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Tag: Georgian food

Explore our comprehensive collection of health articles in this category.

How Many Calories Are in One Lobiani?

4 min read
Lobiani, the traditional Georgian bean-filled bread, typically contains between 300 and 600 calories per serving, though the exact amount can vary widely. This calorie variation is heavily dependent on factors like the size of the bread, the amount of butter or oil used, and specific ingredients.

How many calories in a whole Khachapuri? A Comprehensive Guide

6 min read
While many think of khachapuri as a simple cheese bread, the calorie count can vary dramatically, from around 500 to over 1500 for a whole portion. This wide range depends entirely on the type and size, making it crucial to know the specifics before you indulge. This guide explores exactly how many calories in a whole khachapuri, broken down by its most popular variations.

How many calories are in Georgian cheese?

6 min read
While cheese is a staple in many cuisines, Georgian cheeses offer a unique taste and texture profile that is celebrated worldwide. A single ounce of Chechil, a popular Georgian cheese, contains around 80 calories. However, the calorie content can vary significantly based on the specific type of Georgian cheese, as well as its fat and moisture content.

How many calories does khachapuri have?

4 min read
With its rich and cheesy filling, a single serving of Adjarian khachapuri can contain over 700 calories. So, how many calories does khachapuri have, and what factors influence its nutritional value? The caloric count varies significantly based on the specific type, ingredients, and portion size.

Is khachapuri high in calories? The complete guide to Georgia's cheesy delight

4 min read
Depending on the recipe and portion size, a single serving of traditional khachapuri can contain over 500 calories. The answer to "Is khachapuri high in calories?" is often yes, due to its classic ingredients like bread, multiple cheeses, eggs, and butter. However, the exact caloric load varies significantly depending on the style and how it's prepared.