Tag: Unsweetened matcha

Pure, ceremonial-grade matcha powder contains virtually zero sugar. So, is it okay to add sugar to matcha? While it's a common practice for modern palates and popular drinks like lattes, adding sugar can significantly impact the traditional flavor profile and potentially negate some of the tea's core health benefits.

As of early 2025, Starbucks has transitioned to using an unsweetened matcha powder base, a significant change that allows for complete customization of sweetness. This means you can now easily order a matcha at Starbucks without sugar by modifying the standard recipe.

Dunkin's popular matcha is made with a pre-sweetened powder blend that contains cane sugar, ensuring every matcha latte comes with a baseline level of sweetness. This is a critical distinction for health-conscious consumers or traditional matcha drinkers, as it means you cannot order a completely unsweetened version of the drink.

An unsweetened matcha latte with almond milk can contain as few as 40-60 calories per 8-ounce serving, in contrast to sweetened café versions that may exceed 300 calories. The calorie count in your unsweetened matcha latte is almost entirely dependent on your choice of milk, since the matcha powder itself is very low in calories.

In early 2025, a significant change was implemented to Starbucks' matcha recipe in the U.S., sparking conversations about its health implications. The old blend was notoriously sugar-laden, but the new, unsweetened powder offers a different nutritional profile, raising the question: Is Starbucks matcha healthy now?

As of early 2025, Starbucks has officially switched from a pre-sweetened matcha powder blend to a pure, unsweetened one, confirmed by multiple sources and official company information. This has left many asking: **is the Starbucks matcha unsweetened now?** The short answer is that the powder itself is, but the final beverage is still sweetened by default unless you specify otherwise.

As of early 2025, Starbucks officially changed its recipe, switching from a pre-sweetened matcha powder to an unsweetened one. This was a significant update, as many customers had long expressed concern over the high sugar content of the original blend.

Pure matcha powder contains virtually zero naturally occurring sugar, making it a fantastic option for health-conscious individuals. This immediately begs the question: **is matcha without sugar good for you**, and what advantages does this unsweetened brew hold over its sugary café counterparts?

As of early 2025, Starbucks has transitioned to using an unsweetened matcha powder, a significant change from their famously sugar-laden original mix. This shift means that yes, you can get a matcha drink without sugar, but you must be specific when ordering, as baristas add Classic Syrup by default to replicate the old flavor profile.

As of early 2025, Starbucks officially changed its matcha powder from a pre-sweetened formula to an unsweetened base. This significant update means that yes, Starbucks can now do a truly sugar-free matcha, provided you customize your order correctly. The key is to communicate your request clearly to the barista to avoid the default classic syrup and other sugary add-ins.