Are non-GMO soybeans healthy? A comprehensive guide
                                
                                
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                                    4 min read                                
                            
                                According to a study published in the journal *Food Chemistry*, organic soybeans can have a healthier nutritional profile, with more sugars, protein, and zinc than conventionally grown and genetically modified (GM) varieties. This highlights the increasing interest in non-GMO foods, but many people still wonder whether non-GMO soybeans are truly a healthier choice.