Tag: Outback steakhouse

According to Outback Steakhouse's own allergen information, their kitchens are not gluten-free, which makes knowing what sides are safe to order crucial for customers with celiac disease or gluten sensitivities. This guide will detail what sides at Outback are gluten-free and how to minimize the risk of cross-contamination.

According to the official Outback Steakhouse nutrition data compiled by Nutritionix, a regular order of 6 Gold Coast Coconut Shrimp contains 19 grams of protein. This is an important consideration for diners tracking their macronutrient intake, highlighting that while shrimp is a good source of protein, the total nutritional profile of this appetizer is heavily influenced by its preparation.

The total carbohydrate count for Outback's Gold Coast Coconut Shrimp varies significantly depending on the serving size, ranging from 34g for the add-on portion to as high as 59g for a larger appetizer serving. This variation is important for anyone tracking their intake, whether for a specific diet or general health purposes.

According to research published by the Center for Science in the Public Interest, restaurant meals can contain half a day's worth of calories in a single dish, but with some strategic choices, you can navigate the menu at Outback Steakhouse without derailing your diet. Choosing the right grilled proteins and simple vegetable sides is key to maintaining your health goals.

According to Outback's own nutritional data, their smallest cut of Center-Cut Sirloin contains 20 grams of fat, but the Victoria's Filet Mignon is also a very strong contender. Determining what is the least fatty steak at Outback depends on the specific portion size and preparation method you choose for your meal.

According to nutritional data, a 12 oz portion of Outback Steakhouse's prime rib can contain between 57g and 69g of protein, depending on the specific preparation. This provides a substantial amount of high-quality protein for a single meal. The exact figure for how much protein is in Outback 12 oz prime rib can vary slightly based on the specific recipe, such as the classic or 'Outback style' preparation.

According to official Outback Steakhouse nutrition data, a 2-ounce serving of the signature Bloomin sauce packs a significant 310 calories. This might be surprising news for many diners, as the condiment is a key part of the experience but adds substantially to the overall meal's caloric load. Understanding exactly how many calories are in the Outback Bloomin sauce is the first step toward making more informed choices.

An official 1.5-ounce serving of Outback's Bloomin' Onion dipping sauce contains approximately 220 calories, with the vast majority derived from its high fat content. The total calorie count for the entire Bloomin' Onion appetizer, including the sauce, can exceed 1,900 calories. For those counting macros, knowing how many calories are in Bloomin' Onion sauce is an important part of calculating your overall meal intake. This article delves into the precise nutritional details of the restaurant's famous sauce and contrasts it with lower-calorie homemade alternatives.

According to the official Outback Steakhouse nutritional information, a serving of Bloomin' Fried Shrimp contains 990 calories, making it a significantly heavier option than its grilled counterparts. Understanding the calorie difference is key to making a balanced dining choice, as the preparation method heavily influences the final nutritional value.

According to recent nutrition information from Outback Steakhouse, a cup of their baked potato soup contains approximately 250 calories. While this creamy and flavorful soup is a popular menu item, understanding its full nutritional profile is essential for diners focused on their dietary goals.