Tag: Asian beverages

First sold in 1919, the popular Japanese milk water, known as Calpis, is a cultured milk drink enjoyed by millions. The unique, sweet-and-sour flavor of this milky beverage comes from a simple but innovative fermentation process. By combining skimmed milk with a special blend of lactobacilli and yeast, manufacturers create a refreshingly tangy concentrate that is then diluted with water.

According to several tea shops and cultural sources, traditional winter melon tea is naturally caffeine-free. This means that the classic preparation of this popular Asian beverage, made from the wax gourd, provides a refreshing taste without any stimulating effects. However, modern variations can sometimes introduce caffeine, so it's essential to know what to look for.

Milkis, the popular Korean soda known for its creamy, milky flavor, is a refreshing option for many. However, a common question among consumers is: do Milkis have caffeine? The good news for those seeking a stimulant-free beverage is that Milkis is completely caffeine-free.