Tag: Eu food additives

As of November 2024, the European Food Safety Authority (EFSA) increased the acceptable daily intake for saccharin, reaffirming its safety for human consumption. This decision has put a spotlight on the regulations for this century-old artificial sweetener, prompting many to ask, "is saccharin allowed in Europe?".

In Europe, products containing certain artificial dyes, including the equivalents of Red 40 and Yellow 5, have been required to carry a warning label regarding hyperactivity in children since 2010. This has led to a widespread misconception that red 40 and yellow 5 are banned in Europe, when in fact, they are heavily restricted and regulated.

According to the European Food Safety Authority (EFSA), an additive must not pose a health risk to be approved for use in the EU. This stringent approach is the core reason why the ingredients found in many popular coffee creamers are banned in Europe, leading to confusion among consumers.