Summary

The MUST tool is a five-step screening method used by healthcare professionals to identify and manage adults at risk of malnutrition, undernutrition, or who are obese. It assesses BMI, recent weight loss, and the impact of acute illness to guide a care plan.

Key Points

  • Standardized Screening: The MUST tool provides a consistent and universal method for healthcare professionals to assess malnutrition risk in adults across various care settings, including hospitals, care homes, and the community.

  • 5-Step Process: The tool uses a clear, five-step process that combines Body Mass Index (BMI), recent unplanned weight loss, and the effect of acute disease to generate an overall risk score.

  • Early Identification: Its primary purpose is to enable the early detection of individuals who are malnourished or at risk of undernutrition or obesity, preventing a decline in their nutritional status.

  • Guides Management Plan: The final risk score directly informs the appropriate care plan and level of intervention required, from routine monitoring for low-risk patients to dietitian referral for high-risk patients.

  • Improved Patient Outcomes: By facilitating timely nutritional support, the MUST tool contributes to better recovery rates, reduced complications, and shorter hospital stays.

  • Efficient Resource Allocation: Identifying those with the greatest nutritional needs ensures that healthcare resources are used effectively to achieve the best possible outcomes.

In This Article

What is the purpose of the MUST tool?

The primary purpose of the Malnutrition Universal Screening Tool (MUST), developed by BAPEN, is to offer a consistent, swift, and user-friendly method for healthcare professionals to evaluate an adult patient's nutritional status across various settings like hospitals and community care. By screening for risk factors, MUST aids in the early detection of malnutrition, undernutrition, and obesity. Detecting malnutrition early is vital as it can lead to worse health outcomes, including more complications and longer hospital stays.

Identifying patients at medium or high risk through the MUST assessment enables healthcare teams to intervene early, preventing potential health decline and allowing for the implementation of personalized nutritional care plans. This focused approach ensures efficient allocation of resources to patients who need them most.

How the MUST tool works: The 5-step process

The MUST tool utilizes a straightforward, five-step process for trained healthcare staff to assess nutritional risk.

  1. Calculate the BMI Score: This step involves determining the patient's Body Mass Index (BMI) from their height and weight. A score is assigned based on the BMI value, for instance, a BMI under 18.5 kg/m² scores 2, between 18.5 and 20 kg/m² scores 1, and over 20 kg/m² scores 0.
  2. Note the Weight Loss Score: The second step considers unplanned weight loss over the last 3 to 6 months. Losing more than 10% of weight scores 2, 5% to 10% scores 1, and less than 5% scores 0.
  3. Assess Acute Disease Effect Score: Step three assigns a score of 2 if a patient is acutely ill and is likely to have no nutritional intake for over five days.
  4. Calculate the Overall Risk Score: The scores from the first three steps are totaled to determine the patient's malnutrition risk level: low (score 0), medium (score 1), or high (score ≥ 2).
  5. Use Management Guidelines: Based on the risk category, healthcare professionals follow specific management guidelines, which for high-risk patients often includes referral to a dietitian.

Subjective assessment and alternative measurements

When accurate height or weight measurements are not possible, such as with immobile patients, the MUST tool permits alternative methods or subjective assessments. These can include estimating height using ulna length, using reliable self-reported weight, or employing clinical judgment based on the patient's physical appearance.

Comparison: MUST vs. Other Screening Tools

While MUST is a widely used screening tool, particularly in the UK, other tools like the Patient-Generated Subjective Global Assessment (PG-SGA) and the Mini Nutritional Assessment-Short Form (MNA-SF) are also utilized. Each tool has its unique focus and method:

Feature MUST Tool PG-SGA MNA-SF
Target Population Adults Cancer patients (primary) Elderly patients
Assessment Items BMI, recent weight loss, acute disease effect Weight history, food intake, nutrition impact symptoms, functional status Questionnaire on general health, food intake, mobility, BMI, etc.
Primary Use Rapid screening for malnutrition risk Comprehensive nutritional assessment and triage Screening and assessment of malnutrition risk
Ease of Use Simple, quick (approx. 2-4 mins) More detailed and time-consuming Relatively simple and quick to administer
Outcome Measures Low, medium, or high malnutrition risk Well-nourished, moderately or severely malnourished Well-nourished, at-risk, or malnourished

The crucial role of nutrition diet in patient management

Following a MUST assessment, the determined risk category guides the patient's nutritional care plan. Management guidelines offer direction on the appropriate level of intervention.

  • Low Risk (Score 0): These patients receive routine care and are rescreened periodically.
  • Medium Risk (Score 1): Patients require observation of dietary intake, and if insufficient, a care plan is developed. More frequent rescreening is also necessary.
  • High Risk (Score ≥ 2): Immediate action and intensive support are needed for high-risk patients, often involving a dietitian to set goals and implement dietary strategies such as food fortification or supplements.

The MUST tool encourages the integration of nutritional considerations into overall patient management, promoting a proactive approach. Adequate nutritional support is fundamental for recovery, helping to reduce complications and enhance immune function.

Conclusion

To summarize, the purpose of the MUST tool is to serve as an efficient and reliable method for screening adults for malnutrition risk across diverse healthcare environments. Its five-step process simplifies assessment, allowing professionals to quickly categorize patients based on BMI, weight loss, and acute illness. This facilitates timely, targeted interventions and appropriate nutritional support, ultimately improving patient outcomes and optimizing resource use. While valuable for screening, it should be used in conjunction with clinical judgment.

Further Resources

For more detailed information on the MUST tool, refer to the official resources provided by its developer, BAPEN (the British Association for Parenteral and Enteral Nutrition), at their website: https://www.bapen.org.uk/

Key aspects to remember about the MUST tool

  • Standardized Screening: Provides a uniform method for assessing malnutrition risk in adult patients.
  • Five-Step Process: Uses simple, manageable steps for assessment by trained staff.
  • Early Intervention: Enables timely nutritional intervention through early identification of risk.
  • Categorized Management: Guides specific management plans based on low, medium, or high risk.
  • Universal Applicability: Designed for use in hospitals, care homes, and community settings.

Frequently Asked Questions

The total MUST score indicates the overall risk of malnutrition. A score of 0 indicates low risk, 1 indicates medium risk, and 2 or more indicates high risk.

The BMI score is calculated based on a patient's height and weight. For example, a BMI less than 18.5 kg/m² receives a score of 2, while a BMI of 18.5-20 kg/m² receives a score of 1.

Significant weight loss is an unintentional weight loss of more than 10% over the past 3 to 6 months, which is assigned a score of 2 in the MUST assessment.

A score of 2 is automatically added for the acute disease effect if a patient is acutely ill and has had, or is likely to have, no nutritional intake for more than 5 days.

For a medium-risk score (1), the patient's nutritional intake should be monitored over a three-day period. If intake is adequate, routine care continues, but if not, an appropriate care plan is needed.

The MUST tool is designed to be used by all trained healthcare professionals, including nurses, doctors, and dietitians, in a variety of settings.

No, the MUST tool is only for use in adults and is not designed to detect deficiencies or excessive intakes of vitamins and minerals.

If accurate measurements are not possible, alternative methods like estimating height from ulna length or using subjective clinical judgment based on appearance can be used to establish a risk category.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.