Tag: Legume hay

With crude protein levels often ranging from 14-21%, clover hay is indeed a high-protein legume forage. This makes it a valuable feed for certain livestock, but its specific nutritional value depends on several key factors related to its growth and harvesting.

While most forages contain potassium, certain types, particularly legumes, accumulate significantly higher levels. Understanding what hay is high in potassium is critical for managing the diets of sensitive livestock, such as horses with Hyperkalemic Periodic Paralysis (HYPP) or dry dairy cows.