Tag: Plant based cuisine

While most people only eat the fruit, many cultures around the world have been using other parts of the banana plant for centuries. So, what parts of the banana plant are edible? From the beautiful purple flower to the fibrous stalk, many components offer unique culinary possibilities.

Since beginning as a vegan food cart at the Salt Lake City Farmer's Market in 1998, Vertical Diner has been committed to serving only plant-based cuisine. If you've asked, "Is Vertical Diner vegan?", the answer is a resounding and emphatic yes, offering a full menu of American diner classics made without any animal products.

With its dynamic balance of spicy, sour, salty, and sweet flavors, Thai cuisine is exceptionally well-suited for vegetarian and vegan adaptations. Exploring vegetarian Thai dishes reveals a rich tapestry of flavors, textures, and aromas that can be enjoyed without a single piece of meat or seafood.