Tag: Hot coffee

According to a 2025 article from Kimbo Coffee, mixing protein powder with hot coffee is absolutely possible and can prevent clumping when the right method is used. The popular question of 'Can I put whey protein in hot coffee?' is becoming increasingly common among fitness enthusiasts and health-conscious individuals.

According to a 2022 study, oat milk showed the highest proportion of both carbohydrates and fats among plant-based milk alternatives, contributing to its creamy texture and popularity. This makes many wonder: can you use oat milk in hot coffee and get the same smooth result? The answer is a resounding yes, provided you use the right techniques and type of oat milk.

Recent research from the American Chemical Society suggests that hot brewing can extract more antioxidants from coffee beans than cold brewing. However, the debate over which is healthier, cold brew or hot coffee, involves more than just antioxidant content, including acidity, caffeine concentration, and other health factors.

According to the Academy of Nutrition and Dietetics, the vast majority of Americans do not consume the recommended daily amount of fiber. Adding fiber powder to a morning cup of coffee is a popular method to supplement this crucial nutrient, but it requires knowing the right techniques and products to avoid a clumpy, unappetizing mess.

According to Chick-fil-A's official customer support page, a 12oz Hot Coffee contains 142mg of caffeine, and a large (24oz) Iced Coffee contains 168mg. When ordering your next beverage, it is helpful to understand which menu items offer a caffeinated pick-me-up and which do not.

According to research published by the National Institutes of Health, while some amino acids can degrade under extreme, prolonged heating, most essential amino acids are stable enough to handle standard hot beverage temperatures. This confirms that you can put perfect aminos in hot coffee, but with specific mixing methods to ensure optimal absorption and effectiveness.

According to a study published in Scientific Reports, the extraction process for hot-brewed coffee yields a higher concentration of antioxidants than cold brew. But does this single metric definitively answer whether cold brew is healthier than hot-brewed coffee? The reality is far more complex, with different health implications for each brewing method.

According to a 2017 study by researchers at Thomas Jefferson University, hot-brewed coffee contains higher levels of antioxidants than cold brew, challenging the popular belief that cold brew is unequivocally superior. However, the health equation is more complex than a simple antioxidant count and involves factors like acidity, taste, and digestive effects.

According to the manufacturer and expert advice, mixing ARMRA colostrum powder with hot liquids may destroy its delicate, bioactive compounds. This means that while a morning coffee boost sounds great in theory, the answer to 'Can I put ARMRA Colostrum in hot coffee?' is a definitive no, if you want to preserve its potent health benefits.

According to a 2022 study, cold brew coffee is statistically significantly more floral and less bitter, sour, and 'rubbery' than hot coffee when brewed to equilibrium. But beyond taste, which is actually better—classic coffee or the increasingly popular cold brew?