Understanding Keratin: The Indigestible Protein
Keratin is a fibrous, structural protein that provides strength to our hair, skin, and nails. It is remarkably tough and highly resistant to digestive enzymes, including those found in the human stomach. If a human were to ingest a large quantity of natural, unprocessed keratin—such as swallowing hair—their body would be unable to break it down. Instead, the hair would simply pass through the digestive system largely unchanged. In some severe cases, this can lead to a condition known as trichobezoar, where a hairball forms in the stomach or intestines, potentially causing a blockage and requiring medical intervention.
The Science Behind Hydrolyzed Keratin Supplements
Given the body's inability to absorb raw keratin, how can oral keratin supplements be effective? The answer lies in the manufacturing process. Companies use a process called hydrolysis to break down the large keratin protein molecules into smaller, more bioavailable peptides. These smaller pieces can be readily absorbed by the body's digestive system. The source of this keratin is often animal by-products like sheep's wool or poultry feathers.
Once absorbed, these peptides and amino acids can then be used by the body's cellular processes. The key distinction is that the body is not absorbing a full keratin protein, but rather the building blocks that it can then utilize for various functions, including potentially synthesizing its own keratin.
The Reported Benefits of Keratin Supplements
Scientific research, particularly on hydrolyzed forms of keratin, suggests a number of potential benefits, primarily for hair, skin, and nail health. A study published in the Journal of Cosmetic Dermatology demonstrated that oral supplementation with a natural, hydrolyzed keratin led to significant improvements in the appearance of facial skin, hair, and nails in adult women.
Hair Health
Keratin supplements may improve hair health in several ways:
- Increased Strength and Elasticity: By providing the necessary building blocks, supplements can help strengthen hair strands, making them more resistant to breakage. One study showed a significant improvement in hair strength after 90 days of supplementation.
- Enhanced Shine and Luster: Many users report that their hair appears brighter and glossier, which is thought to result from the reinforcement of the hair cuticle.
- Reduced Hair Loss: By strengthening hair from the root, some studies have noted a reduction in hair loss among participants.
Nail Health
For nails, which are also primarily composed of keratin, the benefits of supplementation can be particularly noticeable:
- Improved Hardness: Research has shown that supplements can significantly increase nail hardness, making them less brittle and prone to breakage.
- Smoother Appearance: In addition to strength, supplements may improve the overall smoothness and appearance of nails.
Skin Health
Supplementing with hydrolyzed keratin can also impact skin health:
- Increased Elasticity and Firmness: The supplement can help support the skin's structural proteins, leading to a measurable increase in elasticity and firmness.
- Reduced Wrinkle Depth: Studies have reported a progressive reduction in the depth and area of wrinkles in participants using keratin supplements.
- Deep Skin Moisturization: Supplementation has been shown to improve deep skin moisturization, contributing to a healthier, more hydrated complexion.
The Role of Diet vs. Supplements
While supplements offer a direct route for delivering bioavailable keratin peptides, the most sustainable and fundamental way to support your body's keratin production is through a nutrient-rich diet. The body synthesizes keratin from amino acids, a process that requires a balanced intake of protein, vitamins, and minerals.
Foods that support natural keratin production include:
- Eggs: A great source of protein and biotin, a key nutrient for keratin synthesis.
- Salmon: Rich in protein, biotin, and omega-3 fatty acids, which promote healthy hair growth.
- Sweet Potatoes: High in provitamin A, essential for promoting keratin synthesis and maintaining skin health.
- Garlic and Onions: Contain N-acetylcysteine, which the body converts into L-cysteine, an amino acid found in keratin.
- Kale: Provides provitamin A and vitamin C, supporting both keratin and collagen production.
This approach ensures that your body has a consistent supply of the raw materials it needs to produce and maintain its own keratin from the inside out.
Oral vs. Topical Keratin: What's the Difference?
It is crucial to understand that oral supplements and topical keratin treatments work in fundamentally different ways. The benefits of one do not necessarily translate to the other. Here is a comparison:
| Feature | Oral Keratin Supplement (Hydrolyzed) | Topical Keratin Treatment (Salon/At-Home) | 
|---|---|---|
| Mechanism | Delivers bioavailable peptides and amino acids internally to support the body's natural keratin synthesis. | Applies a keratin solution externally to the hair cuticle, using heat to seal it in and fill gaps. | 
| Primary Effect | Supports overall hair, skin, and nail health from the inside out, potentially improving structure and appearance over time. | Primarily affects hair appearance, resulting in smoother, shinier, and less frizzy hair for a temporary period (up to several months). | 
| Ingredients | Bioavailable keratin peptides, often combined with other vitamins and minerals. | Keratin protein combined with other chemicals; some formulations may contain formaldehyde, a known carcinogen. | 
| Duration of Effect | Requires consistent, long-term use to see and maintain results. | Temporary, with effects lasting only as long as the treatment remains on the hair. | 
| Application | Ingested as a capsule, tablet, or powder. | Applied directly to hair by a professional stylist or at home, often involving heat styling. | 
Conclusion: The Final Verdict on Ingesting Keratin
Ingesting keratin is a complex topic with a clear distinction between natural and supplemented forms. It is established that consuming raw, natural keratin, such as hair, is not digestible and can be dangerous. The human digestive system simply lacks the enzymatic capability to break down its tough fibrous structure. However, oral supplements that contain hydrolyzed keratin have shown promising results in clinical studies, suggesting they can deliver the necessary amino acids to support the body's own keratin production for healthier hair, skin, and nails. For optimal results, these supplements should be considered as a supportive measure alongside a balanced, nutrient-rich diet. The choice between oral supplementation and topical treatments depends on the desired outcome, as they address cosmetic and systemic needs differently. Ultimately, for those seeking to enhance their health from the inside, supporting the body’s natural keratin synthesis through diet and targeted supplements is the most effective approach.
The Effects of an Oral Supplementation of a Natural Keratin on Skin, Hair, and Nails