Tag: Coffee alternatives

According to Starbucks, the caffeine source in a Strawberry Refresher is natural green coffee extract, not traditional brewed coffee or tea. This unique extract is made from unroasted coffee beans, providing a gentle energy boost without the typical coffee flavor.

According to Starbucks' official nutrition information, the Vanilla Bean Crème Frappuccino contains exactly 0 mg of caffeine. This popular blended beverage is a completely caffeine-free option, making it a great choice for kids or adults who are sensitive to caffeine.

According to nutritional data, a medium Dunkin' Blueberry Refresher contains approximately 99 milligrams of caffeine. The popular fruity drink's energizing boost comes from a green tea extract base, a fact often surprising to consumers who assume it is caffeine-free.

According to the American Heart Association, many adults consume far more than the recommended daily amount of added sugar, and sweetened coffee creamers are often a hidden source. Finding out which coffee creamer has the least sugar can significantly reduce your daily intake, contributing to better overall health and blood sugar management.

According to the National Coffee Association, decaffeination processes remove around 97% of the caffeine naturally found in coffee beans, meaning a decaf cappuccino still has a trace amount of caffeine. While significantly less than a regular cappuccino, it is not completely caffeine-free, a fact that is often misunderstood by consumers.

Over 65% of the human population has a reduced ability to digest lactose after infancy, making the question "is Starbucks milk lactose-free?" a very common and important one. While their standard dairy milk is not lactose-free, Starbucks offers multiple plant-based alternatives for those with lactose intolerance or other dietary preferences.

Recent research from the journal *Foods* found that many popular 'low acid' coffees are no less acidic than regular commercial blends. For people with GERD, finding a true low acid coffee requires understanding specific processing, brewing, and bean characteristics to minimize digestive discomfort.

Recent studies show that many commercial creamers lack nutritional value and contain additives. Finding a healthy hazelnut creamer can improve your daily coffee routine, allowing you to enjoy the rich, nutty flavor without compromising your health.

According to the Mayo Clinic, a single tablespoon of heavy whipping cream can add over 50 calories to your coffee. So, is whipping cream healthy in coffee? The answer depends on your overall diet and health goals, as its high-fat content offers both potential benefits and drawbacks.

The calorie count for a serving of whipped coffee, also known as Dalgona coffee, can vary significantly, with figures ranging from under 70 calories to over 300, based on ingredients. This Instagram-famous drink swept the internet in 2020 and has since become a popular, creamy treat for coffee lovers. Its fluffy, aerated texture and layered appearance make it a luxurious alternative to standard black coffee, but the additions of sugar and milk are the primary drivers of its caloric impact.