What are the ingredients in Cadbury Crunchie spread?

November 10, 2025 •

2 min read

Cadbury Crunchie spread is known for its smooth milk chocolate base and signature crispy honeycomb pieces, which are a major part of its irresistible appeal. But what are the specific ingredients in Cadbury Crunchie spread that come together to create this iconic flavor and unique texture?

Quick Summary

A detailed analysis of the core ingredients in Cadbury Crunchie chocolate spread, focusing on the distinct chocolate base, the crunchy honeycomb pieces, and other components, along with a review of potential allergens and dietary information.

Key Points

Core Ingredients: The spread is primarily made of sugar, vegetable oils (rapeseed, palm), milk chocolate crumb, honeycomb crisp, and cocoa.
Distinctive Texture: The signature 'Crunchie' effect comes from the inclusion of crunchy honeycomb crisp pieces within the chocolate base.
Contains Milk: As a key ingredient, milk makes the spread unsuitable for those with dairy allergies or following a vegan diet.
Allergen Warning: The product may contain nuts and soya due to potential cross-contamination in the manufacturing process.
Vegetarian Friendly: Apart from milk, the product's ingredients are suitable for vegetarians.
Emulsifier for Smoothness: Sunflower lecithin is used as an emulsifier to prevent ingredient separation and ensure a smooth consistency.

The Core Components of the Spread

Cadbury Crunchie spread combines a sweet, rich chocolate base with crispy honeycomb pieces. The ingredients are typically listed by weight, with the most prevalent first.

The Chocolate Base

The creamy base includes:

Sugar: The main ingredient providing sweetness.
Vegetable Oil (Rapeseed, Palm): Provides spreadability.
Milk Chocolate Crumb: Delivers the Cadbury milk chocolate flavor.
Full Cream Milk Powder: Adds creaminess.
Fat Reduced Cocoa: Contributes chocolate taste.
Whey Powder (Milk): Enhances texture and flavor.
Emulsifier (Sunflower Lecithin): Helps combine ingredients for smoothness.
Flavouring: Rounds out the taste.

The Signature Honeycomb Crisp

Honeycomb pieces provide the unique crunch.

Honeycomb Crisp: Contains sugar, glucose syrup, invert sugar, and sodium bicarbonate, which creates the bubbly texture.
Honeycomb Flavouring: Enhances the honeycomb taste.

Comparison: Cadbury Crunchie Spread vs. Standard Cadbury Chocolate Spread

The Crunchie spread differs from the standard version mainly by the inclusion of honeycomb and slight variations in chocolate components.


Feature	Cadbury Crunchie Spread	Standard Cadbury Chocolate Spread
Main Differentiating Ingredient	Honeycomb Crisp Pieces	N/A (Smooth texture only)
Milk Crumb Content	6%	7%
Fat Reduced Cocoa Content	5%	5.5%
Emulsifier	Sunflower Lecithin	Lecithins
Primary Texture	Creamy with crunchy honeycomb	Uniformly smooth
Notable Flavor Additive	Honeycomb Flavouring	N/A

Allergens and Dietary Information

Key points for dietary considerations include:

Contains Milk: Unsuitable for dairy allergies or lactose intolerance.
May Contain Nuts and Soya: Risk of cross-contamination exists.
Gluten-Free: Core ingredients do not contain gluten, but check packaging for cross-contamination warnings.
Suitable for Vegetarians: Contains milk but no meat products.
Not Vegan: Contains milk.

Conclusion

Cadbury Crunchie spread's unique taste and texture come from a blend of a creamy chocolate base made with sugar, vegetable oils, milk solids, and cocoa, combined with crunchy honeycomb crisp pieces. While suitable for vegetarians, it contains milk and may have cross-contamination risks with nuts and soya, making it unsuitable for individuals with these allergies or those following a vegan diet. This specific combination of ingredients is what defines its popular appeal.

Note: Ingredient lists can sometimes vary. Always check the product label for the most accurate and up-to-date information, especially concerning allergens.

Frequently Asked Questions

Yes, Cadbury Crunchie spread is made with real Cadbury dairy milk chocolate, which is listed in the ingredients as part of the 'Milk Chocolate Crumb'.

Yes, the product is suitable for vegetarians as its ingredients do not include any meat, fish, or other animal derivatives besides milk.

The core ingredients of Cadbury Crunchie spread are gluten-free, with no wheat or other gluten-containing items listed. However, those with severe gluten sensitivities should check for cross-contamination warnings on the specific product packaging.

The product does not list nuts as a primary ingredient but carries a 'may contain nuts' warning, indicating a risk of cross-contamination during manufacturing.

The crunch comes from the 'Honeycomb Crisp' pieces, which are included in the spread and are made from sugar, glucose syrup, invert sugar, and sodium bicarbonate.

No, individuals with soya allergies should not consume this product. While not a core ingredient in some versions, a 'may contain soya' warning is typically present due to cross-contamination risk.

Palm oil is used alongside rapeseed oil as a vegetable oil to create the spread's creamy, spreadable consistency and to act as a fat component in the base.

No, Cadbury Crunchie spread is not vegan because it contains milk and milk solids as key ingredients.