Tag: Food contact

Food grade mineral oil is a highly refined petroleum-derived product, purified so extensively that it is non-carcinogenic and chemically inert, making it safe for direct or indirect food contact. This high level of purification is the primary factor in determining what is considered food grade mineral oil, distinguishing it from industrial variants.

According to food safety experts, while food-grade wax paper is non-toxic for contact, its core components of cellulose and wax are not digestible by the human body. This prompts the critical question for many home cooks and families: Is wax paper harmful to eat?

According to the US FDA, Polylactic Acid (PLA) is generally recognized as safe (GRAS) for use in food packaging under recommended conditions. This renewable, plant-based bioplastic is gaining traction as a sustainable alternative to traditional, petroleum-based plastics.

Since 2021, the FDA has recognized acacia gum as a dietary fiber, but confusion remains over its other forms, leading many to question, **is acacia safe to eat off of?**. The answer depends entirely on which part of the acacia plant you're referring to: the durable hardwood used for kitchenware or the commercially processed, edible gum.