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What is no food fasting called? Understanding the types of fasting

5 min read

According to a 2024 international consensus on fasting terminology, the practice of abstaining from all food and beverages is specifically called dry fasting or absolute fasting. This rigorous practice has gained recent attention in the wellness community, prompting many questions about its safety, efficacy, and how it compares to other types of fasting.

Quick Summary

No food fasting is most accurately called dry fasting or absolute fasting, which involves abstaining from both food and water. Other forms, like water fasting, allow fluids but restrict solid food for various durations, from intermittent periods to extended fasts.

Key Points

  • Dry vs. Absolute Fasting: A fast with no food or water is called a dry fast, also known as an absolute fast.

  • Risks of Dehydration: Dry fasting carries a high risk of dehydration, kidney stones, and electrolyte imbalances, and is not recommended for extended periods.

  • Water Fasting Alternative: Abstaining from food but consuming only water is called a water fast, a less risky option than a dry fast.

  • Intermittent Fasting: Safer, shorter-term fasts, such as the 16:8 method, are common for weight management and metabolic health, and always include water.

  • Medical Consultation is Essential: Anyone with health conditions, or planning a prolonged fast, must consult a healthcare professional first.

  • Spiritual Context: Fasting is also practiced for spiritual reasons in many religions, sometimes involving intermittent dry periods like during Ramadan.

In This Article

The Terminology: What is no food fasting called?

While the term 'fasting' broadly refers to abstaining from food, the precise name for a "no food" fast depends on whether liquids are also restricted. The most extreme form, abstaining from all food and water, is known as dry fasting or absolute fasting. This distinguishes it from other fasts, such as a water fast, where only water is consumed.

Understanding Dry Fasting

Dry fasting is a serious commitment that requires abstaining from both food and water for a defined period. It is practiced for religious, spiritual, or supposed health-related reasons. Because it denies the body of its most essential resource—water—dry fasting carries significant health risks, especially if prolonged beyond short, intermittent periods. The body is forced to conserve and produce its own water, which can lead to rapid dehydration and other severe complications.

What is Water Fasting?

Unlike dry fasting, a water fast permits the consumption of water throughout the fasting period. This practice still involves complete abstinence from solid food and caloric beverages. While a water fast can be challenging, maintaining hydration is a crucial distinction that makes it significantly safer than dry fasting. It allows for longer fasting periods and has been associated with benefits such as autophagy and improved insulin sensitivity under medical supervision.

Fasting Practices and Motivations

Fasting is a long-standing practice with diverse motivations, from religious devotion to potential health benefits. Modern interest is often driven by wellness trends like intermittent fasting (IF), which involves cycling between eating and fasting windows. This approach is different from prolonged fasting, where abstinence from food lasts for several days or weeks.

Here are some common fasting practices:

  • Intermittent Fasting (IF): Cycles between periods of eating and fasting, often for 12-24 hours. Examples include the 16:8 method or the 5:2 diet.
  • Prolonged Fasting: Involves abstaining from food for extended periods, from several days up to weeks. This is a more intense practice and is often medically supervised.
  • Religious Fasting: Many religions incorporate fasting for spiritual purification and discipline. For example, during Ramadan, Muslims practice an intermittent dry fast from dawn to dusk.

Health Risks and Safety Precautions

While proponents claim benefits from various fasting methods, especially dry fasting, experts warn of significant risks, especially with prolonged abstinence from fluids.

Common side effects and dangers of fasting:

  • Dehydration: The most immediate and serious risk of dry fasting, leading to headaches, dizziness, fatigue, and potential organ damage.
  • Electrolyte Imbalances: Prolonged fasting can deplete essential minerals, causing weakness, irregular heart rhythms, and other severe health issues.
  • Nutrient Deficiencies: Extended fasts, particularly those without water, can lead to deficiencies in vitamins and minerals.
  • Hypoglycemia and Blood Pressure Issues: Fasting can cause dangerously low blood sugar levels and can lead to fainting.
  • Refeeding Syndrome: A potentially fatal shift in fluids and electrolytes that can occur when refeeding after a prolonged fast.

To minimize risks, individuals should start with shorter fasts and always prioritize hydration. Anyone with pre-existing medical conditions, such as diabetes or heart problems, or those who are pregnant should not attempt fasting without consulting a healthcare professional.

Fasting Methods at a Glance

Feature Dry Fasting Water Fasting Intermittent Fasting (e.g., 16:8)
Food Intake None None Restricted to eating window
Water Intake None Water only Allowed at all times
Duration Short (12-24 hrs) due to risk Up to 72 hrs, often shorter Typically 12-20 hours daily
Associated Risks High risk of severe dehydration, kidney stones, organ failure Lower risk than dry, but risk of dehydration and electrolyte imbalance Low risk for healthy individuals, mainly fatigue and hunger
Purpose Spiritual, perceived rapid weight loss Weight loss, autophagy Weight loss, metabolic health

Conclusion: Prioritize Safety and Professional Guidance

While the specific term for no-food fasting is dry fasting or absolute fasting, it's critical to understand that this also means abstaining from water. Due to the high risk of dehydration and organ damage, prolonged dry fasting is extremely dangerous and not recommended for the general public without strict medical supervision. Safer alternatives, such as water fasting or the more popular intermittent fasting, allow for proper hydration and carry fewer risks. Regardless of the method, consulting a healthcare professional before beginning any fasting regimen, especially if you have pre-existing conditions, is essential for your safety. For further reading on the science behind prolonged fasting and cellular repair, refer to studies like this one on PubMed Central.

Keypoints

  • Dry Fasting Defined: The practice of abstaining from all food and water is formally called dry fasting or absolute fasting.
  • Dry Fasting Dangers: This method carries a high risk of severe dehydration, electrolyte imbalances, and potential organ damage.
  • Safer Water Fasting: A water fast, which permits water intake, is a safer alternative but still requires medical supervision for extended periods.
  • Intermittent Fasting (IF): A popular and generally safer method involving timed cycles of eating and fasting, during which fluids are encouraged.
  • Prioritize Hydration: All fasting methods, other than short-term dry fasting, emphasize the importance of drinking plenty of water to prevent dehydration.
  • Consult a Professional: It is crucial to consult a healthcare provider before starting any fast, especially prolonged or dry fasts, due to inherent health risks.
  • Spiritual vs. Health Fasting: Many traditions incorporate fasting for spiritual reasons, but modern wellness approaches often have different motivations and risks.

Faqs

  • What is the difference between dry fasting and water fasting? Dry fasting is the complete abstinence from both food and water, whereas water fasting involves abstaining from all food and caloric beverages but consuming only water.
  • Is dry fasting safe? Dry fasting is considered very risky, especially when prolonged, due to the high risk of dehydration, electrolyte imbalances, and kidney issues. Short-term, intermittent dry fasts are generally considered less risky but still require caution.
  • How long is it safe to do a dry fast? Experts generally do not recommend dry fasting for more than 24 hours without medical supervision. Even short durations can pose significant risks for individuals with underlying health conditions.
  • What is the purpose of a water fast? Water fasting is practiced for reasons including weight loss, inducing cellular repair (autophagy), improving insulin sensitivity, and for spiritual purposes. It should ideally be done under medical supervision.
  • Can you dry fast for religious purposes? Yes, certain religious practices incorporate intermittent dry fasting. The month of Ramadan, for example, involves dry fasting from dawn to dusk.
  • What are the common side effects of fasting? Common side effects of fasting, especially prolonged or dry fasting, include hunger, fatigue, headaches, dizziness, and irritability. Severe cases can lead to fainting and electrolyte imbalances.
  • What is the safest way to start fasting? The safest way to begin is by trying intermittent fasting methods, such as the 16:8 schedule, where you fast for 16 hours and eat within an 8-hour window. Staying well-hydrated is always crucial.

Citations

  • *** Koppold DA, et al. International consensus on fasting terminology. Cell Metab.* 2024 Aug 6;36(8):1779-1794.e4.
  • **** Healthline. Dry Fasting: Purported Benefits, Risks, and Complications. October 30, 2019. URL: https://www.healthline.com/health/food-nutrition/dry-fasting
  • *** Ezpeleta, M., Cienfuegos, S., Lin, S., Pavlou, V., Gabel, K., & Varady, K. A. Efficacy and safety of prolonged water fasting: a narrative review of human trials. Nutrition Reviews*, 82(5), 664–675. June 27, 2023. URL: https://pmc.ncbi.nlm.nih.gov/articles/PMC11494232/
  • **** Medical News Today. Water fasting: Benefits, risks, and how to do it. May 20, 2025. URL: https://www.medicalnewstoday.com/articles/319835
  • **** Los Angeles Times. What 'dry fasting' is and why you shouldn't do it. February 13, 2020. URL: https://www.latimes.com/lifestyle/story/2020-02-13/dry-fasting-benefits-dangers

Frequently Asked Questions

Dry fasting is the complete abstinence from both food and water, whereas water fasting involves abstaining from all food and caloric beverages but consuming only water.

Dry fasting is considered very risky, especially when prolonged, due to the high risk of dehydration, electrolyte imbalances, and kidney issues. Short-term, intermittent dry fasts are generally considered less risky but still require caution.

Experts generally do not recommend dry fasting for more than 24 hours without medical supervision. Even short durations can pose significant risks for individuals with underlying health conditions.

Common side effects of fasting, especially prolonged or dry fasting, include hunger, fatigue, headaches, dizziness, and irritability. Severe cases can lead to fainting and electrolyte imbalances.

Water fasting is practiced for reasons including weight loss, inducing cellular repair (autophagy), improving insulin sensitivity, and for spiritual purposes. It should ideally be done under medical supervision.

Yes, certain religious practices incorporate intermittent dry fasting. The month of Ramadan, for example, involves dry fasting from dawn to dusk.

The safest way to begin is by trying intermittent fasting methods, such as the 16:8 schedule, where you fast for 16 hours and eat within an 8-hour window. Staying well-hydrated is always crucial.

Autophagy is the body's process of breaking down and recycling old or damaged cells. Some studies suggest that fasting, including water fasting, can stimulate this process, potentially offering health benefits.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.