Tag: Responsible sourcing

Over 70% of the world's cobalt supply originates from the Democratic Republic of Congo (DRC), creating a highly concentrated and geopolitically sensitive market. This reality, coupled with cobalt’s indispensable properties in modern applications, forces the urgent question: is cobalt essential?

In 2016, In-N-Out Burger publicly committed to moving away from sourcing beef raised with antibiotics important to human medicine. Despite this pledge, the company has provided limited public updates on its progress, leaving many consumers wondering about the presence of antibiotics in their burgers.

Over 70% of Whole Foods Market's 365-brand oils go beyond the retailer's already strict quality standards for responsible sourcing. This commitment to quality and transparency raises a common question for health-conscious shoppers: what specific oils does Whole Foods use, both in their prepared foods and what they offer on their shelves?

As pearl powder is derived from oysters, it is not considered vegan or cruelty-free. The growing demand for plant-based and ethical products has led to the development of several innovative, animal-friendly alternatives that provide the same luminous, pearlescent finish and skin-enhancing benefits.

According to McDonald's, the company has eliminated the use of antibiotics important to human medicine in its chicken supply in the United States since 2016. This responsible sourcing initiative addresses public health concerns and answers the question: does McDonald's use antibiotics in their chicken?

In Canada, Wendy's hot and crispy fries are rooted in Canadian soil, literally, and supplied by Cavendish Farms, which works with family farms across the country. This reveals that for the question, 'Who supplies Wendy's French fries?', the answer is not a single entity, but a global network of dedicated producers focused on quality and sustainability.

The global market for food-grade mica has seen significant growth, driven by consumer demand for visually stunning products. This trend brings an important question to the forefront for the nutrition-conscious consumer: **What is mica used for in food?**

According to corporate reports, Domino's relies on a robust and centralized supply chain to maintain ingredient consistency across its stores. This network includes official supply centers, which is where Domino's sources its sugar and other core ingredients for its menu items.

In recent years, a growing number of consumers—over a third in a 2019 survey—have specifically sought out meat products with "no antibiotics" claims. So, **is Foster Farms chicken antibiotic free**, and what does that mean for your family's nutrition diet?

Since 2017, Chipotle has committed to using only 51 real, recognizable ingredients in its U.S. restaurants, a claim that sets it apart from many fast-food competitors. But beyond the commitment to transparency, understanding **how healthy are chipotle ingredients** requires a deeper look at the nutritional value and the potential for a meal to become a high-calorie feast.