Tag: Cyanotoxins

According to the CDC, exposure to blue-green algae can lead to symptoms ranging from skin irritation and gastroenteritis to more severe effects like liver damage. These blooms, also known as cyanobacteria, thrive in warm, nutrient-rich water and pose significant risks to humans and pets.

According to the Centers for Disease Control and Prevention, some types of blue-green algae, more accurately known as cyanobacteria, can produce toxins harmful to humans and animals. This makes it crucial for anyone enjoying freshwater bodies to understand the potential risks associated with these naturally occurring organisms, especially during algal blooms.

Several studies have detected cyanotoxin contamination in some commercial spirulina products, particularly those from open water sources. This issue directly addresses the question of whether or not spirulina has mycotoxins by highlighting the critical difference between the toxin producer and the spirulina itself.