Tag: Yoghurt

According to a 2022 Danone internal study, the high-protein dairy market experiences double-digit growth each year, fueled by rising consumer demand for functional foods. With this trend, many wonder: is YoPRO a healthy snack option for everyday consumption or just a targeted protein product for athletes?

According to research published in the *Journal of the International Society of Sports Nutrition*, consuming enough protein is essential for muscle growth and repair. GetPRO protein, a popular line of high-protein snacks, aims to help consumers meet these needs with a variety of drinks, yoghurts, and mousses. But is GetPRO protein good, and does it live up to its promises?

Müller Light yoghurts are famously marketed with '0% added sugar' printed on the packaging. However, this claim does not make them entirely sugar-free, as they contain naturally occurring sugars from lactose and fruit.

While plain yogurt is a global staple, a traditional fermented milk called amasi is a key part of the diet for over two-thirds of South Africans. The fundamental difference lies in their unique production methods, distinct bacterial cultures, and resulting texture and flavor profiles.

With multiple food companies operating under the same name, a common point of confusion is whether Hollandia is a dairy product. The answer is yes, for the primary brands widely available, but the specific products can range from traditional milk to drinking yoghurt and even cheese, depending on the producer and location.

Back in 2018, Slimming World updated its Food Optimising plan, causing many previously "Free" foods to be re-evaluated. This included popular yoghurts like Activia, leaving members questioning: are Activia yoghurts syn free? The short answer is no, most Activia yoghurts now have a Syn value, so it's crucial to know the details.

According to the NOVA classification system, which categorises foods by the extent of their processing, flavoured yoghurts are typically classified as ultra-processed. This means that while Müller Corners begin with milk and culture, the addition of numerous industrial ingredients qualifies them as ultra-processed foods.

According to recent nutritional data from Yoplait's reformulation, a single 37g Frube tube contains 3.65g of sugar. We'll delve into the precise sugar content of one frube, explore its nutritional context, and offer healthier options for children's snacks.