Tag: Covid 19 symptoms

According to the National Institute on Aging, taste buds naturally lose some sensitivity with age, which can make eating less enjoyable. When a person experiences a full or partial loss of taste, medically known as ageusia or hypogeusia, they need to focus on other sensory aspects of food to maintain a healthy appetite and ensure proper nutrition.

According to studies, a significant portion of individuals with COVID-19 experience a reduced appetite or total anorexia. Understanding why and how can COVID make you eat less is crucial for effective management and a healthy recovery. These eating disruptions are complex, stemming from a combination of physiological and psychological factors.

According to the National Institute on Deafness and Other Communication Disorders (NIDCD), millions of Americans experience a chemosensory disorder affecting their sense of taste or smell, which often results in a loss of appetite. Understanding the root cause is the first step toward effective management and recovery.

More than 200,000 Americans visit a doctor annually complaining of taste or smell problems. If you are wondering, 'why does food suddenly not taste good to me,' the cause can range from temporary issues like a cold to more persistent health conditions.