Skip to content

What is another name for aspartic acid?

3 min read

First isolated from asparagus juice in 1827, aspartic acid is a non-essential amino acid known naturally by several different names. It serves as a fundamental building block for proteins and is involved in a variety of other critical biological processes, including hormone regulation and energy production.

Quick Summary

Aspartic acid is also known as aspartate and aminosuccinic acid, and it is a non-essential amino acid vital for the synthesis of proteins, hormones, and neurotransmitters.

Key Points

  • Aspartate: The most common alternative name for aspartic acid, referring to its ionized form at neutral pH.

  • Aminosuccinic Acid: A systematic chemical name that reflects aspartic acid's molecular structure.

  • L-Aspartic Acid: The enantiomer primarily used for protein synthesis in the body.

  • D-Aspartic Acid: The lesser-known enantiomer involved in regulating hormones like testosterone and LH.

  • Dietary Sources: Aspartic acid is found in both animal products (meat, dairy, eggs) and plant-based foods (asparagus, avocado, legumes).

  • Dual Functionality: The different forms of aspartic acid play separate but vital roles in biological processes, including energy metabolism and hormone production.

In This Article

Aspartic acid, a non-essential amino acid, is known by several names, which can cause confusion for those unfamiliar with biochemical terminology. The most common alternative name for aspartic acid is aspartate, which is the name for its ionized form found under physiological conditions. Another systematic name for this compound is aminosuccinic acid. While the names may differ, the compound itself remains a cornerstone of human biochemistry, participating in a range of functions from DNA synthesis to energy production.

The Most Common Alternative Names

The most frequently encountered alternative names for aspartic acid are aspartate and aminosuccinic acid. The term 'aspartate' refers to the anionic or ionized form of the acid, which is how it exists in the body at a neutral pH. This is a common naming convention for many amino acids. 'Aminosuccinic acid' is a systematic chemical name that describes the compound's structure: a succinic acid molecule with an amino group attached. Additionally, in scientific abbreviations, aspartic acid is denoted as 'Asp' or simply 'D'. Other, less common names include asparagic acid and asparaginic acid.

The Two Forms: L-Aspartic Acid and D-Aspartic Acid

Aspartic acid, like many other amino acids, exists in two forms, or enantiomers: L-aspartic acid and D-aspartic acid. While their chemical formulas are identical, their spatial arrangement is a mirror image, leading to different functions within the body.

L-Aspartic Acid

L-aspartic acid is the primary form used by the body in protein synthesis. It is one of the 22 proteinogenic amino acids, meaning it is a building block for proteins and enzymes. As a component of proteins, its charged, acidic side chain is often located on the surface, influencing protein-protein interactions and folding. It also serves as a precursor for other amino acids, including methionine, threonine, isoleucine, and lysine.

D-Aspartic Acid

D-aspartic acid is not used in protein synthesis and is found in much smaller quantities in the human body. Its main role is concentrated in the endocrine and nervous systems, particularly in the pituitary gland and testes. It has been studied for its role in regulating hormone production, such as testosterone and luteinizing hormone (LH).

L-Aspartic Acid vs. D-Aspartic Acid: A Comparison

Feature L-Aspartic Acid D-Aspartic Acid
Primary Role Protein synthesis and energy production. Hormone regulation and neurotransmission.
Occurrence Ubiquitous; a primary building block for proteins. Found in specific tissues like the pituitary gland and testes.
Involved In Krebs cycle, DNA/RNA synthesis, general metabolism. Testosterone and LH regulation, brain development.
Dietary Source Found in all protein-rich foods. Present in limited amounts in diet and body; supplementation sometimes used.

The Multifaceted Role of Aspartic Acid

Regardless of its name, aspartic acid fulfills several vital biological functions:

  • Krebs Cycle Intermediate: It is a crucial intermediate in the citric acid (Krebs) cycle, which is central to energy production in the body. It helps transport molecules into the mitochondria for ATP production.
  • Neurotransmitter: Aspartate is an excitatory neurotransmitter, particularly in the central nervous system, stimulating NMDA receptors to a lesser extent than glutamate.
  • Nucleotide Synthesis: It plays a critical role in the synthesis of nucleotides, the building blocks of DNA and RNA.
  • Urea Cycle: Aspartate donates a nitrogen atom in the urea cycle, which helps the body excrete excess nitrogen.
  • Hormone Regulation: As discussed, the D-form is specifically involved in the synthesis and regulation of key hormones.

Dietary Sources and Other Uses

Since aspartic acid is a non-essential amino acid, the body can produce it, but it is also widely available through diet. Rich food sources include meat, eggs, and dairy products. Plant-based sources are also plentiful and include asparagus, avocado, legumes (like lentils and soybeans), nuts, and seeds. Beyond its natural biological roles, aspartic acid is also used industrially. For example, it is a component of the artificial sweetener aspartame. Furthermore, a polymerized form, polyaspartic acid, is used in some biodegradable products. For further reading on the comprehensive biochemical roles of aspartic acid, an authoritative resource is the National Institutes of Health.

Conclusion

In conclusion, another name for aspartic acid is aspartate, with aminosuccinic acid being another valid chemical name. While the name may vary based on its chemical state or context, its fundamental role in biology is extensive. From forming the proteins that build our tissues to acting as a signaling molecule in the brain, aspartic acid is a crucial component of human health. Understanding its various names and functions can provide valuable insight into the intricate workings of the human body.

Frequently Asked Questions

Aspartic acid refers to the compound in its acidic form. Aspartate is the name for the ionized or anionic form of the same compound, which is its prevalent state within the human body's neutral pH environment.

No, aspartic acid is a non-essential amino acid. This means that the human body can synthesize it, so it does not need to be obtained directly from the diet.

Yes, aspartate, the ionic form of aspartic acid, acts as an excitatory neurotransmitter in the central nervous system by stimulating NMDA receptors.

Aspartic acid is involved in the Krebs cycle (also known as the citric acid cycle) as an intermediate. It helps in the transport of reducing equivalents into the mitochondria for energy production.

Aspartic acid is one of the two amino acids, along with phenylalanine, that make up the dipeptide used to create the artificial sweetener aspartame.

While D-aspartic acid is involved in hormone regulation, including testosterone, human studies on the efficacy of supplements for increasing testosterone levels have yielded inconsistent results.

Good dietary sources of aspartic acid include protein-rich foods like meat, fish, eggs, and dairy products. Plant-based sources include asparagus, avocados, legumes, and various nuts and seeds.

References

  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.