Skip to content

What Are the Ingredients in Kirkland Signature Chewy Protein Bars?

4 min read

Many popular protein bars, including Kirkland Signature chewy protein bars, provide 10 grams of protein per serving. For consumers concerned with diet and allergies, a closer look at the ingredients beyond just the protein content is essential for making informed decisions.

Quick Summary

A full breakdown of the ingredients in Kirkland Signature chewy protein bars, detailing the sources of protein, fiber, binders, and flavorings, along with crucial allergen information.

Key Points

  • Primary Ingredients: Kirkland Signature chewy protein bars feature a base of peanuts, isolated soy protein, and a dark chocolate flavored coating.

  • Fiber and Sweeteners: Chicory root extract, corn syrup, and vegetable glycerin provide fiber and binding properties, creating the chewy texture.

  • Allergen Alert: These bars contain significant allergens including peanuts, almonds, milk, and soy.

  • Moderate Nutrition: Each bar offers 10g of protein and 6g of dietary fiber, along with 6g of sugar.

  • Key Flavor Components: Peanut butter, semi-sweet chocolate chips, dried coconut, and almonds contribute to the bar's distinctive taste.

  • Not a Low-Sugar Option: Unlike other Kirkland protein bars, the chewy version contains more sugar and different sweeteners.

In This Article

A Detailed Look at Kirkland Signature Chewy Protein Bar Ingredients

The Kirkland Signature chewy protein bar is a popular snack choice from Costco, prized for its balanced nutrition and satisfying texture. Unlike the higher-protein, low-sugar bars from the same brand, the chewy version offers a distinct profile featuring a mix of whole-food-like ingredients and functional additives. Understanding these components is key for those monitoring their diet, managing allergies, or simply curious about their food.

Primary Protein Sources

The main protein in these chewy bars comes from isolated soy protein. The ingredient list specifically mentions “isolated soy protein (isolated soy protein, tapioca starch, salt),” indicating that the soy protein is combined with other ingredients during processing. This provides the bar with its 10 grams of protein per serving. While a less common source than whey protein, soy protein is a complete protein, meaning it contains all nine essential amino acids.

Sweeteners, Binders, and Fiber

To achieve its signature chewy texture and mild sweetness, the bar uses a combination of ingredients that act as both binders and sweeteners. These include:

  • Chicory root extract and chicory root inulin: This is a key source of dietary fiber, contributing to the bar's 6 grams of fiber per serving. Chicory root fiber, or inulin, is known for its prebiotic properties but can cause gastrointestinal discomfort in some individuals.
  • Corn syrup and maltodextrin: These are simple and complex carbohydrates, respectively, that provide binding and help create the chewy consistency.
  • Sugars (glucose): A small amount of sugar is also included to enhance sweetness and act as a binder.
  • Vegetable glycerin: This sugar alcohol is another common binder and sweetener that helps maintain moisture in the bar.
  • Gum arabic: This tree sap is used as a stabilizer and binder in many processed foods.

Flavor and Texture Components

What truly defines the taste and texture of the Kirkland Signature chewy protein bar is its blend of nutty and chocolatey ingredients. The Peanut Butter & Semisweet Chocolate Chip flavor, for example, lists the following:

  • Peanuts and peanut butter: The most prominent flavor source, giving the bar a nutty and savory undertone.
  • Semisweet chocolate chips: Provides small pockets of classic chocolate flavor throughout the bar.
  • Dark chocolate flavored coating: This provides a smooth, chocolatey shell on part of the bar, complementing the chips within.
  • Dried unsweetened coconut: Adds a hint of tropical flavor and texture.
  • Almonds and almond butter: Contributes additional nuttiness and a slightly different flavor profile than the peanuts.
  • Sea salt: Balances the sweetness and enhances the flavors.
  • Natural flavor: Used to augment the primary flavors.

Key Allergen Information

It is critical for those with food sensitivities to read the ingredient label carefully, as the Kirkland Signature chewy protein bars contain several major allergens. Based on product information, they contain peanuts, milk, soy, and almonds. Furthermore, packaging warnings note that they “may contain eggs, other tree nuts” and even “nut shell fragments” due to processing equipment. Consumers should be particularly cautious with these bars if they have a severe tree nut or peanut allergy.

Comparison: Kirkland Chewy Protein Bars vs. Standard Kirkland Protein Bars

The table below highlights the key differences between the Kirkland Signature chewy protein bars and their standard, higher-protein counterparts, often found in a variety pack with flavors like Chocolate Brownie and Chocolate Chip Cookie Dough.

Feature Kirkland Chewy Protein Bars Standard Kirkland Protein Bars
Protein per bar 10 grams 21-22 grams
Protein source Isolated Soy Protein Milk Protein Isolate, Whey Protein Isolate
Dietary Fiber 6 grams 15 grams
Sugar Content 6 grams 1-2 grams
Primary Sweeteners Corn syrup, sugar, vegetable glycerin, chicory root Erythritol, steviol glycosides (stevia)
Texture Soft, sticky, and chewy Firmer, chewier, reminiscent of Quest bars
Added Sugars Contains added sugars Very low, often 1-2g, main sweetness from alternative sources

Conclusion

In conclusion, the ingredients in Kirkland Signature chewy protein bars consist of a thoughtful blend of plant-based protein, dietary fiber from chicory root, and a mixture of sugars and binders to create their distinctive texture and flavor profile. The dominant ingredients include peanuts, isolated soy protein, chicory root derivatives, and chocolate components. While they provide a solid source of protein and fiber, it's crucial to acknowledge the presence of significant allergens like peanuts, soy, milk, and tree nuts. For individuals seeking a chewy, less artificially-sweetened snack with a moderate protein boost, these bars are a viable option. However, for those prioritizing high protein and very low sugar, the standard Kirkland protein bars are the better choice. Always check the most current product label for the most accurate and up-to-date ingredient and allergen information before consuming, especially for dietary-restricted individuals.

For more detailed nutritional information, consult a reliable source like the Nutritionix database: Peanut Butter & Semisweet Chocolate Chip Chewy Protein Bar.

Frequently Asked Questions

The primary source of protein in these bars is isolated soy protein.

Yes, product information indicates that the Kirkland Signature chewy protein bars are gluten-free.

Yes, they contain peanuts, milk, soy, and almonds. They are also processed on equipment that may handle eggs and other tree nuts.

Chicory root extract and its component, inulin, are used as sources of dietary fiber in the bar, contributing to its high fiber content.

The chewy bars have less protein (10g vs 21-22g), more sugar, and different primary sweeteners than the standard Kirkland protein bars.

The sweetness comes from a combination of sugar, corn syrup, vegetable glycerin, and the chocolate chips.

Each bar contains approximately 180 calories.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.