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What is the best dessert to eat when sick?

4 min read

When you're feeling unwell, your body's immune system kicks into high gear, demanding extra energy to fight off illness, which often triggers cravings for comforting, high-energy foods. Satisfying that sweet tooth while sick requires choosing desserts that are not only comforting but also gentle on your digestive system and potentially beneficial for recovery.

Quick Summary

The best desserts for feeling under the weather are soothing, easy to digest, and offer nutritional value. Ideal options include rice pudding, gelatin, baked apples, and fruit sorbets, which provide comfort and hydration without exacerbating symptoms.

Key Points

  • Soothing for Sore Throats: Choose cold, soft desserts like fruit sorbet, popsicles, or gelatin to provide a numbing, cooling effect on a raw throat.

  • Gentle on the Stomach: For an upset stomach, opt for bland, easy-to-digest desserts such as rice pudding or baked apples, which are less likely to cause irritation.

  • Immune-Boosting Ingredients: Incorporate ingredients like honey, ginger, and fruit to gain antibacterial properties, quell nausea, and boost vitamin C intake.

  • Consider Dairy Intake: Be mindful that for some, dairy-based desserts like ice cream can increase mucus production and worsen congestion. Plant-based alternatives like sorbet or coconut-based options are good substitutes.

  • Watch Refined Sugar: While cravings for sugar are normal when sick, consuming too much refined sugar can cause inflammation and energy crashes, hindering recovery. Opt for natural sweetness from fruit and honey instead.

In This Article

Feeling under the weather can wreak havoc on your appetite, leaving you to crave simple, sweet relief. While it's tempting to reach for a candy bar, a smarter approach is to choose desserts that are gentle on your stomach, hydrating, and potentially provide nutrients to aid recovery. For various ailments, from a sore throat to an upset stomach, there are specific, comforting sweets that can help without harming.

Desserts for a Sore Throat

When swallowing feels like sandpaper, cold, soft, and soothing foods are your best friends. These desserts can help numb the throat and provide a pleasant cooling sensation.

  • Frozen Treats: Popsicles, sorbet, and ice cream (if dairy doesn't increase your mucus) are excellent choices. Look for options made with real fruit juice for extra vitamin C. Avoid anything with a hard or crunchy texture that could irritate your throat. For a dairy-free and nutrient-rich option, a fruit sorbet is ideal.
  • Gelatin (Jell-O): This jiggly, soft food is easy to swallow and can be soothing when served cold. It's a simple, hydrating treat that requires minimal effort.
  • Honey and Lemon Treats: Honey has natural antibacterial properties and can be very soothing. Try adding a tablespoon of honey to warm (not hot) water with a squeeze of lemon juice. For a more decadent dessert, consider lemon curd or a light pudding with honey drizzled on top.

Desserts for an Upset Stomach

When your stomach is rumbling unhappily, stick to simple, bland foods. The BRAT (Bananas, Rice, Applesauce, Toast) diet is often recommended, and it also contains inspiration for gentle dessert options.

  • Rice Pudding: Made with simple ingredients and rice, this dessert is easy to digest and can feel very comforting. Choose a mildly flavored version, like vanilla, and avoid excessive sugar or spices. For a classic, simple option, check out recipes for traditional rice kanji or pudding.
  • Baked or Steamed Pears: Pears, especially Asian pears, are traditionally used in some cultures as a remedy for coughs and can be soothing. Steaming or baking them with a little honey and cinnamon makes them soft, easy to eat, and gentle on the stomach.
  • Ginger-flavored Sweets: Ginger is well-known for its ability to calm an upset stomach. Opt for simple options like ginger fudge or soft ginger cookies to provide comfort without harshness.

Desserts to Boost Your Immune System

When battling a cold or flu, your body needs extra nutrients and hydration. Some desserts can provide a tasty way to get these essential components.

  • Fruit and Yogurt Parfaits: Yogurt provides probiotics that can support gut health and, in turn, your immune system. Layer it with soft fruits like bananas, berries, or applesauce for vitamins and natural sweetness. Opt for plain yogurt to avoid added sugars.
  • Nut and Dried Fruit Candies: For a nutritious and energy-boosting treat, you can create homemade "candies" from dates, nuts, and dried fruit. Dates offer a natural sweetness and combined with nuts like walnuts or pecans, they provide healthy fats and proteins. Avoid overly sweet or processed versions.
  • Steamed Pears with Goji Berries: This traditional remedy is both soothing and packed with nutrients. Goji berries are rich in antioxidants and can be paired with rock sugar and steamed pears for a delicious and health-conscious dessert.

Dessert Comparison: Sick Day Sweets

Dessert Best for Ailment Key Benefits Potential Drawbacks
Rice Pudding Upset stomach, general sickness Bland, easy to digest, comforting High in carbs and sugar if store-bought
Fruit Sorbet Sore throat, general sickness Hydrating, vitamin C boost, cold and soothing Can be high in added sugar, watch fruit acids
Baked Pears Sore throat, cough Soft, easy to swallow, contains immune-boosting compounds High in sugar if too much is added
Yogurt Parfait General sickness, flu Probiotics for gut health, vitamins from fruit Dairy can increase mucus for some people
Ginger Fudge Upset stomach, nausea Ginger calms nausea, sweet and palatable High in sugar, less nutritional value

Navigating Sugar Cravings When Sick

It's common to crave sugar when you're sick because your body needs quick energy to fuel its immune response. However, excessive refined sugar can lead to inflammation and energy crashes, which can hinder recovery. It's a balance of satisfying the craving without overdoing it. Choosing desserts with natural sugars, like those found in fruits, or moderating portion sizes is key. Listening to your body is crucial—some people may feel better with warm, soothing foods, while others prefer cold, numbing treats, depending on their specific symptoms.

Conclusion

Choosing the right dessert when you're sick can be a small but significant act of self-care. The best options are those that are easy to digest, hydrating, and offer some nutritional benefit. Whether you need a cold treat to soothe a sore throat or a warm, bland pudding for an upset stomach, there are many delicious and comforting choices available. By opting for treats like rice pudding, fruit sorbet, or baked pears, you can satisfy your craving for something sweet while supporting your body's recovery process. And remember, staying hydrated with plenty of fluids is just as important as your choice of dessert for a speedy recovery.

For more detailed information on foods to eat and avoid when sick, a reputable source like the UPMC HealthBeat website is a great resource. You can find guidance specifically tailored to different types of illness, which can help inform your choices. [https://share.upmc.com/2023/04/what-to-eat-when-you-have-a-cold/]

Frequently Asked Questions

When you're sick, your body's immune system needs extra energy to fight off infection. Your body often craves quick sources of energy, like sugar and simple carbohydrates, to fuel this process.

Yes, many people find the cold, smooth texture of ice cream very soothing for a sore throat. However, if dairy seems to increase your mucus production or congestion, you might want to try a sorbet or a dairy-free frozen treat instead.

Yes, rice pudding is a gentle, bland dessert that is typically easy for an upset stomach to digest. It fits into the category of simple starches, similar to the BRAT diet, that are recommended when feeling nauseous.

You don't need to avoid all sugar, but it's wise to limit refined sugars. Opt for desserts with natural sugars from fruit or a little honey. Excessive refined sugar can cause inflammation and energy crashes, which can be counterproductive to recovery.

Excellent dairy-free options include fruit sorbet, gelatin, or baked apples and pears. These are typically easy to digest, hydrating, and can be infused with soothing flavors like honey or ginger.

Honey has natural antibacterial properties and can help soothe a sore throat and cough. You can drizzle it on baked fruit, add it to warm tea, or use it to sweeten a rice pudding.

Homemade desserts are often a better choice because you can control the amount of sugar and other ingredients, avoiding artificial additives and excessive sweetness that can be inflammatory. For example, homemade applesauce is less sugary than most store-bought versions.

References

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Medical Disclaimer

This content is for informational purposes only and should not replace professional medical advice.