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Understanding Nutrition Diet: What are the amino acids which are not synthesized in our body?

4 min read

Of the 20 standard amino acids required for human health, nine are classified as essential because our bodies cannot synthesize them from scratch. These indispensable compounds, which include histidine, leucine, and tryptophan, must be obtained through a nutritious and balanced diet to support vital bodily functions.

Quick Summary

The human body cannot produce nine essential amino acids, requiring them from food. These compounds are vital for processes like building proteins and regulating hormones. The article outlines these crucial nutrients, their functions, and dietary sources for optimal health.

Key Points

  • Nine Essential Amino Acids: The human body cannot produce nine amino acids (histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine) which must be obtained from the diet.

  • Vital Bodily Functions: These essential amino acids are crucial for processes including protein synthesis, muscle repair, hormone regulation, and immune function.

  • Complete vs. Incomplete Proteins: Complete proteins (animal products, soy, quinoa) contain all nine EAAs, while most plant sources are incomplete.

  • Combining Plant Proteins: Vegans and vegetarians can acquire all essential amino acids by eating a variety of different plant proteins throughout the day.

  • Deficiency Consequences: Inadequate intake of essential amino acids can lead to issues like muscle wasting, fatigue, weakened immunity, and mood disturbances.

  • Dietary Diversity is Key: A diverse diet including a mix of protein sources is the best way to ensure all essential amino acid needs are met.

In This Article

What Are Amino Acids?

Amino acids are the fundamental building blocks of proteins, which are crucial for countless physiological processes. The human body requires 20 different amino acids to function correctly. These are divided into three categories: essential, non-essential, and conditionally essential.

  • Essential Amino Acids (EAAs): There are nine EAAs that our body cannot produce. They must be obtained from dietary protein sources.
  • Non-Essential Amino Acids: These are the amino acids that our body can synthesize on its own, so they do not need to be sourced from food.
  • Conditionally Essential Amino Acids: These are typically non-essential, but in times of illness, stress, or rapid growth (such as in infancy or pregnancy), the body's demand increases beyond its production capacity, making dietary intake temporarily necessary.

The Nine Essential Amino Acids You Must Get from Your Diet

The following nine amino acids are not synthesized in our bodies and are therefore considered essential:

  • Histidine: Plays a role in immune response, digestion, and sexual function.
  • Isoleucine: Involved in muscle metabolism, immune function, and energy regulation.
  • Leucine: Vital for protein synthesis, muscle repair, blood sugar regulation, and hormone production.
  • Lysine: Important for protein synthesis, calcium absorption, and the production of hormones and enzymes.
  • Methionine: Essential for metabolism and detoxification, tissue growth, and the absorption of minerals like zinc and selenium.
  • Phenylalanine: Precursor for neurotransmitters and crucial for protein and enzyme function.
  • Threonine: A key component of structural proteins like collagen and elastin.
  • Tryptophan: Precursor to serotonin, which regulates mood, sleep, and appetite.
  • Valine: Involved in muscle growth and regeneration, as well as energy production.

The Role of Essential Amino Acids in Your Body

Essential amino acids are fundamental for a wide array of physiological processes beyond just building muscle. They are critical for producing hormones and enzymes, supporting the immune system, and regulating the nervous system. Tryptophan, for example, is needed to create serotonin, which impacts mood and sleep. During periods of increased stress, illness, or physical activity, the body's need for these amino acids grows. They also participate in metabolic functions and can be utilized for energy when needed. Maintaining a balanced intake of all nine essential amino acids is crucial for overall health.

Food Sources for Essential Amino Acids

To obtain essential amino acids, you need to consume protein-rich foods, which are classified as either complete or incomplete based on their amino acid content.

Complete Protein Sources (Contain all nine EAAs):

  • Animal Products: Meat, fish, poultry, eggs, and dairy.
  • Plant-Based Sources: Soybeans (including products like tofu and tempeh), quinoa, and chia seeds.

Incomplete Protein Sources (Lack one or more EAAs):

  • Legumes: Beans, lentils, and chickpeas often lack methionine.
  • Nuts and Seeds: May be low in certain amino acids, like lysine.
  • Grains: Rice, oats, and wheat are often low in lysine.
  • Vegetables: Provide protein but are not complete sources individually.

Experts now agree that vegetarians and vegans do not need to combine specific incomplete proteins at every meal. Consuming a variety of plant-based protein sources throughout the day is sufficient to ensure intake of all nine EAAs.

Comparison of Complete vs. Incomplete Protein Sources

Feature Complete Proteins Incomplete Proteins
Essential Amino Acid Content Contain all nine essential amino acids. Lack one or more essential amino acids.
Primary Sources Animal products (meat, eggs, dairy), soy, quinoa. Most plant-based foods (legumes, grains, nuts).
Dietary Requirement Easier to meet all essential amino acid needs with one food item. Requires combining different sources throughout the day for a complete profile.
Example Pairings Not applicable Rice and beans, hummus and pita, peanut butter on whole wheat.

Ensuring Adequate Intake

Most individuals following a diverse diet can easily obtain all essential amino acids without detailed tracking. The key is consuming a variety of protein sources, both animal and plant-based. Those on restrictive diets, such as veganism, can meet their needs by strategically combining different plant proteins over the day. For example, pairing legumes (high in lysine) with grains (high in methionine) helps ensure a complete amino acid profile.

Potential Health Issues from Deficiency

Consistent deficiency in any essential amino acid can lead to serious health problems:

  • Muscle wasting: The body breaks down its own muscle for amino acids.
  • Fatigue and weakness: Essential amino acids are needed for energy production.
  • Weakened immune function: Required for antibody production and immune cell support.
  • Mood disturbances: Insufficient tryptophan can lower serotonin, affecting mood and sleep.
  • Slowed growth: Especially critical for infants and children.

Conclusion

Understanding what are the amino acids which are not synthesized in our body? is crucial for a healthy diet. These nine essential amino acids are vital building blocks supporting functions from muscle repair to immune response. While animal products offer complete proteins, a well-planned diet with varied plant-based foods can also provide all essential amino acids. Dietary diversity and including protein-rich foods are key to ensuring your body has the necessary nutrients.

For personalized nutritional advice, consulting a healthcare professional or registered dietitian is recommended to tailor a diet plan to your specific needs and health goals.

Harvard Health's guide to high-protein foods provides additional insight into different sources and their health implications.

Frequently Asked Questions

Essential amino acids are those your body cannot produce and must be obtained from food. Non-essential amino acids are synthesized by your body and do not need to be sourced from your diet.

No, it is not necessary to consume all essential amino acids at every meal. The key is to consume a variety of protein sources throughout the day to ensure you get all nine essential amino acids.

Foods that contain all nine essential amino acids include animal products like meat, fish, eggs, and dairy, as well as plant-based options like soy, quinoa, and chia seeds.

Yes, vegans and vegetarians can easily get all essential amino acids by eating a variety of plant-based proteins, such as combining legumes and grains, over the course of a day.

A deficiency in essential amino acids can lead to various health issues, including muscle wasting, chronic fatigue, weakened immune response, and potential mood disturbances.

For most healthy individuals who eat a balanced diet, supplements are not necessary. Most daily needs can be met through whole food sources. Supplements may be considered in specific cases like for athletes or those with dietary restrictions, but only after consultation with a healthcare professional.

A limiting amino acid is the essential amino acid that is present in the smallest amount relative to the body's needs in a particular food source. This is why combining incomplete proteins is important for a complete profile.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.