Tag: London dry gin

By law, the classic Beefeater London Dry Gin contains zero added sugar. However, this doesn't mean all Beefeater products are sugar-free; the brand's flavored gins, like Pink Strawberry, do contain sweeteners added after distillation.

By legal definition, gin must be a neutral spirit distilled from something natural, and while wheat is a very common base, it is not the only option. This means that some gins are indeed made from wheat, but the final flavor profile comes predominantly from juniper berries and other botanicals.

Records dating back to the 11th century show that monks and alchemists experimented with infusing alcohol with juniper berries for purported health benefits. The answer to what is gin originally made out of, therefore, starts not in a London cocktail bar, but in a European apothecary, where the focus was on medicine rather than mixology.

By legal definition, a spirit must possess a predominant juniper flavor to be classified as a gin. This foundational rule explains why the distinct pine flavor is the very essence of this classic and versatile spirit.

According to nutritional data from CalorieKing, a standard 1.5 oz serving of Tanqueray London Dry Gin contains 0 grams of sugar. Pure, traditional distilled spirits like London Dry gin are made without any added sugars or sweeteners. This means that the classic Tanqueray gin is a sugar-free, low-carb spirit, making it a popular choice for those watching their sugar intake.

According to the brand's own blog, Beefeater uses a neutral spirit derived from a grain base, and corn can be one of the grains used. This fact reveals that while corn isn't the sole ingredient, it is a potential component in the base spirit used to create Beefeater Gin.

According to distillation standards for London Dry Gin, no sugar can be added after the distillation process, making the classic Tanqueray London Dry Gin completely sugar-free. This fact addresses a common concern for those managing sugar intake or adhering to specific diets like keto.

Pure gin, through distillation, is inherently sugar-free, which makes knowing what gin is sugar free vital for health-conscious consumers. However, some gins and mixers add sugar, affecting their suitability for low-sugar diets.

According to nutritional data, Bombay Sapphire, a prominent London Dry gin, contains 0 grams of sugar per serving. This confirms that traditional, unflavored Bombay gin has no sugar in it, a key characteristic of the London Dry style of production.

According to both EU and UK regulations, a spirit can only be legally classified as gin if its predominant flavor comes from juniper berries. This is why, unequivocally, every single gin on the market does contain juniper, even in varying amounts and expressions.