Tag: Pantry

Despite being commonly found in the refrigerated section of supermarkets, unopened shirataki noodles are typically shelf-stable and don't require refrigeration. The crucial distinction for proper storage depends entirely on whether the package is sealed or has been opened for use.

According to a 2025 report from GoodRx, soybeans contain more protein than any other bean, with canned soybeans being a top choice for a high-protein diet. Finding out what canned food has high-protein is essential for quick meals and emergency preparedness.

Most unopened packages of shirataki noodles are shelf-stable and can last for up to a year when stored in a pantry or cool, dark place. The need to refrigerate shirataki noodles depends on whether the package has been opened and, in some cases, the specific product instructions.

While many home cooks automatically reach for the familiar 14.5-ounce can, the amount of liquid can vary significantly by brand and product type. Knowing how many ounces are in a can of chicken stock is key to accurately measuring ingredients for your recipes.

According to the USDA, commercially processed and uncooked oats can last at least 12 months in an unopened package when stored correctly. Despite this long shelf life, many people question: should dry oats be refrigerated? The simple answer is no, but specific circumstances can make it a beneficial option.

For many, dried goji berries are a staple, but uncertainty surrounds their optimal storage conditions. A cool, dark pantry is perfectly suitable for most circumstances, allowing them to retain their quality for up to a year.

Due to its low moisture content, nutritional yeast has a long shelf life, typically lasting up to two years when stored correctly. However, like most dry pantry staples, can nutritional yeast go bad if exposed to the wrong conditions? It can lose its potency or even spoil entirely, making proper storage crucial for maintaining its cheesy, nutty flavor.

A cup of reconstituted skim milk provides a significant boost of protein and calcium with very little fat. Discover exactly how to consume skimmed milk powder in a variety of delicious ways, from simple drinks to complex recipes.

Nutritional yeast, often called "nooch," is a deactivated yeast widely celebrated by vegans and foodies alike for its savory, cheese-like flavor. Despite its growing popularity, many shoppers find themselves wandering the aisles wondering, "Where is nutritional yeast found?" This guide breaks down exactly where to look, so you can easily add this versatile ingredient to your pantry.

A study found that frequent canned food users often have higher intakes of essential nutrients like fiber, protein, and vitamins compared to infrequent users. This may come as a surprise to many who question: **Is any canned food healthy?**. While a long shelf life and convenience are known benefits, the nutritional quality and potential health risks of canned foods deserve a closer look before stocking your shelves.