Tag: Dietary symbols

According to a 2024 study, nearly 5% of US consumers identify as vegan, highlighting the need for clear food labeling. When scanning menus or product packaging, many vegans face confusion over abbreviations, particularly the symbols V and VG, leading to uncertainty about whether a food is truly vegan or simply vegetarian. This guide clarifies the standard conventions to help you make informed choices with confidence.

Over 90% of consumers have seen the small colored dots on food packaging but don't know their purpose. If you've ever asked yourself what is the red and brown mark on food packets, the answer likely falls into one of two distinct categories: a technical printer's mark or a dietary indicator, depending on your location.