Tag: Mica

The FDA has warned consumers that many decorative glitters and dusts on the market are not safe for human consumption. When it comes to the question, "Can you eat sparkles?" the answer depends entirely on the product's ingredients and labeling, and mistakenly using craft glitter on food can have serious consequences.

Historically, a substance called guanine derived from crushed fish scales was used to create a shimmering, pearlescent effect in some cosmetics. This has led many to question, 'does lip balm have fish scales?'

According to a 2020 re-evaluation by the European Food Safety Authority (EFSA), the safety of potassium aluminium silicate (E555) as a food additive could not be definitively assessed due to a lack of sufficient data. This critical finding leaves many consumers questioning: Is potassium aluminium silicate safe to eat, and what are the potential risks?

According to the FDA, true edible glitter is made from food-safe ingredients like sugar, mica-based pearlescent pigments, and FDA-approved color additives. So, what does edible glitter do to your body when you consume it, and how does it compare to its inedible counterpart?

Potassium is the seventh most abundant element in the Earth's continental crust. A wide variety of minerals contain potassium, with the most common being potassium feldspars and micas. These minerals are vital sources of potassium for both industrial uses and for enriching the soil to support plant growth.