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What is a major contributor to malnutrition and hunger on the global scale?

5 min read

According to the 2025 Global Report on Food Crises, more than 295 million people faced acute hunger in 2024, highlighting the immense challenge of achieving global food security. This ongoing crisis is driven by multiple, interconnected factors, with poverty emerging as a major contributor to malnutrition and hunger on the global scale.

Quick Summary

Interlocking factors like poverty, conflict, and climate change are significant drivers of global malnutrition and hunger, creating complex challenges for vulnerable populations worldwide and reversing recent progress.

Key Points

  • Poverty and Inequity: Limited financial resources are a primary cause of hunger, trapping families in a cycle of malnutrition and low productivity.

  • Conflict and Displacement: War and violence disrupt food systems, destroy livelihoods, and displace millions, making it the biggest driver of food insecurity.

  • Climate Change Impacts: Extreme weather events, such as droughts and floods, degrade agricultural production and increase food prices globally.

  • Poor Health and Sanitation: Inadequate access to clean water and sanitation leads to disease, which prevents nutrient absorption and worsens malnutrition.

  • Intergenerational Cycle: Malnutrition in pregnant women and children under five can cause permanent developmental damage, perpetuating poverty and poor health across generations.

  • Economic Shocks: Rising food costs and market disruptions make nutritious food unaffordable, especially for vulnerable populations.

  • Political Instability: Poor governance, weak policies, and political instability can exacerbate existing vulnerabilities and hinder effective responses to food crises.

In This Article

The global fight against hunger and malnutrition faces persistent challenges, despite decades of efforts and significant progress in some areas. In a world that produces more than enough food to feed everyone, the continued existence and growth of hunger is a testament to the complex, systemic issues at play. While no single cause is responsible, a convergence of issues—primarily poverty, conflict, and climate change—has created a perfect storm for food insecurity and its devastating health consequences. Addressing what is a major contributor to malnutrition and hunger on the global scale requires a deep understanding of these root causes and the way they reinforce one another.

Poverty and Economic Instability: The Foundation of Hunger

Poverty is arguably the most fundamental cause of hunger and malnutrition. For families with limited income, the high cost of nutritious food can make it inaccessible, forcing them to rely on cheaper, less nutritious staples. This leads to undernourishment and micronutrient deficiencies, even if calorie intake is sufficient. This cycle is particularly vicious, as hunger and poor nutrition can impair cognitive development and physical health, limiting a person's ability to earn a better living in the future. At the macro level, sluggish global economic growth and high inflation further strain the budgets of low-income and middle-income countries, limiting investment in critical social protection programs and driving up food prices.

  • Income inequality: Extreme wealth disparities mean that food and resources are unevenly distributed, leaving the poorest with insufficient access.
  • Economic shocks: Unexpected economic downturns, like the fallout from the COVID-19 pandemic, push more people into poverty and food insecurity.
  • High cost of food: Rising costs of essential food items, influenced by global market factors, can make a healthy diet unaffordable for billions of people.

Conflict and Displacement: Weaponizing Hunger

Conflict and violence are repeatedly cited as the biggest drivers of acute food insecurity globally. War disrupts every aspect of a food system: it destroys crops and livestock, devastates infrastructure like roads and markets, and displaces millions of people from their homes and livelihoods. These effects plunge communities into poverty and force them to become reliant on often insufficient humanitarian aid. In some conflicts, hunger is even used as a weapon, with parties blocking aid and plundering resources to weaken opposition. The ongoing crisis in places like the Democratic Republic of Congo and war-torn regions has shown how conflict directly fuels hunger and malnutrition.

  • Destruction of assets: Warring parties may intentionally destroy agricultural land, food stocks, and markets, leading to immediate food shortages.
  • Forced displacement: Uprooted populations lose access to their farms and income sources, becoming highly vulnerable to food insecurity.
  • Obstructed aid: Armed conflict can prevent humanitarian organizations from reaching those most in need, leading to catastrophic outcomes.
  • Market disruption: Conflict fragments local economies, causes hyperinflation, and creates black markets for food, making it unaffordable for civilians.

Climate Change: The Threat Multiplier

Climate change serves as a threat multiplier, intensifying many of the other drivers of hunger. Extreme weather events, such as prolonged droughts, severe flooding, and heatwaves, are becoming more frequent and destructive. These events directly impact agricultural productivity by destroying crops, degrading soil health, and decimating livestock. For small-scale farmers in vulnerable regions, a single climate shock can erase years of progress and push them into deeper poverty. Additionally, shifting weather patterns and rising temperatures can alter growing seasons and lead to an increase in agricultural pests and diseases.

  • Extreme weather: Floods and droughts lead to crop failures and devastated farmlands, reducing overall food production.
  • Resource degradation: Soil erosion and diminished water supplies, caused by extreme rainfall and drought, harm long-term agricultural capacity.
  • Higher food prices: Climate-related disruptions to food production contribute to global food price increases, affecting the poorest the most.

The Vicious Cycle: From Hunger to Poor Health

Hunger and health are intrinsically linked, creating a vicious cycle that is difficult to break. Undernutrition, especially in children, weakens the immune system, making them more susceptible to infectious diseases. Lack of access to clean water and sanitation further compounds this, as water-borne diseases like diarrhea can prevent the absorption of nutrients, even when food is available. Nearly half of all deaths among children under five are linked to undernutrition, highlighting the devastating impact on the most vulnerable. In turn, chronic illness and poor health diminish an individual's ability to work and earn an income, reinforcing the cycle of poverty and hunger.

A Comparison of Key Global Hunger Drivers

Driver Primary Mechanism Affected Populations Short-Term Impact Long-Term Impact
Poverty Lack of purchasing power for nutritious food Low-income households, particularly in developing countries Undernutrition, micronutrient deficiencies Intergenerational poverty, poor health outcomes
Conflict Disruption of food systems, displacement, destruction of resources Civilians in fragile and war-torn regions Acute hunger, displacement, immediate food shortages Protracted food crises, weakened state capacity
Climate Change Extreme weather, agricultural decline, resource degradation Small-scale farmers, food-insecure regions, coastal communities Crop failure, livestock loss, rising food prices Increased poverty, reduced resilience, resource conflicts

Conclusion: Addressing the Interlocking Crises

The major contributors to malnutrition and hunger are deeply intertwined, making simple, single-solution interventions ineffective. Poverty, conflict, and climate change are not isolated issues but rather reinforcing crises that perpetuate food insecurity on a global scale. A comprehensive, multi-dimensional approach is required to tackle the root causes. This involves long-term, sustained investment in sustainable agriculture, strengthening social safety nets, building resilience against climate change impacts, and promoting peace and stability in conflict-affected areas. International and national policies must be coordinated to ensure that all people have access to safe, nutritious, and sufficient food, thereby breaking the vicious cycle of hunger and poverty. Organizations like the United Nations are working towards the Zero Hunger goal, but their efforts require sustained political commitment and collective action to succeed.

Empowering Small Farmers: Investing in small-scale producers with resources, technology, and market access is critical for boosting local food production and lifting families out of poverty.

Building Climate Resilience: Implementing sustainable farming practices, developing climate-resistant crops, and improving water management can help communities withstand environmental shocks.

Ensuring Social Safety Nets: Providing vulnerable populations with access to cash, vouchers, or in-kind food transfers can protect against sudden shocks and improve nutrition.

Improving WASH Infrastructure: Expanding access to clean water, sanitation, and hygiene services is essential to preventing disease and ensuring nutrients are properly absorbed.

Prioritizing Maternal and Child Nutrition: Focusing on the first 1,000 days of life, from pregnancy to age two, is a cost-effective way to prevent malnutrition and its lasting developmental effects.

Ending Conflict: Addressing the political roots of conflict and advocating for respect of humanitarian law is essential to protecting food systems and civilian populations from violence.

Frequently Asked Questions

Poverty is a fundamental driver because it directly limits a family's ability to afford enough food, particularly nutritious food. This leads to undernourishment, which impairs health, productivity, and future earning potential, trapping them in a cycle of hunger.

Climate change creates more frequent and intense extreme weather events, such as droughts and floods, which destroy crops, reduce agricultural yields, and degrade natural resources. These disruptions decrease food availability and increase prices, making food less accessible for the poor.

Conflict disrupts food systems by destroying farms, infrastructure, and markets. It forces people to flee their homes, cuts off supply chains, and can be used as a weapon to starve populations. These factors lead to immediate food shortages and displacement, making it a leading driver of hunger.

Yes, it is possible to be overweight or obese and still suffer from malnutrition. This occurs when a diet contains excess calories but lacks sufficient micronutrients, such as vitamins and minerals, which are essential for proper bodily function and health.

Hunger is an uncomfortable physical sensation caused by insufficient dietary energy, or calories. Malnutrition is a broader term covering deficiencies, excesses, or imbalances in a person's intake of energy and/or nutrients. It includes both undernutrition (stunting, wasting) and overnutrition (overweight, obesity).

Poor access to clean water and sanitation can lead to water-borne diseases like diarrhea. These illnesses prevent the body from properly absorbing nutrients from food, worsening malnutrition and increasing the risk of death, especially in children.

Key strategies include promoting sustainable agriculture, investing in climate resilience, strengthening social safety nets, empowering small-scale farmers, and working towards peace and stability in conflict-ridden areas. A multi-dimensional approach is necessary to address the intertwined causes.

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.