Tag: Arctic apples

A tiny fraction of commercially grown apples are genetically modified. Only one specific brand, the Arctic® apple, uses genetic engineering to prevent browning, prompting consumer questions about which apples are GMOs and how to tell the difference.

While the list of GMO fruits is much shorter than many people believe, several varieties have been specifically engineered for commercial sale. This limited list includes fruits such as virus-resistant papaya, non-browning apples, and pink-fleshed pineapple.

Over 95% of apples sold globally are non-GMO varieties, meaning the chances of a standard apple containing GMO traits are very low. However, the key question for many consumers remains: does Apple contain GMO variants that might be in your local grocery store?. The answer is yes, but only a specific type designed to prevent browning.

While the vast majority of apples on the market today are not genetically modified, a specific variety called the Arctic apple, engineered to prevent browning, has been commercially available since 2017. For those building a healthy nutrition diet, understanding this distinction and the context of genetic modification is essential: **Are apples GMO?**