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What are the ingredients in Ben and Jerry's coffee toffee Bar Crunch?

2 min read

Ben & Jerry's is a company known for its commitment to using fair-trade and non-GMO ingredients. A closer look reveals that Ben and Jerry's Coffee Toffee Bar Crunch contains a mix of dairy, sweeteners, coffee, and inclusions that make up its signature flavor profile. The exact recipe details are a combination of high-quality base components and fudge-covered toffee pieces.

Quick Summary

The ingredient list for Ben and Jerry's Coffee Toffee Bar Crunch includes cream, milk, sugar, coffee extract, eggs, and fudge-covered toffee pieces. It also contains stabilizers, emulsifiers, and natural flavors. The components are sourced to be non-GMO and Fairtrade certified.

Key Points

  • Dairy Base: The foundation of the ice cream is made from cream, skim milk, and eggs, providing its classic richness and smooth texture.

  • Coffee Flavor: The distinctive coffee taste comes from Fairtrade certified coffee extract blended into the ice cream base.

  • Fudge-Covered Toffee Pieces: This signature mix-in includes crunchy toffee pieces covered in a chocolatey fudge coating.

  • Contains Almonds: The toffee pieces contain almonds, which are a major allergen, along with milk, eggs, and soy.

  • Certified Gluten-Free: The entire Coffee Toffee Bar Crunch flavor is certified as gluten-free.

  • Ethical Sourcing: Key ingredients like coffee, cocoa, sugar, and vanilla are sourced in compliance with Fairtrade standards and are non-GMO.

In This Article

A Deep Dive into the Base Ingredients

Ben and Jerry's Coffee Toffee Bar Crunch's creamy foundation is primarily composed of dairy ingredients like cream and skim milk, alongside sweeteners such as liquid sugar and sugar. Coffee extract provides the distinct coffee flavor. Emulsifiers and stabilizers, including egg yolks, soy lecithin, guar gum, and carrageenan, are added to create a smooth texture and prevent ice crystal formation.

The Star of the Show: Fudge-Covered Toffee Pieces

The fudge-covered toffee pieces are a key textural and flavor component. They consist of toffee, a fudge coating made with ingredients like cocoa and coconut oil, and almonds for added crunch. The inclusion of almonds means this flavor contains tree nuts. Ben and Jerry's sources Fairtrade certified and non-GMO ingredients for these inclusions.

Comparison of Ingredients in Base vs. Inclusions

Ingredient Category Ice Cream Base Fudge-Covered Toffee Pieces
Dairy Cream, Skim Milk Milk, Butter (in toffee)
Sweeteners Liquid Sugar, Sugar Sugar
Flavoring Coffee Extract, Vanilla Extract, Natural Flavor Cocoa (processed with alkali), Natural Flavor
Fats Coconut Oil, Safflower Seed Oil, Canola Oil Coconut Oil, Butter (in toffee)
Emulsifiers Soy Lecithin, Egg Yolks Soy Lecithin
Stabilizers Guar Gum, Carrageenan Carrageenan
Key Texture Element Smooth & creamy ice cream Crunchy & chewy pieces

Potential Allergens and Certifications

Ben and Jerry's Coffee Toffee Bar Crunch contains milk, eggs, almonds, and soy. Due to shared equipment, it may also contain peanuts, wheat, and other tree nuts. The product is certified gluten-free. Key ingredients like coffee, sugar, vanilla, and cocoa are Fairtrade certified, and all ingredients are non-GMO.

Conclusion: More Than Just a Treat

Ben and Jerry's Coffee Toffee Bar Crunch is a complex blend of dairy, sweeteners, coffee extract, and fudge-covered toffee pieces, reflecting the brand's commitment to both flavor and ethical sourcing. The combination of creamy coffee ice cream and crunchy inclusions creates a popular dessert. The use of Fairtrade and non-GMO ingredients underscores Ben & Jerry's dedication to sustainability and transparency. For more detailed and current ingredient information, consumers should consult the product's packaging or the official Ben & Jerry's website.

Frequently Asked Questions

Yes, according to information from retailers like Kirby Foods, this flavor is certified gluten-free.

Yes, the product contains almonds within its toffee pieces and may contain peanuts and other tree nuts due to shared manufacturing equipment.

Ben and Jerry's uses Fairtrade certified coffee extract for its coffee ice cream base.

Yes, Ben and Jerry's is committed to using non-GMO sourced ingredients, including for this flavor.

The creamy texture is created by a combination of high-quality dairy, egg yolks, and stabilizers like guar gum and carrageenan.

The flavor's name was changed from its original name, Coffee Heath Bar Crunch, to reflect a new commitment to using Fairtrade certified and non-GMO sourced toffee bars in the recipe.

For the most up-to-date and complete ingredient and allergen information, it is best to check the product label on the physical pint or the official Ben & Jerry's website.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.