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What happens if your copper is low?

5 min read

According to the National Institutes of Health, copper deficiency is uncommon in the United States, yet insufficient levels can disrupt numerous bodily functions. So, what happens if your copper is low? This essential trace mineral is crucial for energy production, immune function, and the nervous system, meaning a deficiency can lead to a range of serious health issues.

Quick Summary

Insufficient copper levels can impair nervous system function, reduce immune defenses, weaken bones, and cause hematological issues like anemia. The condition, also known as hypocupremia, can result from malabsorption or excessive zinc intake, leading to fatigue, coordination problems, and frequent infections.

Key Points

  • Anemia: Low copper impairs iron absorption and transport, potentially causing anemia, which is characterized by fatigue and paleness.

  • Neurological Damage: A deficiency can lead to nerve damage, resulting in myelopathy (coordination problems) and peripheral neuropathy (tingling and numbness).

  • Impaired Immunity: Low copper levels reduce white blood cell counts, specifically neutrophils, which compromises the immune system and increases infection risk.

  • Bone Weakness: Copper is vital for building and maintaining strong bones, and a deficiency can contribute to osteoporosis and a higher risk of fractures.

  • Common Causes: Malabsorption due to bariatric surgery or excessive zinc supplementation are common causes of acquired copper deficiency.

  • Diagnosis and Treatment: Diagnosis involves blood tests, and treatment typically includes oral or intravenous copper supplements and correcting any underlying issues.

In This Article

The Importance of Copper in the Body

Copper is a vital trace mineral that plays a crucial role in maintaining overall health. It functions as a cofactor for numerous enzymes, which are necessary for various biochemical reactions. These processes include energy metabolism, iron transport, and the synthesis of connective tissues like collagen and elastin. Copper also supports a healthy immune system, brain development, and the nervous system. Since the body cannot produce copper, it must be obtained through a balanced diet. While the human body has regulatory mechanisms to maintain copper balance, deficiencies can occur, leading to a cascade of health problems.

Symptoms and Side Effects of Low Copper Levels

When your copper levels are low, the effects can manifest in several distinct ways, affecting everything from your blood to your bones. A deficiency is often characterized by a combination of hematological and neurological symptoms, some of which can be subtle at first.

Hematological Effects

  • Anemia: Copper is essential for proper iron metabolism, including its absorption and transport. Low copper levels interfere with the body's ability to utilize iron, leading to iron-deficiency anemia that may not respond to iron supplements alone. This results in fatigue, weakness, and paleness.
  • Neutropenia: A copper deficiency can also cause a drop in the number of white blood cells known as neutrophils. Since these cells are the immune system's first line of defense, a low count increases the risk of infections and frequent illness.

Neurological Symptoms

  • Difficulty Walking and Coordination Problems: Copper is necessary for maintaining the protective myelin sheath around nerve fibers, particularly in the spinal cord. When copper is low, the myelin can degrade, leading to a condition called myelopathy, which causes issues with balance, coordination (ataxia), and an unsteady gait.
  • Peripheral Neuropathy: Nerve damage can extend to the peripheral nerves, resulting in tingling, numbness, and muscle weakness in the extremities, a condition known as peripheral neuropathy.
  • Cognitive Impairment: Because copper plays a role in brain function and energy supply, a deficiency can impact memory and learning. Some studies have linked low brain copper levels to neurodegenerative conditions like Alzheimer's disease.
  • Vision Loss: In some severe, long-term cases, a copper deficiency can lead to vision loss, particularly in those with compromised digestive absorption.

Skeletal and Other Effects

  • Osteoporosis: Copper is involved in the cross-linking of bone tissue, a process that makes bones strong and healthy. Insufficient copper can lead to brittle and weak bones, raising the risk of fractures.
  • Premature Gray Hair and Pale Skin: As a component of the enzymes that produce the pigment melanin, copper deficiency can result in premature graying of hair and hypopigmentation (pale skin).

Why Do Copper Levels Drop?

Copper deficiency is most often caused by issues with absorption rather than a lack of dietary intake, although both are possible.

  • Malabsorption: Digestive issues, such as celiac disease or inflammatory bowel disease, can hinder the absorption of copper.
  • Bariatric Surgery: Individuals who have undergone weight-loss surgeries, like gastric bypass, are at a higher risk because these procedures alter the digestive tract where copper is absorbed.
  • Excessive Zinc Intake: High doses of zinc supplements can interfere with the body's ability to absorb copper. This is because zinc and copper compete for absorption pathways in the stomach and intestines.

Management and Treatment of Copper Deficiency

Managing copper deficiency typically involves addressing the underlying cause and supplementing copper levels. A healthcare provider can diagnose the condition by evaluating symptoms and checking serum copper and ceruloplasmin levels.

  • Dietary Adjustments: Increasing the intake of copper-rich foods can help reverse a deficiency. Excellent sources include organ meats (like beef liver), shellfish (oysters, crab), nuts (cashews, almonds), seeds (sesame, sunflower), dark chocolate, and whole grains.
  • Supplements: Oral copper supplements, such as copper gluconate or copper sulfate, are often prescribed for individuals with acquired deficiency. The dosage and duration will be determined by a doctor. In severe cases, intravenous copper may be necessary.
  • Correcting Nutrient Imbalances: If excessive zinc is the cause, reducing or stopping zinc intake is critical. A doctor can guide you on balancing zinc and copper levels appropriately.

Copper Deficiency vs. Vitamin B12 Deficiency

The neurological symptoms of copper deficiency, such as myelopathy and neuropathy, can often mimic those of a vitamin B12 deficiency. This can lead to misdiagnosis and ineffective treatment. Doctors must distinguish between the two, as some treatments for anemia, such as iron supplements, will not resolve copper-deficiency anemia. A proper diagnosis is essential for an effective treatment plan. While the hematological effects of low copper are often reversible with treatment, neurological damage can sometimes be permanent if not addressed in a timely manner.

Symptom Category Copper Deficiency Vitamin B12 Deficiency
Hematological Anemia (microcytic, normocytic, or macrocytic), Neutropenia (low white blood cells) Macrocytic anemia (large red blood cells), Low white blood cells, Low platelet count
Neurological Myelopathy (balance/gait problems), Peripheral Neuropathy (tingling/numbness), Optic Neuropathy, Cognitive decline Myelopathy (spinal cord degeneration), Peripheral Neuropathy, Memory loss, Dementia
Other Osteoporosis, Premature gray hair, Pale skin, Increased risk of infection Sore tongue, Loss of appetite, Fatigue, Mood changes, Weight loss
Common Causes Malabsorption (bariatric surgery, celiac disease), Excessive zinc intake, Inherited disorders (Menkes disease) Pernicious anemia (autoimmune), Vegan diet, Malabsorption (Crohn's disease, celiac disease), Gastric surgery

Conclusion

Low copper levels, while relatively rare, can lead to significant and diverse health problems affecting the nervous, immune, and skeletal systems. Recognizing the symptoms, which range from fatigue and anemia to cognitive impairment and balance issues, is the first step toward effective treatment. Diagnosis typically involves blood tests for copper and ceruloplasmin levels. The good news is that with early diagnosis, symptoms can often be reversed through dietary changes, supplementation, and addressing any underlying malabsorption issues. However, because neurological symptoms can sometimes become irreversible, timely intervention is critical. For anyone experiencing persistent, unexplained symptoms, a conversation with a healthcare provider about potential nutritional deficiencies, including copper, is highly recommended.

Disclaimer: The information in this article is for informational purposes only and does not constitute medical advice. Please consult with a healthcare professional for diagnosis and treatment.

One authoritative outbound link: Copper: Health benefits, recommended intake, sources, and risks

Frequently Asked Questions

Early signs of low copper often include unexplained fatigue, general weakness, and paleness due to anemia, which is caused by improper iron metabolism.

The most common causes of poor copper absorption are prior gastrointestinal surgeries like gastric bypass, malabsorption conditions such as celiac disease, and consuming excessive amounts of zinc.

Low copper levels are typically diagnosed through a blood test that measures serum copper and ceruloplasmin levels. A doctor may also consider a patient's medical history and symptoms.

Yes, low copper can impact memory and cognitive function because copper is essential for normal brain development and function, helping enzymes that supply energy to the brain.

A deficiency in copper can cause premature graying of hair and pale skin, as copper is required for the production of melanin, the pigment that gives color to skin and hair.

The recovery time for copper deficiency varies. Hematological symptoms like anemia often resolve within a few weeks of treatment, but neurological symptoms may take longer to improve and can sometimes be irreversible if treatment is delayed.

Foods rich in copper include oysters and other shellfish, beef liver, nuts (like cashews), seeds (sesame, sunflower), dark chocolate, whole grains, and mushrooms.

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.