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What Does Field of Greens Do for Your Body?

4 min read

Less than 10% of Americans consume the daily recommended amount of fruits and vegetables, leaving a significant nutritional gap. Greens powders like Field of Greens offer a concentrated source of organic fruits, vegetables, and superfoods designed to help fill these dietary deficits.

Quick Summary

Field of Greens provides a range of benefits by delivering whole-food nutrients, antioxidants, and prebiotic fiber. It is designed to support digestive health, boost immune function, and provide natural, sustained energy for overall wellness.

Key Points

  • Immune Support: The blend is rich in antioxidants like vitamin C and anthocyanins that protect immune cells and bolster natural defenses.

  • Digestive Health: Prebiotic fiber from ingredients such as inulin and green apple helps nourish beneficial gut bacteria.

  • Natural Energy: Nutrients from spirulina, chlorella, and matcha provide a clean energy boost, reducing fatigue without heavy stimulants.

  • Anti-inflammatory Effects: Plant compounds and phytonutrients in the greens and reds blends help fight inflammation and oxidative stress.

  • Skin Health: The high antioxidant content assists in cellular regeneration, protecting skin from damage and supporting a clearer complexion.

  • Whole Food Ingredients: Made from whole, organic fruits and vegetables rather than isolated extracts for a more bioavailable nutrient profile.

  • Supports Overall Wellness: By bridging nutritional gaps, it provides a foundational boost for general vitality and long-term health.

In This Article

Understanding the Core Components of Field of Greens

Field of Greens, particularly the product by BrickHouse Nutrition, is formulated from whole, organic fruits and vegetables rather than isolated extracts. This whole-food approach is designed to deliver a complex matrix of natural vitamins, minerals, phytonutrients, and fiber, mimicking the synergistic benefits of eating fresh produce. This section breaks down the primary blends that contribute to its effects on the body.

The Organic Greens Blend

The foundation of the formula is the Organic Greens Blend, which features a variety of green superfoods.

  • Spinach and Kale: These leafy greens are rich in vitamins, minerals like iron, and powerful antioxidants, including flavonoids and carotenoids, which help combat oxidative stress.
  • Spirulina and Chlorella: These blue-green algae are packed with protein, B vitamins (including B12), and iron, and are known for their comprehensive nutritional profile and potential to reduce oxidative stress-related diseases.
  • Broccoli and Green Pepper: Cruciferous vegetables and bell peppers provide glucosinolates and vitamin C, supporting cellular defense and immune health.

The Organic Antioxidant Reds Blend

To ensure a full spectrum of nutrients, Field of Greens includes an Antioxidant Reds Blend.

  • Berries (Blueberry, Cranberry, Raspberry, Strawberry): These are loaded with anthocyanins, a type of flavonoid that has strong anti-inflammatory properties and supports immune function.
  • Beet Root: Rich in nitrates and betalains, beets can support healthy blood pressure and improved blood flow.
  • Pomegranate: This fruit is a potent source of antioxidants like punicalagins, which contribute to overall health and immune resilience.

The Organic Metabolic Blend

This blend focuses on supporting metabolism and reducing inflammation.

  • Turmeric: Contains curcuminoids with strong anti-inflammatory properties.
  • Ginger: Known for its ability to aid digestion and reduce inflammation.
  • Matcha: Provides a gentle energy boost and contains antioxidants.

How Field of Greens Benefits Your Body

By combining these different blends, Field of Greens delivers a multi-faceted approach to health.

  • Supports Digestive Health: The prebiotic fiber, sourced from ingredients like green apples and inulin, helps feed beneficial gut bacteria. This fosters a healthier gut microbiome, which is essential for proper digestion and overall health. Some users report improved digestion and less bloating over time.
  • Enhances Immune Function: The rich array of antioxidants and vitamins, including ample vitamin C from berries and green vegetables, protects immune cells and reinforces the body's natural defenses. An Auburn University study showed improved antioxidant capacity and reduced inflammation markers, both beneficial for immune health.
  • Provides Natural Energy: Ingredients like matcha, spirulina, and chlorella offer a natural source of nutrients that support energy production. This can lead to more stable energy levels throughout the day and help reduce fatigue without relying on synthetic stimulants.
  • Reduces Inflammation and Oxidative Stress: The polyphenols, flavonoids, and other compounds from the fruit and vegetable blends combat oxidative stress and inflammation, which are linked to numerous chronic diseases.
  • Promotes Healthy Skin: Antioxidants found in the blend, particularly from berries and leafy greens, help protect the skin from damage caused by free radicals and support collagen production, which may lead to clearer and healthier-looking skin.

Potential Considerations: Proprietary Blends and Individual Reactions

While Field of Greens offers numerous potential benefits, it is important to consider certain factors. The product relies on proprietary blends, meaning the exact dosage of each ingredient is not fully disclosed, which can be a drawback for those who prefer transparent labeling. Some users, especially those with sensitive digestive systems, may experience initial side effects like bloating, gas, or mild digestive upset due to the increase in fiber and new nutrients. It is always advisable to consult a healthcare provider before starting any new supplement, especially if you have pre-existing conditions or take other medications.

Comparison: Field of Greens vs. Other Greens Powders

Feature Field of Greens Typical Greens Powders Other Premium Brands (e.g., Live it Up)
Ingredient Form Whole-food powders (organic fruits & veggies), not extracts Often use isolated extracts or a mixture Often whole-food based, may include extracts
Gut Support Prebiotic fiber (inulin, pectin) Varies, some include probiotics, some do not Often includes both prebiotics and probiotics for more comprehensive gut support
Ingredient Transparency Uses proprietary blends, precise dosages not listed Varies widely; some transparent, many use proprietary blends Often more transparent with individual ingredient dosages
Third-Party Testing Not explicitly stated on official site Varies; some brands prioritize this for consumer trust Many premium competitors are third-party tested
Flavors Multiple flavors (Original, Wildberry, etc.) Limited, often earthy or grassy taste A growing variety of flavor options
Price Tends to be on the higher end of the market Wide range of prices, generally more affordable Often competitively priced despite high quality

Conclusion: A Convenient Nutritional Boost

Field of Greens provides a convenient, whole-food-based option for those seeking to supplement their diet with a wide spectrum of fruits, vegetables, and superfoods. By delivering a rich source of antioxidants, vitamins, and prebiotic fiber, it can effectively support digestive health, immune function, and sustained energy levels. While its use of proprietary blends may be a concern for some, and it may not be a complete solution for gut health compared to products with added probiotics, it remains a popular choice for improving overall wellness. For individuals struggling to meet their daily nutritional needs, it serves as a valuable nutritional safety net. When combined with a balanced diet and healthy lifestyle, consistent use can contribute to noticeable improvements in vitality and overall health over time, as confirmed by both user experiences and some clinical findings.

For more in-depth information on the powerful role of polyphenols in health, you can visit the National Institutes of Health.

Frequently Asked Questions

No, Field of Greens is a supplement designed to help fill nutritional gaps, not to replace whole fruits and vegetables. Whole foods offer a full range of nutrients, fibers, and enzymes that a powder cannot fully replicate.

Key ingredients include organic spinach, kale, spirulina, chlorella, broccoli, a red blend of berries and beet root, and a metabolic blend with turmeric, ginger, and matcha.

Some individuals, especially new users, may experience mild digestive issues such as bloating, gas, or stomach upset as their body adjusts to the high fiber and nutrient content. It is best to start with a smaller serving if you have a sensitive stomach.

According to reviews, information on third-party testing is not readily available on the manufacturer's website. This means its purity and ingredient quantities are not independently verified.

While it contains prebiotics (inulin) to nourish beneficial gut bacteria, the standard Field of Greens formula does not contain added probiotics or digestive enzymes, unlike some competitors.

Field of Greens contains naturally energizing ingredients like matcha, spirulina, and chlorella, which are rich in nutrients that support the body's natural energy production, providing a steady boost rather than a jittery crash.

Unlike a multivitamin that often uses synthetic isolates, Field of Greens delivers whole-food nutrition with natural enzymes, antioxidants, and phytonutrients that work synergistically, much like eating whole fruits and vegetables.

The red blend, containing ingredients like berries and beet root, provides anthocyanins and other antioxidants that combat inflammation, reduce oxidative stress, and support cardiovascular and immune health.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.