Skip to content

What are the side effects of drinking lassi?

4 min read

While lassi is praised for its probiotic benefits and cooling properties, excessive consumption or certain preparations can lead to adverse effects. It is important to know what are the side effects of drinking lassi, as factors like added sugar, full-fat dairy, and individual health conditions can influence your experience. Understanding these potential downsides allows for healthier enjoyment of this traditional drink.

Quick Summary

Excessive consumption of lassi, particularly sweetened versions, can lead to side effects including weight gain, high blood sugar, and digestive problems. Individuals with lactose intolerance, diabetes, or certain skin conditions should be cautious with their lassi intake. The choice of ingredients and serving size heavily influence its health impact.

Key Points

  • Weight Gain: Sweet lassi made with full-fat dairy and excessive sugar is high in calories and can lead to weight gain if consumed in large quantities.

  • Blood Sugar Spikes: The high sugar content in sweet lassi can cause rapid increases in blood glucose, making it risky for diabetics.

  • Digestive Discomfort: Individuals with lactose intolerance may experience bloating, gas, and diarrhea after drinking lassi.

  • High Blood Pressure Risk: Salty lassi contains a high amount of sodium, which can raise blood pressure in individuals with hypertension.

  • Respiratory Issues: Consuming cold lassi, especially at night, can aggravate respiratory problems and increase mucus production in some people.

  • Skin Problems: Lassi and buttermilk can potentially trigger skin conditions like eczema in sensitive individuals.

  • Digestive Fire Reduction: In Ayurvedic principles, consuming cold or sugary lassi on an empty stomach can weaken the 'agni' or digestive fire.

  • Excess Saturated Fat: Overconsumption of lassi made with full-fat yogurt can lead to a high intake of saturated fats.

In This Article

Lassi is a beloved traditional yogurt-based drink, celebrated for its probiotic content, cooling properties, and refreshing taste. However, like any food or beverage, it is not without its potential downsides, especially when consumed excessively or prepared with unhealthy additions. The side effects of drinking lassi can range from digestive discomfort to more significant health concerns for certain individuals.

Digestive Issues and Lactose Intolerance

For many, lassi aids digestion due to its beneficial probiotic content. However, this is not a universal experience. For those with lactose intolerance, consuming lassi can trigger a range of unpleasant digestive symptoms, including bloating, gas, stomach cramps, and diarrhea. The lactose in the dairy base is the culprit, as the body struggles to break it down without sufficient lactase enzymes.

Furthermore, consuming lassi, particularly sweet versions, on an empty stomach can disrupt digestion for some individuals. In Ayurveda, it's suggested that very cold or sweet lassi can dampen the 'digestive fire,' leading to a sluggish feeling rather than a boost in digestion. While probiotics are great for gut health, an over-reliance or poor timing can cause a temporary imbalance.

Excessive Sugar and Weight Gain

One of the most significant concerns with sweet lassi is its high sugar and calorie content. Many commercial and homemade recipes use a generous amount of sugar, cream, and full-fat yogurt, all of which contribute to an excess of calories. If you are not mindful of the ingredients, a single glass of lassi can quickly become a high-calorie indulgence that can contribute to weight gain over time, especially if not balanced with an active lifestyle.

  • Sweetened varieties: Many fruit lassis, like mango lassi, often contain large quantities of added sugar or sweetened fruit pulp.
  • Full-fat ingredients: Using full-fat milk and yogurt significantly increases the saturated fat and calorie count.
  • Rich toppings: Toppings such as cream, nuts, and additional syrups can further increase the caloric density, turning a refreshing drink into a decadent dessert.

Risks for Diabetics and Blood Sugar Spikes

For individuals with diabetes, or those at risk, sweet lassi poses a notable threat. The high amount of added sugar can cause a rapid and dangerous spike in blood glucose levels. Health experts often advise diabetics to avoid sugary beverages, including sweetened lassi, to maintain stable glucose levels. Even though yogurt has a relatively low glycemic index, the addition of sugar completely changes its impact on the body.

Skin and Respiratory Problems

Some traditional and alternative medicine practices suggest that excessive consumption of cold or dairy-based beverages can aggravate certain conditions. For instance, people with eczema and other skin ailments are sometimes advised to limit their intake of buttermilk and lassi, as it can potentially trigger or worsen skin irritation and burning sensations.

Similarly, consuming very cold lassi, particularly at night, can increase mucus production in some individuals. This can exacerbate respiratory issues and lead to cold, cough, and congestion, particularly for those with conditions like asthma.

High Sodium and Blood Pressure

While sweet lassi is associated with sugar-related problems, salty or 'masala' lassi is not exempt from its own set of concerns. Recipes for salty lassi often include a significant amount of salt and black salt, which are high in sodium. For individuals with existing kidney issues or hypertension, this high sodium content can exacerbate their conditions and negatively impact blood pressure levels.

Comparing Healthy Lassi vs. Unhealthy Lassi

Feature Healthy Lassi (Moderation) Unhealthy Lassi (Excessive Consumption)
Dairy Base Low-fat or fat-free yogurt Full-fat yogurt, heavy cream
Sweeteners Minimal or no added sugar; natural sweeteners like honey or stevia High amounts of refined sugar, syrups, sweetened fruit pulp
Additions Water, light spices like cumin, mint Sugar-laden fruits, extra cream, nuts, artificial flavors
Calories Lower in calories, supports healthy snacking High in calories, can lead to weight gain
Nutritional Impact High in probiotics, calcium, and protein; beneficial for gut health High in saturated fat and sugar, offers fewer health benefits
Target Audience General population, weight watchers Limited intake for special occasions

When to be Cautious with Lassi

It is important to consider individual health profiles before making lassi a regular part of your diet. As outlined, diabetics, those with lactose intolerance, and individuals prone to certain skin or respiratory issues should exercise caution. The timing of consumption can also play a role, as drinking lassi late at night may not be ideal for everyone due to its potential to increase mucus production and make digestion difficult during sleep.

Ultimately, the side effects of drinking lassi are mostly tied to the quantity and the type of ingredients used. A simple, unsweetened or lightly salted lassi, consumed in moderation, is a beneficial beverage. However, excessive amounts of sugary, full-fat versions can turn this traditional drink into a potential health hazard. Consulting with a nutritionist can help you tailor your lassi recipe to your specific dietary needs. For more insights on the science behind probiotics and gut health, visit the National Center for Biotechnology Information at ncbi.nlm.nih.gov.

Conclusion

In conclusion, while lassi is widely regarded for its many health benefits, it is crucial to be aware of the potential side effects associated with certain versions and overconsumption. The primary concerns revolve around high sugar and calorie content in sweet lassis, high sodium in salty variants, and digestive issues for those with lactose intolerance. Moreover, specific conditions like diabetes and certain skin problems require a cautious approach. The key to enjoying lassi responsibly is moderation and conscious ingredient selection. By choosing healthier, lower-sugar versions, you can reap its nutritional benefits without compromising your health. Always listen to your body and adjust your intake accordingly to avoid any adverse reactions.

Frequently Asked Questions

Yes, drinking too much lassi, especially the sweet varieties made with added sugar, cream, and full-fat yogurt, can contribute to weight gain due to high calorie content.

No, traditional lassi is not suitable for people with lactose intolerance as it is made with dairy. It can cause digestive issues like bloating and diarrhea. Non-dairy alternatives are a better option.

Diabetics should avoid sweetened lassi, as the high sugar content can cause a spike in blood sugar levels. Unsweetened or savory lassi, consumed in moderation, may be a better option, but it's best to consult a doctor or nutritionist.

Salty lassi often contains high levels of sodium from added salt. This can be problematic for individuals with hypertension or kidney issues, as it can raise blood pressure.

While lassi contains probiotics that can aid digestion, it can cause gas and bloating in individuals with lactose intolerance or those with sensitive stomachs, especially when consumed in excess.

For some people, especially those with respiratory issues, drinking cold lassi at night can increase mucus production and lead to cold or cough. It may also be harder to digest large amounts of protein while sleeping.

To minimize side effects, opt for lassi made with low-fat yogurt and minimal or no added sugar. Consume it in moderation, and if you have specific health conditions, consult a healthcare provider. Non-dairy or lactose-free versions are also available.

References

  1. 1
  2. 2
  3. 3
  4. 4

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.