Tag: Shared fryers

According to the official allergen guide, Buffalo Wild Wings' potato wedges are explicitly not dairy-free and contain milk products. This is due to a sour cream and chive seasoning, making them an unsafe choice for anyone with a dairy allergy or intolerance.

According to McDonald's corporate guidelines, the company uses separate, dedicated fryers for different products. This practice, however, can vary depending on the specific product, country, and individual restaurant, leading to crucial questions for those with dietary concerns, such as: 'does McDonald's share fryers?'.

According to a study published in the journal *Frontiers in Nutrition*, 25% of french fry orders cooked in shared restaurant fryers tested above the 20 ppm gluten-free threshold. This confirms that a shared fryer is unequivocally a bad choice for anyone with celiac disease due to the high risk of cross-contact.

For individuals with celiac disease, a shared fryer can be a major health risk, leading to symptoms or intestinal damage. This raises the critical question: does KFC use separate fryers for gluten-free items to prevent cross-contamination?