Skip to content

Where Is Nutritional Yeast Found? Your Ultimate Shopping Guide

4 min read

Nutritional yeast, often called "nooch," is a deactivated yeast widely celebrated by vegans and foodies alike for its savory, cheese-like flavor. Despite its growing popularity, many shoppers find themselves wandering the aisles wondering, "Where is nutritional yeast found?" This guide breaks down exactly where to look, so you can easily add this versatile ingredient to your pantry.

Quick Summary

Nutritional yeast can be located in several areas within grocery and health food stores, including health food, bulk, spice, and baking aisles. It's also widely available online from major retailers and specialty shops. This savory, cheesy condiment is used to flavor and thicken various vegan and vegetarian dishes.

Key Points

  • Check the health food aisle: In most supermarkets, nutritional yeast is shelved alongside other organic and plant-based products.

  • Look for bulk bins: Many health food stores, like Whole Foods, offer nutritional yeast flakes in the bulk food section.

  • Search the spice aisle: If other locations fail, check the spices, as packaged nutritional yeast is sometimes placed there as a seasoning.

  • Shop online for variety and bulk: Websites like Amazon, iHerb, and brand-specific stores offer a wide range of products, including bulk options.

  • Store properly to extend shelf life: Keep nutritional yeast in a sealed, airtight container in a cool, dark, and dry place for up to two years.

  • Distinguish between types: Fortified nutritional yeast contains added vitamins like B12, while unfortified does not.

  • Use it as a vegan cheese alternative: Its cheesy, nutty flavor makes it a popular substitute for Parmesan on pasta, popcorn, or in sauces.

In This Article

Navigating Your Grocery Store for Nutritional Yeast

Finding nutritional yeast, or "nooch," for the first time can feel like a scavenger hunt. Because it's not a common household spice for everyone, it often gets placed in less-trafficked aisles. However, knowing the key locations will help you head straight to the right spot.

The Health Food or Natural Products Aisle

For many mainstream supermarkets, the health food aisle is your best bet. This section groups organic, vegan, and specialty dietary products together, and nutritional yeast fits perfectly here. Look for it among other plant-based staples and flour alternatives. This is a common location in stores like Safeway and Kroger.

Bulk Food Section

If your grocery store has a bulk food section, this is a prime location to find nutritional yeast. Buying in bulk is often the most cost-effective way to purchase this lightweight ingredient. You'll find large bins of yellow flakes, where you can scoop the desired amount into a bag. Stores like Whole Foods often feature bulk bins for nutritional yeast.

Spice and Condiment Aisle

Since it's used as a seasoning, nutritional yeast sometimes finds its home alongside other spices and condiments. This is a more common placement in stores with smaller health food sections. Check for packaged canisters or bags near the seasoning blends and other specialty items.

Baking and Flour Section

Given that it's a type of yeast, some retailers place it with other baking ingredients. While it's an inactive yeast and won't make bread rise like baker's yeast, this is still a possibility if other aisles turn up empty. Look near the flour and other specialty yeasts.

Other Potential Spots

Depending on the store's layout, you might also check areas like the gluten-free section or the plant-based food and dairy alternative aisle, especially in stores with extensive vegan offerings.

Buying Nutritional Yeast Online

If local options are limited, shopping online is the most convenient and often cheapest way to get nutritional yeast, especially in bulk.

  • Major Marketplaces: Large online retailers like Amazon and Walmart sell numerous brands, including Bragg and Bob's Red Mill.
  • Health Food Websites: Specialty stores such as iHerb and Vitacost offer a wide selection of different brands and quantities.
  • Brand Websites: Many brands sell their products directly from their official sites, which can be a good way to buy in bulk.

Understanding Types of Nutritional Yeast

When shopping, you may notice different types of nutritional yeast available. The main distinction is between fortified and unfortified varieties.

Feature Fortified Nutritional Yeast Unfortified Nutritional Yeast
Nutritional Profile Contains additional vitamins and minerals, notably Vitamin B12, which is added during processing. Contains only the naturally occurring vitamins and minerals present in the yeast cells, without any synthetic additions.
Sourcing for Vegans Essential source of Vitamin B12 for many vegans, as B12 is typically found in animal products. Must be paired with another reliable source of B12 if relying on it for this nutrient.
Processing Nutrients are added after the yeast is grown and deactivated. Less processed, relying on its natural nutrient content.
Appearance & Taste Generally has a consistent yellow color and a distinct cheesy flavor profile. Flavor and color can vary slightly between brands due to natural variations.

Cooking with Nutritional Yeast

Nutritional yeast's cheesy, nutty flavor makes it an incredibly versatile ingredient. It can be sprinkled directly onto dishes or incorporated into recipes.

Here are a few popular uses:

  • Vegan Cheese Sauce: A staple in vegan cooking, nooch is the star ingredient in creamy, dairy-free cheese sauces for mac and cheese, nachos, or potatoes. Check out this recipe for a great starting point.
  • Popcorn Topping: Sprinkle it over freshly popped popcorn with a little salt for a savory, cheesy snack.
  • Pasta and Grains: Use it as a substitute for Parmesan cheese on pasta, risotto, or roasted vegetables.
  • Thickening Agent: Stir it into soups, stews, and gravies to add flavor and a creamy texture.
  • Seasoning for Scrambles: Add it to tofu scrambles for a cheesy, savory breakfast.

Storing Your Nutritional Yeast

Proper storage is key to maintaining the flavor and nutritional potency of your nutritional yeast. It's a shelf-stable product with a long shelf life, typically lasting up to two years when stored correctly.

Storage Tips:

  • Store in a cool, dry, and dark place, like a pantry or cupboard, away from direct sunlight and heat.
  • Use an airtight container to prevent moisture from causing clumping.
  • For maximum freshness, particularly for fortified varieties, consider storing it in the refrigerator or even the freezer. It won't freeze solid, so you can scoop it out as needed.

Conclusion

Whether you're new to vegan cuisine or simply looking for a new, flavorful pantry staple, locating nutritional yeast is simple once you know where to look. By checking the health food, bulk, and spice aisles of your local store, or shopping online, you can quickly find this cheesy, nutty ingredient. Its versatility and nutritional benefits make it a worthy addition to any kitchen. Proper storage will ensure you get the most out of every purchase, keeping your nooch fresh and flavorful for years to come.

Frequently Asked Questions

Nutritional yeast is a deactivated yeast that has a nutty, cheesy, and savory flavor. It is a popular condiment and ingredient, especially in vegan cooking, used to add a cheesy flavor to dishes like pasta, sauces, soups, and popcorn.

Not all nutritional yeast is fortified with vitamin B12. While fortified versions are a reliable source of this essential vitamin for vegans, it is important to check the product label to be sure.

Nutritional yeast has a distinct savory, cheesy, and nutty flavor profile, which is why it is often used as a dairy-free cheese substitute. However, its taste is not identical to dairy cheese due to its naturally low sodium content.

Nutritional yeast should be stored in an airtight container in a cool, dark, and dry place, such as a pantry or cupboard. For maximum freshness, it can also be stored in the refrigerator or freezer.

No, nutritional yeast cannot be used for baking bread. It is an inactive yeast, meaning the leavening properties have been deactivated through heat processing, so it will not cause dough to rise.

While both come from the Saccharomyces cerevisiae strain, nutritional yeast is grown specifically for food with a cheesy flavor, while brewer's yeast is a byproduct of beer brewing and has a bitter taste. Fortified nutritional yeast also contains B12, which brewer's yeast does not.

Yes, nutritional yeast is naturally gluten-free. It does not contain any wheat or other gluten-containing ingredients, making it safe for those with celiac disease or gluten sensitivities.

References

  1. 1
  2. 2
  3. 3
  4. 4

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.