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What are the Ingredients in Hu Chocolate Gems?

4 min read

According to the official Hu Kitchen website, Hu Chocolate Gems contain just three simple, organic, and Fairtrade ingredients: cacao, unrefined coconut sugar, and cocoa butter. This minimal ingredient list is central to the brand's 'Get Back to Human' philosophy, which seeks to remove "weird ingredients" from snacks.

Quick Summary

Hu Chocolate Gems are made with a minimal, clean ingredient list featuring organic and Fairtrade cacao, unrefined coconut sugar, and cocoa butter. They are free from dairy, refined sugar, soy lecithin, emulsifiers, and other common additives, making them suitable for various dietary needs.

Key Points

  • Three Simple Ingredients: Hu Chocolate Gems are made with only organic cacao, organic unrefined coconut sugar, and organic cocoa butter.

  • Clean Label Standards: The chocolate contains no refined sugar, dairy, soy lecithin, emulsifiers, or cane sugar.

  • Vegan and Paleo Friendly: With its simple ingredient list and lack of dairy, the product is suitable for both vegan and Paleo diets.

  • Ethical Sourcing: All primary ingredients are Fairtrade certified, ensuring fair compensation for farmers.

  • Allergen Disclosure: While free of key allergens, the product is made on equipment that also processes tree nuts, soy, milk, and wheat.

  • Minimal Processing: The lack of stabilizers means the gems melt easily, which is ideal for both baking and snacking.

In This Article

Decoding the Purity: The Simple Ingredients of Hu Chocolate Gems

Hu Kitchen has carved out a niche in the health-conscious market by prioritizing simple, transparent, and high-quality ingredients. Their Dark Chocolate Gems, in particular, are celebrated for their minimal formula. Unlike many conventional chocolate products filled with stabilizers, emulsifiers, and refined sugars, Hu keeps its recipe straightforward and clean. This commitment is a cornerstone of the brand's 'Get Back to Human' philosophy.

The Core Three: A Breakdown of Key Ingredients

Hu Chocolate Gems contain only three primary ingredients, each chosen for its quality and alignment with the brand's mission. These three components combine to create a rich, flavorful, and better-for-you snack.

  • Organic Fairtrade Cacao: This is the heart of the chocolate. Hu sources 100% organic and Fairtrade certified cacao for their products. Cacao is the raw, unprocessed form of cocoa and is rich in antioxidants, which are linked to various health benefits, including heart and brain health. The Fairtrade certification ensures that the farmers who grow the cacao are treated ethically and receive fair wages.
  • Organic Unrefined Coconut Sugar: Used as the primary sweetener, unrefined coconut sugar is a less-processed alternative to refined cane sugar. It provides a subtle, caramel-like sweetness that complements the rich flavor of the dark chocolate without the need for excessive processing or artificial additives. Hu specifically avoids refined sugar, cane sugar, and sugar alcohols in its dark chocolate products.
  • Organic Fairtrade Cocoa Butter: This is the natural fat of the cacao bean and is essential for creating chocolate's smooth, melt-in-your-mouth texture. Like their cacao, Hu ensures their cocoa butter is both organic and Fairtrade certified, upholding their commitment to simple and ethical sourcing. Cocoa butter's saturated fat content is derived largely from stearic acid, which has a neutral effect on blood cholesterol levels.

What Hu Chocolate Gems Leave Out

Perhaps just as important as what's in Hu Gems is what's left out. The brand is known for its "No Weird Ingredients. EVER." policy, which eliminates a long list of common, yet often unnecessary, additives found in traditional chocolates.

Key exclusions include:

  • No refined sugar or cane sugar
  • No dairy
  • No gluten
  • No soy lecithin
  • No emulsifiers
  • No sugar alcohols
  • No palm oil
  • No "natural flavors"
  • No GMOs

This minimalist approach makes the chocolate suitable for a variety of diets, including vegan, Paleo, and gluten-free.

A Comparison: Hu Chocolate Gems vs. Conventional Chocolate Chips

To understand the appeal of Hu Gems, it helps to compare their composition to that of a typical, store-brand chocolate chip product. The table below highlights the stark differences in ingredients.

Feature Hu Chocolate Gems (Dark Chocolate) Conventional Chocolate Chips
Cacao Organic, Fairtrade Cacao Typically non-organic Cocoa, not always Fairtrade
Sweetener Organic Unrefined Coconut Sugar Often refined white sugar or cane sugar
Fat Organic, Fairtrade Cocoa Butter Can include palm oil, hydrogenated oils, or other vegetable fats
Emulsifiers None Typically contains soy lecithin
Flavorings None added beyond cacao May contain 'natural flavors' or artificial vanilla
Dietary Suitability Vegan, Paleo, Gluten-Free Varies; often contains dairy, soy, and refined sugar

The Allergic Consumer and Cross-Contamination

While Hu Gems are made without common allergens like dairy, gluten, and soy, the company is transparent about potential cross-contamination. Their facilities also process products that contain tree nuts, soy, peanuts, milk, and wheat. Allergen cleans are performed before production, but those with severe allergies should be aware of this possibility.

The Impact of Minimal Processing

The choice to use minimal, high-quality ingredients has a noticeable effect on the final product. Hu Gems melt more easily than conventional chocolate chips because they lack the stabilizing emulsifiers and extra fats. This is a feature, not a bug, making them ideal for both baking and snacking. The taste is also less sweet and more focused on the deep, rich flavor of the high-quality cacao.

Conclusion: Quality Over Complexity

The ingredient list for Hu Chocolate Gems is a testament to the idea that sometimes, less is more. By focusing on just three core, ethically sourced, and high-quality ingredients, Hu has created a product that not only tastes delicious but also aligns with the desires of health-conscious consumers. The absence of common additives like refined sugars, emulsifiers, and soy is a key selling point, providing a pure and simple indulgence for a wide range of dietary needs. For anyone looking to reduce their intake of processed ingredients, knowing what are the ingredients in Hu Chocolate Gems reveals a pure and trustworthy choice. For more details on the brand's standards, visit their website Hu Kitchen: FAQs.

Frequently Asked Questions

The primary ingredients in Hu Chocolate Gems are organic cacao, organic unrefined coconut sugar, and organic cocoa butter.

Yes, Hu Chocolate Gems are vegan, as they contain no dairy or other animal products.

No, Hu Chocolate Gems are sweetened exclusively with organic unrefined coconut sugar and contain no refined sugar or cane sugar.

The gems are made without soy lecithin, but the manufacturer notes that the product is made on equipment that also processes soy.

Yes, Hu Chocolate Gems are certified Paleo, as they are made with minimally processed, clean ingredients.

Hu Gems melt easily because they are made without added stabilizers or emulsifiers, a deliberate choice by the company.

Yes, Hu is a Fairtrade partner and sources 100% of its cacao, coconut sugar, and cocoa butter on Fairtrade terms.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.